La Padrona

italian

Sourcing evidence found

38 Trinity Pl, Boston, MA, 02116, US

lapadronaboston.com ↗

Independent

Ligurian Cheese Bread

stracchino, burrata, herbs, lemon - NF
26

Summer Tuscan Flatbread

marinated heirloom tomatoes,sourcing signal
18
roasted garlic and onion, basil pesto - NF

Cacio E Pepe Focaccia

Pecorino Romano, cracked black pepper - NF
15

Mortadella Skillet Bread

tuscan dough, shaved mortadella,
24
stracciatella, toasted pistachios

L.P. Caesar Salad

Pecorino Romano, crispy onions, anchovy crisp - NF
24

Summer Tomatoes

farm greens, basil, red wine vinaigrette, Parmigiano Reggiano,
22
grilled focaccia scarpetta

Whipped Sheep'S Milk Ricotta

cruschi peppers - NF
24

Charred Arrowhead Cabbage

anchovy butter, orange, sage - NF
19

Sicilian Eggplant Alla Menta

golden raisins, ricotta salata, toasted pine nuts, coriander
19

Seared Scallops

smoked almonds
32
TUNA CRUDO*
33
new potato, lemon yogurt, cruschi chili sauce, dill - NF

Prosciutto & Melon

marinated cucumber, ginger, mint - NF
26

Wagyu Beef Carpaccio

Parmigiano Reggiano, sweet & sour cipollini,
37
truffle, Sardinian flatbread - NF

Tagliatelle Emilia - Romagna

Parmigiano Reggiano, cream, black pepper, 12 year balsamico - NF
33

Rigatoni Alla Norma

fried eggplant, Jimmy Nardello peppers, ricotta salata, oregano - NF
34

Bucatini Alla Napoletana

red and green tomatoes, stracciatella, basil - NF
33

Rabbit Ragu Fazzoletti

Milk braised rabbit, roasted sunchokes, fennel - NF
37

Lobster & Uni Risotto

Caramelized fennel, tomato, chives - NF
49

Lasagna Verde For Two

pistachio pesto, spinach & Swiss chard, ricotta, tomatoes
64

Charred Eggplant Milanese

pomodoro, Parmigiano Reggiano, sheep's milk ricotta, olio santo - NF
41

Swordfish Fra Diavolo

lobster, spicy peppers & tomatoes, capers,
53
Calabrian chili, oregano - NF

Pan Roasted Chicken

spicy farm greens, shaved fennel,
46
romano beans, tomato vinaigrette - NF

Seared Halibut

squash blossoms - NF
49
BEEF TENDERLOIN PIEMONTESE*
67
Joyberry farm mushrooms, black garlic and porcini butter - NF
ROASTED RACK OF LAMB*
140
8 chops - rosemary, mustard crumbs, Lambrusco demi glaze - NF
BISTECCA ALLA FIORENTINA*sourcing signal
225
40oz - black angus prime porterhouse, bone marrow, grilled focaccia - DF, NF

Joyberry Farms Roasted Mushrooms

marsala, porcini broth, black garlic butter, thyme - NF
16

Broccolini

lemon bread crumbs, bagna cauda, parmesan - NF
16

Potato Torta

Grana Padano - NF
16

Menu as captured Sep 3, 2026 · source ↗

Emerging evidenceTied #34 of 48 scored in Boston, MAScored as of Sep 7, 2026

Tied with 9 other venues on equal evidence.

We hold 196 venues in Boston, MA and could score 48 of them. Positions are counted against those 48.

Sourcing0.6/50

Farm partners0/20

Registry0/12

Press0.2/18

v1.7.4 0.9/100 = sourcing 0.6/50 (named-farm 0 distinct, named-region 0 distinct, attribute 3 distinct of 5 [class=breed-marketing x0.00, class=graded-spec x0.00, class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.2/18 (capped at 35% of the 0.6-point evidence base).

sourcing

heirloom
Attribute
“CHEESE BREAD stracchino, burrata, herbs, lemon - NF 26 SUMMER TUSCAN FLATBREAD marinated heirloom tomatoes, roasted garlic and onion, basil pesto - NF 18 CACIO E PEPE FOCACCIA Pecorino Romano, cracked black pepper -”
on the menu · source ↗

protein

WAGYU
Attribute
“cruschi chili sauce, dill - NF 33 Gluten free PROSCIUTTO & MELON marinated cucumber, ginger, mint - NF 26 Gluten free Dairy free WAGYU BEEF CARPACCIO Parmigiano Reggiano, sweet & sour cipollini, truffle, Sardinian flatbread - NF 37 Primi TAGLIATELLE EMILIA -”
on the menu · source ↗
black angus
Attribute
“RACK OF LAMB* 8 chops - rosemary, mustard crumbs, Lambrusco demi glaze - NF 140 Dairy free BISTECCA ALLA FIORENTINA* 40oz - black angus prime porterhouse, bone marrow, grilled focaccia - DF, NF 225 Contorni JOYBERRY FARMS ROASTED MUSHROOMS marsala, porcini”
on the menu · source ↗
angus
Attribute
“RACK OF LAMB* 8 chops - rosemary, mustard crumbs, Lambrusco demi glaze - NF 140 Dairy free BISTECCA ALLA FIORENTINA* 40oz - black angus prime porterhouse, bone marrow, grilled focaccia - DF, NF 225 Contorni JOYBERRY FARMS ROASTED MUSHROOMS marsala, porcini broth,”
on the menu · source ↗
prime
Attribute
“OF LAMB* 8 chops - rosemary, mustard crumbs, Lambrusco demi glaze - NF 140 Dairy free BISTECCA ALLA FIORENTINA* 40oz - black angus prime porterhouse, bone marrow, grilled focaccia - DF, NF 225 Contorni JOYBERRY FARMS ROASTED MUSHROOMS marsala, porcini broth, black”
on the menu · source ↗

Opening hours

See the week▾

Sunday	5pm – 11pm
Monday	5pm – 11pm
Tuesday	5pm – 11pm
Wednesday	5pm – 11pm
Thursday	5pm – 12am
Friday	5pm – 12am
Saturday	5pm – 12am

Overlapping time blocks on the page were rejected rather than merged (likely happy-hour/bar hours): sunday 17:00-22:00 (overlaps 17:00-23:00); monday 17:00-22:00 (overlaps 17:00-23:00); tuesday 17:00-22:00 (overlaps 17:00-23:00); wednesday 17:00-22:00 (overlaps 17:00-23:00); thursday 17:00-23:00 (overlaps 17:00-00:00); friday 17:00-23:00 (overlaps 17:00-00:00); saturday 17:00-23:00 (overlaps 17:00-00:00)

Hours checked Aug 29, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.

Book on Resy ↗link checked Aug 29, 2026