Maison Chinoise
chinese
Shrimp Chips
Truffle salt, seven spices, sweet & sour, jalapeno basil aioli$12.00
Lettuce Wraps With Shrimp
Air dried sausage, jicama, celery, iceberg lettuce$18.00
Argentinean Prawn Toasts
Sesame seeds, ginger, scallion, basil aioli$18.00
Ginger infused, Sichuan creamy aioli$15.00 (Stuffed Scallop)
Wrapped with shrimp mousse, yuzu & cilantro aioli$18.00
Sichuan aioli and sweet & sour sauce$15.00 (Crispy Crab Wonton)
Crab meat, mascarpone, cream cheese, celery, sweet & sour sauce$15.00
Wok Baked Green Mussels
Fermented black beans, aged orange peels, Hunan pepper coulis$19.00
Stuffed Purple Eggplant
Shrimp, crunchy flakes, yellow mustard aioli$15.00
Crispy Shrimp Spring Rolls
Parsley, salty egg yolk, sweet & sour sauce$15.00
BBQ Pork Ribs
Five spices, garlic, ginger, honey miso aioli$22.00
Soya bean, Hua Diao Wine, malta glaze$20.00 (Crispy Pastrami Egg Rolls)
Savoy cabbage, serrano, pepper jack, beer mustard sauce$15.00
Black truffle, flying fish roe$16.00 (King Prawn Dumplings, Har Gow)
Bamboo shoot, black caviar, crystal wrapper, gold leaf$18.00
Xiao Long Bao, Pork Soup Dumplingssourcing signal
Kurobuta pork, lobster essence, premium broth$16.00
Truffle Mushroom Dumplings
Carrot, assorted mushrooms, garlic crisp$16.00
Baked Char Siu Pork Barbeque Buns
Shallot, char siu jus, crushed milk crust$18.00
Vegetable Dumplings
Glass noodles, sweet potato, mushrooms, carrots, broccolini, red curry aioli$13.00
Chinese green chives, spicy broad bean$19.00 (Spicy Sichuan Pork Wonton)
Herbal sweet soya, sesame seeds, peppercorn, red chili aioli$15.00
Maison Salad
Romaine, parmesan, avocado, wonton crisp, yuzu dressing$15.00
Alaskan King Crab Salad
Slice avocado, mango, citrus miso vinaigrette$28.00
Shrimp & Pork Wonton Soup
Chinese greens, spring onion, premium broth$12.00
Classic Seafood Hot And Sour
Veal demi, lobster, scallop, shrimp, tofu, egg threads$16.00
Spicy Beef Noodles
Bok choy, 13 spices, egg noodles, pickled bamboo shoot, cilantro, black mushrooms, spring onion$19.00
Wok Fried Lamb Shoulder
Leeks, cumin, green beans, spicy toban sauce$30.00
Crispy Spicy Orange Beef
Chili pepper, aged orange essence, honey ginger sauce$28.00
Sichuan Mapo Tofu
Minced beef, Sichuan pickles, spicy mayo sauce$23.00
Sichuan peppercorns, honey glazed$28.00 (Kung Pao Chicken)
Toasted peanuts, bell peppers, garlic, basil, Sichuan chili sauce$28.00
Chicken With Cashew Nuts
Celery, snow peas, broccoli, ginger, velvet wine sauce$28.00
Braised Short Rib
Aged orange peel, star anise, palm sugar, smoky garlic$32.00
Wagyu New York Stripsourcing signal
12 oz. Wagyu NY Strip, fried onion, eggplant, mustard sauce$50.00
Live Maine Lobstersourcing signal
Glass vermicelli, hua diao wine, ginger & scallion sauce
Crispy Whole Fish (Market)
Five spices salt, garlic, cilantro, ginger & scallion, jalapeno sauce
Pan Fried Scallops
Sugar peas, tomato, shallot, spicy XO sauce$42.00
Cucumber, pickles, green mustard sauce$30.00 (Steamed King Crab Legs)
Toasted garlic, glass noodles, cilantro, spring onion oil glaze
Pan Seared Chilean Sea Basssourcing signal
Asian greens, shallot, spicy black bean relish$38.00
Sauteed Tiger Prawn
Ginger, lemon pepper, Sichuan chili, honey balsamic sauce$35.00
Snow Pea Shoots
Minced garlic, Shaoxing wine, shallots crisps$16.00
Chinese Caulilini Flowers
Hunan chili pepper, garlic, sliced almonds$13.00
toasted garlic, spicy XO sauce$15.00 (Yang Chow Style Combination Fried Rice)
Chicken, shrimp, BBQ pork, egg, lettuces$21.00
Wagyu Beef And Truffle Fried Ricesourcing signal
Asian greens, egg, mushrooms, bacon, spicy pao cai, king soya sauce$30.00
Prawn Fried Rice
Chinese kale, air dried sausage, egg, scallion$23.00
Vegetable Fried Rice
Sweet potato, peas, egg, broccoli, scallion$18.00
Peking Duck Clay – Pot Rice
Sunny side up egg, spring onion, cilantro, sweet soy jus$32.00
Sichuan Dan Dan Noodles
Chicken, cucumber, szechuan peppercorn relish$20.00
Combination Chow Mein Noodles
Onion, basil, chicken, prawn, beef, lime soya sauce$28.00
Pork, chicken, egg, onion, curry sauce$21.00 (Pan Fried Crispy Hongkong Noodles)
Prawn, beef, shimiji, garlic oyster sauce$26.00
Banshee Pinot Noir, Sonoma$14.00 (Carmel Road, Monterrey$12.00)
Ferghettina Franciacorta Rose, Lombardia$28.00
Slate, Sonoma$19.00 (Chento Malbec, Mendoza$15.00)
Jackson Family Estate, Alexander Valley$19.00
Cambria, Santa Maria$52.00 (Fortress, North Coast CA$64.00)
Ferghettina Sparkling Rose, Franciacorta$112.00
Girard, Napa$88.00 (Veuve Cliquot Yellow Label, Champagne$150.00)
Weingut Frank Gruner Veltliner, Weinland$52.00
Moet Chandon Imperial, Champagne$128.00 (Cakebread, Napa$105.00)
Libero Brunello Di Montalcino, Toscana$106.00
Caymus, Napa$160.00 (Groth Sauvignon Blanc, Napa$72.00)
Ogier Oratorio Syrah Croz Hermitage, Rhone$96.00
Silver Oak, Alexander Valley$110.00
Vincent Girardin Puligny Montrachet ‘Les Folatieres’ 1erCru, Burgundy 2017$280.00
Krug Brut Champagne | 375 Ml$160.00 (Delaporte Sancerre, Loire$98.00)
Vougeot 1er Cru Le Clos Blanc, Bourgogne$460.00
Ruinart Rose, Champagne$176.00 (Petradolce Etna Bianco, Sicilia$96.00)
Domaine Faiveley Vielle Vignes, Bourgogne$225.00
Dom Perignon, Champagne$495.00
Chateau La Gaffeliere St Emillion, Bordeaux$199.00
Cocktails (Aloe Can You Go)
ilegal joven mezcal, aloe liqueur, Passionfruit, lime, mint, vanilla pepper$13.00
Ms. G’s Martini
ketel one vodka, sesame-washed vermouth, olive brine, miso-pickled onion$16.00
Thank You For Smoking
Suntory toki, honey-roasted strawberry, lapsang souchong tea, lemon$15.00
Pearls Of Wisdom
infinity vodka, white peach liqueur, honey, lemon, champagne$14.00
The Fifth Element
angel’s envy bourbon, 5 spice vermouth, cocoa bitters$17.00
Szechuan Sauce
patron silver, fresh pineapple, citrus, agave, sweet szechuan spice$15.00
Chino’s Punch
murmur coconut rum, Hennessy black, pineapple, lime, Toasted sesame, taro cream$15.00
Zen Moment
bombay gin, st. germain elderflower, jasmine tea, hone. citric acid$14.00
Brush Stroke Art
tito’s vodka, Iresh cucumber, white pepper, lime, topo chico$14.00
The Way Of Xian Wei
suntory toki, Knob Creek rye, smoked shoyu demerara, angostura bitters$18.00
Fire Bender
don julio blanco, fresh watermelon, tiger pepper, lemongrass agave, lime$16.00
Mandarin Sunset
plum wine Sangria, martini fiero orange vermouth, fresh strawberry, yuzu & mandarin juice, champagne$13.00
Dragon Dance
fresh dragonfruit, apple liqueur, vanilla, lemon, sparkling water$12.00
Beginner’s Luck
fresh strawberry, jasmine tea, yuzu-lime soda$8.00
Tea (Golden Green)
Savory and slow to bitter green tea from central China$4.00
Nandi Gold
Rare black tea representing the best of Kenyan terroir – a perfectly smooth cup of pure black tea$4.00
Coconut Matcha
Smooth green tea flavor with a finish of creamy coconut$5.00
Jasmine Snow Dragon
Artisan green tea leaves scented with 7 times its weight in fresh jasmine blossoms for a fully fragrant finish$4.00
Ginseng Detox
Balanced combination of tangy berries, sweet roots and aromatics – infused with the vitality of ginseng$4.00
Pu Er Classic
Artisan blend of leaves with notes of earthy sweetness, hints of cocoa and a woodsy, aromatic finish$4.00
Lapsang Souchong
Black tea dried over cypress and pine fires – the finished tea produces a rich flavor with a unique smokey taste$5.00
Texas Pecan Dumplings
caramel pecan xiao lang bao with apple compote$15.00
Sesame Balls
sweet red bean with l’vert oriental tea anglaise$14.00
Mandarin Fields
white chocolate ganache, grand marnier cake, orange compote, green tea sponge, and chocolate green tea soil, marinated orange in plum wine$18.00
warm puff pastry tart, custard$15.00 (Ube Nutella Bao)
coconut charcoal, strawberry sauce, sea salt$15.00
Pineapple Bao
soft brioche with sweet cookie crust filled with pineapple custard, mango, lime coulis$15.00
Banana Spring Rolls
Filled with cream cheese, mango lime coulis, coconut gelato, chocolate soil$13.00
Passed Appetizers (Tuna Tartare Spoons)sourcing signal
Truffle oil, kasimi wasabi, kaluga caviar, wonton crisp
Caviar Tater Totssourcing signal
Potato, Peking duck and cheese croquettes topped with Kaluga caviar, creme fraiche & chives
Balik Salmon Gaufrette
Center cut cold smoked salmon, Osietra Caviar, creme fraiche, chives, potato crisp
Crispy Pastrami Egg Rolls
Savoy cabbage, serrano, pepper jack, beer mustard sauce
Parsley, salty egg yolk, sweet & sour sauce (Argentinian Prawn Toasts)
Sesame seeds, ginger, scallion, jalapeno basil aioli
Spicy basil aioli (Wagyu Beef Sliders)sourcing signal
Pickled onion, cheese, fries, beer mustard sauce
Crispy Rice Waffle
With spicy tuna, or salmon, creamy avocado, eel sauce, chive, Sichuan aioli
Lobster Golden Spoonssourcing signal
Tempura lobster, spicy sauce, Yuzu and tarragon aioli, Beurre monte, Kaluga caviar & chive
Pan Fried Wagyu Beef Pot Stickerssourcing signal
Chinese green chives, spicy broad beans, sauce, chive, Sichuan aioli
Carrot, mushrooms, garlic crisp (Vegetable Dumplings)
Glass noodles, sweet potato, mushrooms, carrots, Broccolini, red curry aioli
Black truffle, flying fish roe (King Prawn Dumplings, Har Gow)
Bamboo shoots, crystal wrapper, black caviar, gold leaf
Duck confit, sausage, spicy xo sauce (Crispy Crab Wontons)
Crab meat mascarpone, cream cheese, celery, sweet and sour sauce
Peking Duck Tacos
Mandarin pancake, cucumber, scallion, sweet bean sauce
Spring onion, cilantro, sweet soy jus (Prawn Fried Rice Boat)
Chinese kale, air dried sausage, egg, scallion
Avocado, crab stick, spicy aioli (Dragon In Red)
Shrimp, avocado, cucumber, eel, unagi sauce, flakes
Tuna Plus Deluxe
Spicy tuna, cucumber, top with tuna, micro shiso, tosa soy, truffle
Miso Glazed Salmon
Snow crab, avocado, top salmon, miso aioli, scallion, togarashi
Scallop, crab, cucumber, avocado (Vegetable Inari)
Asparagus, pickled daikon, yamagobo, tomato, plum
Air-dry sausage, jicama, celery, lettuce (Stuffed Scallop)
Wrapped with shrimp mousse, yuzu & cilantro aioli
Dim Sum Trio
King Prawn dumpling, vegetable dumpling, xiao long bao
Classic Seafood Hot And Sour Soup
Veal demi, lobster, scallop, shrimp, tofu, egg threads
Parsley, salty egg yolk, sweet & sour sauce (General’ Tso Chicken)
Battered, sichuan peppercorns, fore gras, honey glazed
Kung Pao Chicken
Toasted peanuts, bell pepper, szechuan chili sauce
Crispy Sweet & Sour Pork
Battered, fava beans, chinese cranberry sauce
Ginger & Garlic Vegetable Fried Rice (Coconut Milk Bread)
Lemongrass, and peppercorn crust, truffle butter
Lettuce Wraps With Shrimp
Air-dry sausage, jicama, celery, lettuce, plum sauce
4 pieces, Chefs selections (Peking Duck Crepes)
Cucumber, spring onion, mandarin pancake, plum sauce
Leeks, cumin, green beans, spicy toban sauce (Sauteed Tiger Prawn)
ginger, lemon pepper, Sichuan chili, honey balsamic sauce
Braised Beef Short Ribs
Aged orange peels, star anise, palm sugar, garlic, braised jus
Sichuan aioli and sweet and sour sauce (Crispy Pastrami Egg Rolls)
Savoy cabbage, serrano, pepper jack, beer mustard sauce
Stations (Pan Fried Wagyu Beef Pot Stickers)sourcing signal
Chinese green chives, spicy broad beans, sauce, chive, Sichuan aioli
Carrot, mushrooms, garlic crisp (Spicy Sichuan Pork Wontons)
Herbal sweet soya, peppercorn, red chili aioli
King Prawn Dumplings, Har Gow
bamboo shoots, crystal wrapper, black caviar, gold leaf
Spicy tuna, cucumber, micro shiso, tosa soy (Dragon In Red)
Shrimp, avocado, cucumber, eel, unagi sauce, flakes
Yellowtail, tuna, salmon, crab, avocado (Cucumber Salad)
Grape tomato, white mushroom, plum wine vinaigrette
Slow Roasted Peking Duck Carving Station
Served with mandarin pancakes, cucumber, scallion, honeydew, pickled papaya and sweet been sauce
Peking Duck Fried Rice
Asian greens, egg, spring onions, pickled olives
Crisp garlic, spicy xo sauce (Braised Short Rib)
Aged orange peel star anise, palm sugar smoky garlic
Pan Seared Chilean Sea Basssourcing signal
Asian greens, shallot spicy black bean relish
Chinese greens, spring onions, premium broth (Balik Salmon Platter)
Center cut cold smoked salmon, Osietra Caviar, creme fraiche, chives, potato gaufrette
Wagyu New York Strip Carving Boardsourcing signal
Fried onion, mustard sauce, coconut milk bread
Steamed King Crab Legs
Toasted garlic cilantro, spring onion oil glaze
Peking Duck Clay Pot Fried Rice
Egg yolk, spring onion, cilantro sweet soy jus
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Menu as captured Aug 29, 2026 · source ↗
We hold 135 venues in Dallas, TX and could score 29 of them. Positions are counted against those 29.
v1.7.4 1.9/100 = sourcing 1.4/50 (named-farm 0 distinct, named-region 1 distinct, attribute 5 distinct of 6 [class=breed-marketing x0.00, class=breed-word x0.50, class=seimaibuai x0.50, class=species-market-name x0.00, class=species-name x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.
seafood
Maine lobster
Named region“Maine Lobster Glass vermicelli, hua diao wine, ginger & scallion sauce Crispy Whole Fish (Market) Five spices salt, garlic, cilantro,”
on the menu · source ↗
Chilean Sea Bass
Attribute“King Crab Legs Toasted garlic, glass noodles, cilantro, spring onion oil glaze Pan Seared Chilean Sea Bass Asian greens, shallot, spicy black bean”
on the menu · source ↗
protein
sourcing
Junmai Daiginjo
Attribute“Demon Slayer Junmai”
on the menu · source ↗
Daiginjo
Attribute“Demon Slayer Junmai Daiginjo”
on the menu · source ↗
kaluga
Attribute“Appetizers Tuna Tartare Spoons Truffle oil, kasimi wasabi, kaluga caviar, wonton crisp Caviar Tater Tots Potato, Peking duck and cheese croquettes topped with Kaluga caviar, creme fraiche &”
on the menu · source ↗
See the week▾
| Sunday | 4:30pm – 10pm |
|---|---|
| Monday | 4:30pm – 10pm |
| Tuesday | 4:30pm – 10pm |
| Wednesday | 4:30pm – 10pm |
| Thursday | 4:30pm – 10pm |
| Friday | 4:30pm – 12am |
| Saturday | 4:30pm – 12am |
Hours checked Aug 29, 2026 · source ↗ · checked 35 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 29, 2026
Coverage
- Eater Dallas coverage of Maison Chinoise ↗
Eater Dallas
Press