Longleaf Swine
PULLED PORK
16
SPARE RIBS
21
HALF CHICKEN
19
PIMENTO CHEESE HUSHPUPPIES
6
with red pepper jelly V
OYSTER CRACKERS
3
tossed in ranch rub V
FRITO PIE
8
brisket chili, cheese, pickled japalenos, sour cream, green onions GF
BOILED PEANUTS
5
tossed in house rib rub V
PORK SKINS
5
fried in beef tallow, tossed in house rib rub GF
SMOKED CHICKEN POT PIE
12
with house pickles & pork rinds
JUNIOR PORK SANDWICH
10
pulled pork, Union Special bun
KID'S GRILLED CHEESE American
10
cheese, Union Special bun
BRISKET
19
sliced brisket, house pickles, onions, Union Special bun
SMASHBURGER
17
wo patties, American cheese, house pickles, onion jam, Union Special bun
CHICKEN SALAD
15
smoked chicken, lettuce, house pickles, tobacco onions, Union Special bun
FRENCH FRIES
5
fried in beef tallow with malt vinegar aioli
PIMENTO MAC & CHEESE Longleaf Swine 3 cheese blend, topped with fried saltines V
5
ROASTED & FRIED SWEET POTATOES goat cheese, candied pepitas, agave V
5
WHISKEY BAKED BEANS
5
pork stock, bacon, onions, brown sugar GF
POTATO SALAD Duke's
5
mayo, shallots, celery, dijon V
COLLARDS
5
braised collards, pulled pork, pork stock GF
SLAW Duke's
4
mayo, apple cider vinegar V, GF
CORNBREAD
4
made fresh daily with house honey butter V
DESSERTS Menu BANANA PUDDING
6
VIDERI CHOCOLATE CHESS PIE
6
Button Button NC DRAFT BEER Menu 16 oz drafts
8
COORS BANQUET 5%
4
MILLER LITE 4.2%
4
MODELO 4.5%
5
PABST BLUE RIBBON 4.8%
3
5 MILLER HIGH LIFE PONY 7oz 4.6%
3
HIGH NOON VODKA SELTZER
10
black cherry or peach 4.5%
CASALU RUM SELTZER
10
limon 5.9%
AUSTIN EAST CIDER
6
blood orange 5.5%
5 ATHLETIC NA GOLDEN LAGER
6
STARRY EYES THC SELTZER
8
strawberry lime 5mg delta-9 │ 5mg cbd
Button BUFFALO TRACE CLASSICS Menu
13
made with Buffalo Trace or Sazerac OLD FASHIONED
MANHATTAN
13
PAPER PLANE
13
SAZERAC
13
PICKLE MARTINI Wheatley
12
vodka, house spicy pickly juice, vermouth
HOUSE MARGARITA Corazon
12
blanco, triple sec, agave, fresh citrus
MOSCOW MULE Wheatley
10
vodka, ginger beer, lime
SUMMER SANGRIA
12
peach tea vodka, white wine, brown sugar
JAGERMEISTER
4
RUMPLEMINZE
4
FIREBALL
4
UNDERBERG
4
WINE Menu CASALOTTA BRUT
9
PINOT GRIGIO The Pinot Project
12
THE PINOT PROJECT - ROSE The Pinot Project
12
THE PINOT PROJECT - PINOT NOIR The Pinot Project
12
SI DECARS Menu PIGGYBACK Buffalo Trace & house pickle juice
8
SAND BAGGER Buffalo Trace & High Life pony
10
NEIGHBORHOOD NEGRONI Campari & High Life pony
7
Menu as captured Sep 3, 2026 · source ↗
We hold 57 venues in Raleigh, NC and could score 9 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
See the week▾
| Sunday | 11am – 9pm |
|---|---|
| Monday | Not listed |
| Tuesday | Not listed |
| Wednesday | 11am – 9pm |
| Thursday | 11am – 9pm |
| Friday | 11am – 10pm |
| Saturday | 11am – 10pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 30, 2026 · source ↗ · checked 35 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Coverage
- Eater Carolinas restaurant guide entry: Longleaf Swine ↗
Eater Carolinas
Press