LeYou Ethiopian
Independent
Kategna
$11.95
Injera (fermented gluten-free Ethiopian pancake-like flatbread Injera) toasted with herb oil until crispy and filled with a mixture of spiced chili paste, served with yogurt.
Kitfo Bites
$13.95
Minced ahi tuna or salmon, onions, jalapeños infused spiced herb, cardamom, avocado oil & mitmita (African bird's eye chili pepper) served with toasted bite-sized injera. - Served raw.
Sambusa
$11.95
Three (3) rolled savory pastries filled with your choice of spiced chicken, ground beef, or lentil.
Eggplant Dip (VG)
$9.95
Roasted eggplant dip with cardamom, coriander, berbere (spiced chili powder), and garlic. Served with toasted bite-sized injera.
Stuffed Jalapeño [2] (VG)
$7.95
Two (2) fresh jalapeños stuffed with diced onion and tomato seasoned with Ethiopian spiceinfused oil.
House Selata (VG)
$12.95
Lettuce, tomatoes, onions, & jalapeño tossed with lemon vinaigrette paired with lentils, chickpeas, and beets.
Gomen / Collard Greens (VG)
$12.95
Chopped collard greens sautéed with garlic, ginger, onions, & cardamom.
Okra (VG)
$12.95
Sautéed okra with onions, turmeric, tomatoes, cumin, garlic & ginger.
Zucchini (VG)
$12.95
Sautéed zucchini with onions, turmeric, tomatoes, garlic & ginger.
Atakilt (VG)
$12.95
Cabbage, carrots, and potatoes sautéed with onions, turmeric, tomatoes, garlic, & ginger.
Fossolia (VG)
$12.95
Greens beans, and carrots sautéed with onions, turmeric, and tomatoes, garlic, & ginger.
Kay Sir Salad (VG)
$12.95
Beets, red onions, jalapeños, & peas, tossed with lemon vinaigrette (served cold).
Azifa Salad (VG)
$12.95
Mashed whole green lentils, onions, and jalapeños tossed in lemon hot mustard vinaigrette (served cold).
Butcha Salad (VG)
$12.95
Mashed chickpea sauteed with tomatoes, onions, garlic, and ginger. Tossed in lemon vinaigrette with jalapeños (Served cold).
Stuffed Jalapeño (VG)
$4.95
One fresh jalapeños stuffed with diced onion and tomato with Ethiopian spice infused oil.
Sega
$20.95
Doro
$22.95
Chicken drumstick served with a hardboiled egg ($1.50).
Asa
$18.95
Miser (VG)
$17.95
Shiro (VG)
$17.95
Roasted chickpea flower simmered with basil and jalapeños.
Sega
$20.95
Doro
$22.95
Chicken drumstick served with a hard boiled egg ($1.50).
Asa
$18.95
Bolokey (VG)
$16.95
Kik (VG)
$17.95
Tibs
Sega
$21.95
Doro
$20.95
Ingudayi (VG)
$19.95
Chopped portobello mushrooms.
Asa
$19.95
Beg
$25.95
Cubes of lean boneless leg of lamb.
Shrimp
$22.95
Bolokey (VG)
$17.95
Cubed tofu.
$26.95
KITFO / TARTARE (Served raw)
Two Meat Stew Items
$23.95
Your choice of meat from the stew section | Add one side for $2.95
Four Vegetarian Samplers (VG)
$23.95
Your choice of four vegetarian dishes (excludes portobello mushrooms).
Affogato
$6.95
A scoop of velvety vanilla ice cream with freshly brewed espresso shot on the side.
Caramel Flan
$6.95
Sweetened condensed milk and caramel custard topped with a layer of caramel sauce.
Baklava
$6.95
Pastry made with light phyllo dough, chopped nuts, and a sugar and honey syrup.
Lemon Square
$7.95
Lemon bars with a soft butter shortbread crust and a tangy sweet lemon curd filling.
Banana Bread Sundae (VG)
$6.95
Warm banana bread topped with vanilla ice cream.
Ice Cream
$4.95
Brownie Sundae
$6.95
Warm brownie topped with vanilla ice cream.
Menu as captured Sep 1, 2026 · source ↗
We hold 146 venues in San Jose, CA and could score 18 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
See the week▾
| Sunday | brunch 11:30am – 2:30pm · dinner 5:30pm – 9pm |
|---|---|
| Monday | lunch 11:30am – 2:30pm · dinner 5:30pm – 9pm |
| Tuesday | lunch 11:30am – 2:30pm · dinner 5:30pm – 9pm |
| Wednesday | lunch 11:30am – 2:30pm · dinner 5:30pm – 9pm |
| Thursday | lunch 11:30am – 2:30pm · dinner 5:30pm – 9pm |
| Friday | lunch 11:30am – 2:30pm · dinner 5:30pm – 9pm |
| Saturday | brunch 11:30am – 2:30pm · dinner 5:30pm – 9pm |
Hours checked Sep 1, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on the restaurant's own site ↗link checked Sep 1, 2026
Coverage
- Metro Silicon Valley restaurant guide entry: LeYou Ethiopian ↗
Metro Silicon Valley
Press