Lutie's
american
Fruits de Mer
80
east coast oysters, poached shrimp, crudo
Pistachio Matcha Soft Serve
8
pumpkin seeds, berries
12
Petit Aioli
24
Estate Bread
14
saffron honey, butter terrine
yogurt, chili, flatbread
24
hollandaise, treviso
19
maine lobster, mornaysourcing signal
30
Gulf Shrimp Omelette
38
smoked trout roe, hollandaise
Bagels with Almost Everything | For Two
30
Oyster Mushroom Hashbrown
26
fried egg, radish, habanero
Barbecued Gulf Shrimp + Grits
32
Croque Madame
24
smoked ham, sunny-side egg, gruyere
Waffle
24
roasted banana, pumpkin seed
citrus, coconut cream
24
gochugaru salt, lime
14
Chef's Bloody Caesar
18
vodka, house caesar, gochugaru salt, pickled vegetables
Sunnyside
18
vodka, vecchio amaro, aperol, lemon, honey, grapefruit, basil
Texas Wildflower
20
garrison brothers honeydew, earl grey, montenegro, cardamom bitters, tiki bitters
espresso
18
Commodore Crunch
20
milk clarified crunch berries, vodka, italicus, lemon
cucumber, lime, yuzu soda
12
Pomarita
12
pomegranate, lime, agave, grapefruit soda
Tiny House Cold Brew
6
Espresso
6
Matcha Latte
9
Lattes + Cappucinos
8
vanilla or cinnamon available
Chai Latte
8
turkish spice mint
6
cranberry
7
Sample menu. Dishes and ingredients are subject to change with seasonality.
Menu as captured Sep 1, 2026 · source ↗
We hold 222 venues in Austin, TX and could score 68 of them. Positions are counted against those 68.
v1.7.4 9.0/100 = sourcing 0.2/50 (named-farm 0 distinct, named-region 1 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 8.8/18.
seafood
Maine lobster
Named region“Bread saffron honey, butter terrine 14 Turkish Eggs yogurt, chili, flatbread 24 Spanish Frittata hollandaise, treviso 19 Yécora Rojo Crêpe maine lobster, mornay 30 Gulf Shrimp Omelette smoked trout roe, hollandaise 38 Bagels with Almost Everything | For Two 30 Oyster Mushroom”
on the menu · source ↗
Book on OpenTable ↗link checked Aug 28, 2026
Authority & awards
- MICHELIN Guide 2026: Selected ↗
MICHELIN Guide
Award