La Neta Cocina y Lounge
mexican
1770 FESTIVAL PLAZA DR STE 200
View menu ↗lanetacocina.com ↗+17023299549Facebook ↗
Independence unverified
Lobster, Cucumber, Fresh Lemon Vinaigrette (FLAUTAS)
Braised Chicken Tinga, Brussels Slaw, Citrus Crema
Grilled Citrus, Jalapeño Aioli (BEAN DIP)
Spiced Chorizo, Cotija Cheese, Add Chicharrones +3
THE TRUFF® QUESADILLA
Pickled Onions, TRUFF® Aioli Add Chicken Tinga +5, Steak +10, Lobster +18
QUESO FUNDIDO
Oaxaca Cheese, Pickled Onions, Add Chorizo or Esquite +4
BIRRIA EMPANADAS
Braised Beef, Pickled Onions, Cheese Blend, Consommé
SOUP Y SALAD (TACO SALAD)
Crispy taco shell bowl, Chopped Romaine, Pico De Gallo, Avocado, Citrus Vinaigrette
SHAVED BRUSSELS SALAD
Chili Mangos, Peanuts, White Balsamic Vinaigrette
WATERMELON SALAD
Fresh Watermelon, Manchego Cheese, Jicama & Watermelon Radish, Chile Lime Vinaigrette, Tajín
POZOLE VERDE
Pork, Hominy, Chicharrones, Cabbage, Crispy Tortilla Strips, Cilantro, Lime
CARNITAS CHIMICHANGA
Deep-Fried Carnitas Chimichanga with Rice & Beans, Smothered in Rojo y Verde Salsa and Crema. Served with Pico, Guacamole, Pickled Carrots
Short Rib Bone in, Cheese Crust, Consommé (TAQUERO MUCHO)
Choose 2: Grilled Chicken, Carnitas, Steak House Pickled Vegetables, Chile Toreados, Panela Cheese, Guacamole Shrimp +12 | Lobster +18
CHICKEN ENCHILADAS
Choice of Red or Green Sauce, Crema, Rice & Beans
EL JEFE’S POLLO
Grilled Chicken Breast, Cheese-Stuffed Poblano, Salsa Verde
Cabbage, Tomatoes, Hominy, Shallots (BEEF ENCHILADAS)
Choice of Red or Green Sauce, Short Rib, Crema, Rice & beans
NETA SIZZLING FAJITAS
Choice of: Grilled Chicken, Steak or Shrimp Sautéed Peppers, Onions, Rice & Beans Lobster +18
TRASHED POTATO
Twice-Baked Potato with Lobster, Skirt Steak, TRUFF®️ Aioli, Garlic Crema, Avocado Mousse, Guacamole
Garlic Shrimp, Chorizo, Jalapeño Polenta (SEAFOOD ENCHILADAS)
Lobster & Shrimp, Chipotle Cream, Queso Fresco, Avocado Mousse, Rice & beans
SEAFOOD CHILE RELLENO
Lobster, Shrimp, Cheese Blend, Chile Ranchero
STEAKS (CHURRASCO)
Marinated Skirt Steak, Chorizo Roasted Potatoes, Avocado Mousse
PEPPER CRUSTED FILET
6oz Filet, Mezcal Peppercorn Sauce with corn mashed potatoes as side
RIBEYE
14 oz Grilled Ribeye with Sautéed Peppers, Pickled Onion, Cilantro, Creamy Polenta & Consommé
SPECIALTY TACOS (FILET MIGNON)
Panela Cheese, Roasted Corn Salsa, Cheese-Crusted Corn Tortillas.
BAJA FISH
Grilled Mahi Mahi, Slaw Mix, Baja Sauce, Cheese-Crusted Corn Tortillas.
SHRIMP
Grilled Shrimp, Cabbage Slaw Mix, Baja Sauce, Cheese-Crusted Corn Tortillas.
HOUSE TACOS (CARNE ASADA)
Marinated Steak, Cilantro, Pickled Onion, Taquero Verde
CHICKEN
Grilled Chicken, Pickled Onion, Cilantro, Taquero Rojo
CARNITAS
Braised Pork, Pickled Onions, Cilantro, Taquero Rojo
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© 2026 All Rights Reserved | LA NETA COCINA Y LOUNGE
GIRLS’ NIGHT PACKAGE ($199 ALL-IN | SERVES 6 GUESTS)
For the girls who love to celebrate with class and little tequila.
Menu as captured Aug 20, 2026 · source ↗
We hold 7,900 venues in Las Vegas, NV and could score 547 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
Local authority
- La Neta Cocina y Lounge brings modern Mexican to Downtown Summerlin ↗
Las Vegas Weekly
Local authorityAmber Sampson · Nov 24, 2021
Lifestyle coverage
- What Makes La Neta's 'WTF' a Must-Try Delight? ↗
Real Vegas Magazine
Local lifestyleCandice Wiener · Jul 19, 2024
- Local Approved Las Vegas Dining ↗
Real Vegas Magazine
Local lifestyleandrew KE · Jan 6, 2023