Koji
sushi
plates
buns buta
9
pork belly, tare gyoza empire N
12
two per order
mezurashi
9
rare, limited moriwase 4 pc chefs choice nigiri / sashimi 2pc / 4pc khaleesi*
kani miso*
23
snow crab, crab fat, sushi rice, panko, ikura
KFC wings
16
5 pc gochujang or soy ginger
maki roll
shima aji striped jack
suzuki striped bass sake salmon
$10$1817 japanese mayo, tonkatsu sauce (torched)
13
royale*
sake toro salmon belly
$9.5$1718.5 chili aioli, ponzu, sambal salsa (torched)sourcing signal
16
stinger crab salad, tempura shrimp, cream cheese rodeo 9.5 wagyu, panko, pickle, onion sundried 18 avocado, shallot, sundried tomato,
maguro tuna
ikura salmon roe
$10$18shallot, cilantro, yuzu ponzu 18.5 honey wasabi, eel sauce
15
omaha crunch spicy crab, cilantro, panko, eel sauce taita* salmon, whitefish, shallot, leche de tigre, cucumber, cilantro, avocado gojira* shrimp tempura, spicy tuna, crab, serrano ponzu, sriracha, rayu oil primo*
hotate scallop, kosho
$9.5$17unagi smoked eel
$9.5$17uni sea urchin 16 / na japanese mayo, bbq paper
14
hama toast
lemon, soy paper (torched)
13
vlt 18 vegannaise, lettuce, tomato, avocado
hamachi, sourdough, brown butter soy
12
prairie tuna
sakura wagyu, uni butter, nikiri soysourcing signal
14
truffle scallop hokkaido scallop, truffle, lemon yaki gindara
shallot, cucumber, bbq paper
11
soft serve
spicy tuna, crab salad, avocado, eel sauce
13
10.5 - N nut allergy
sablefish, yuzu sumiso
10
- menu modifications are politely declined - gratuity will be added to parties of 6 or greater * raw or undercooked items and may increase your risk for foodborne illness please inform us of any food allergies real, or imaginary
after
cereal milk
7
Menu as captured Aug 30, 2026 · source ↗
Tied with 1 other venue on equal evidence.
We hold 93 venues in Omaha, NE and could score 21 of them. Positions are counted against those 21.
v1.7.4 2.8/100 = sourcing 2.3/50 (named-farm 0 distinct, named-region 1 distinct, attribute 1 distinct [class=breed-marketing x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.
seafood
Hokkaido scallop
Named region“tomato, avocado -- 13 hamachi, sourdough, brown butter soy: prairie tuna -- 12 sakura wagyu, uni butter, nikiri soy: truffle scallop hokkaido scallop, truffle, lemon yaki gindara -- 14 shallot, cucumber, bbq paper: soft serve -- 11 spicy tuna, crab salad, avocado, eel”
on the menu · source ↗
protein
wagyu
Attribute“toro salmon belly -- 9.5 / 17 18.5 chili aioli, ponzu, sambal salsa (torched): stinger crab salad, tempura shrimp, cream cheese rodeo 9.5 wagyu, panko, pickle, onion sundried 18 avocado, shallot, sundried tomato, -- 16 maguro tuna: ikura salmon roe -- 10 / 18 10 /: tuna,”
on the menu · source ↗
See the week▾
| Sunday | 11am – 9pm |
|---|---|
| Monday | Not listed |
| Tuesday | 11am – 9pm |
| Wednesday | 11am – 9pm |
| Thursday | 11am – 9pm |
| Friday | 11am – 10pm |
| Saturday | 11am – 10pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 30, 2026 · source ↗ · checked 34 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on Tock ↗link checked Aug 30, 2026
Coverage
- ffp_newish5 restaurant guide entry: Koji ↗
ffp_newish5
Press