Kingfisher Bar & Grill

OYSTERS

RAW OYSTERS ON THE HALF-SHELL: ACCOUTREMENTS: COCKTAIL, GREEN MIGNONETTE & SOUTHWEST SLAW • ASK YOUR SERVER FOR TODAY'S OYSTER SELECTION • SHELLFISH, ALLIUMS -- 3

ROCKEFELLER GULF OYSTERS BAKED ON THE HALF-SHELL STUFFED WITH SPINACH, SHALLOTS, PERNOD & PARMESAN: << OPTIONAL LARDON CRUMBLE + 0.50 PER OYSTER >> • SHELLFISH, DAIRY, ALLIUMS, ALCOHOL, MAY CONTAIN PORK (IF LARDONS ADDED) • NO OYSTER VARIETAL SUBSTITUTIONS -- 3

GRILLED GULF OYSTERS ON THE HALF-SHELL: CHOICE OF: MAÎTRE D'HÔTEL BUTTER, BROWN SUGAR BOURBON CHILTEPIN BUTTER, OR SAFFRON HERB BUTTER • SHELLFISH, DAIRY, ALLIUMS, MAY CONTAIN ALCOHOL • NO OYSTER VARIETAL SUBSTITUTIONS -- 3

FRIED BEER-BATTERED & FRIED WILLAPA BAY OYSTERS: ACCOUTREMENTS: COCKTAIL & TARTAR* • SHELLFISH, GLUTEN, DAIRY, ALLIUMS, EGGS, ALCOHOL • NO OYSTER VARIETAL SUBSTITUTIONS -- 3

SOUPS, SALADS & BREAD

BREAD FRENCH BAGUETTE & POBLANO CHEDDAR HEIRLOOM BLUE CORNBREAD: ACCOUTREMENTS: WHIPPED BUTTER, FIG OLIVE TAPENADE & CHIPOTLE BOURBON BACON JAM • GLUTEN, DAIRY, ALLIUMS, EGGS, ALCOHOL, PORK • NO SUBSTITUTIONS OR SPLIT PLATES -- 7sourcing signal

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WINTER SQUASH SOUP CHAYOTE SQUASH, BUTTERNUT SQUASH, POTATO, ONION, GARLIC & CHILTEPIN: POMEGRANATE & TOASTED GREEN PEPITA GARNISH • VEGAN, ALLIUMS, NUTS / SEEDS • NO SPLIT PLATES -- 6 / 11

CLAM CHOWDER NEW ENGLAND-STYLE, OYSTER CRACKERS & PARSLEY: << OPTIONAL LARDON CRUMBLE + 2 >> • SHELLFISH, GLUTEN, DAIRY, ALLIUMS, MAY CONTAIN PORK (IF LARDONS ADDED) • NO SPLIT PLATES -- 7 / 13

HOUSE SALAD MESCLUN & RADICCHIO GREENS, HEIRLOOM CHERRY TOMATOES, KALAMATAS, RED ONIONS & LEMON BALSAMIC VINAIGRETTE: VEGAN, ALLIUMS • << ADD THREE BROWN OR SPANISH WHITE ANCHOVY FILLETS + 7 >> -- 12sourcing signal

CAESAR SALAD CHOPPED ROMAINE, PARMESAN, CROUTONS & CAESAR DRESSING: GLUTEN, DAIRY, ALLIUMS, EGGS • << ADD THREE BROWN OR SPANISH WHITE ANCHOVY FILLETS + 7 >> -- 15

PANZANELLA SALAD CHOPPED KALE, BUTTERNUT SQUASH, CHAYOTE SQUASH, JICAMA, GRAPEFRUIT, GREEN PEPITAS, POBLANO CHEDDAR HEIRLOOM BLUE: CORNBREAD CROUTONS, POMEGRANATE & SMOKED TOMATO CHILTEPIN VINAIGRETTE VEGETARIAN, GLUTEN, DAIRY, ALLIUMS, EGGS, NUTS / SEEDS • << ADD THREE BROWN OR SPANISH WHITE ANCHOVY FILLETS + 7 >> -- 17sourcing signal

WARM CABBAGE SALAD CABBAGE, SPICED PECANS, LARDONS, GORGONZOLA, CARAWAY & LEMON BALSAMIC VINAIGRETTE: DAIRY, ALLIUMS, NUTS / SEEDS, PORK • << ADD THREE BROWN OR SPANISH WHITE ANCHOVY FILLETS + 7 >> -- 17

CHOOSE TWO CHOOSE A HALF SALAD & A CUP OF SOUP: SEE MENU ITEMS FOR ALLERGEN INFORMATION • << ADD THREE BROWN OR SPANISH WHITE ANCHOVY FILLETS + 7 >> • NO SPLIT PLATES -- 15

SALAD WITH PROTEIN CHOOSE A SALAD & ADD PROTEIN: SIX SHRIMP, CHICKEN BREAST, SALMON FILLET, SEA BASS FILLET, OR HAWAIIAN FISH FILLET: PROTEINS AVAILABLE GRILLED, PAN-SEARED, OR BLACKENED • SEE MENU ITEMS FOR ALLERGEN INFORMATION • << ADD THREE BROWN OR SPANISH WHITE ANCHOVY FILLETS + 7 >> -- 29

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CALAMARI CORNSTARCH DREDGED & FRIED, WITH FRIED JALAPEÑO RINGS, IN A SWEET & SPICY CHILI SAUCE, TOPPED WITH SWEETY DROP PEPPERS: SHELLFISH, DAIRY, ALLIUMS, IN A GLUTEN-FREE FRYER -- 19

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STEAMERS MUSSELS, CLAMS, OR HALF & HALF; CHOICE OF: WHITE WINE-GARLIC-HERB BROTH, OR SRIRACHA BROTH: SERVED WITH BAGUETTE & WHIPPED BUTTER • SHELLFISH, GLUTEN, DAIRY, ALLIUMS, ALCOHOL -- 21

CAKES TWO PAN-FRIED SHRIMP CAKES ATOP LEMON-HORSERADISH AIOLI & SRIRACHA: SERVED WITH A MINI HOUSE SALAD: MESCLUN & RADICCHIO GREENS, HEIRLOOM CHERRY TOMATOES, KALAMATAS, RED ONIONS & LEMON BALSAMIC VINAIGRETTE • SHELLFISH, GLUTEN, DAIRY, ALLIUMS, EGGS -- 21sourcing signal

POKE RAW YELLOWFIN TUNA IN A GINGER-SOY-SESAME MARINADE WITH CUCUMBER, AVOCADO, WAKAME SEAWEED SALAD, SRIRACHA AIOLI*, WASABI SAUCE, & -- 21

CEVICHE DE LA BANDERA BAY SCALLOPS & SHRIMP, CUCUMBER, AVOCADO & CILANTRO IN THREE SAUCES: RED CEVICHE, WHITE CEVICHE & GREEN CEVICHE: SERVED WITH CORN TORTILLA CHIPS • SHELLFISH, ALLIUMS, NUTS / SEEDS • NO SUBSTITUTIONS OR SPLIT PLATES -- 23

SMOKED FISH SMOKED FISH FILLET & SMOKED FISH PÂTÉ: ACCOUTREMENTS: CROSTINI, GREEN APPLE, BOILED EGG, RED ONION JAM, PICKLED RED ONIONS, HOT MUSTARD & GRILLED JALAPEÑO • ASK YOUR SERVER FOR TODAY'S FISH SELECTION • GLUTEN, DAIRY, ALLIUMS, EGGS • NO SPLIT PLATES -- 27

WILDTYPE SUSTAINABLE SALMON CRUDO RAW THINLY SLICED WILDTYPE CULTIVATED SALMON, GREEN APPLE, GRAPEFRUIT, COCONUT-PINEAPPLE-GINGER-LIME -- 33

RIBS DRY-RUBBED BABY BACK PORK RIBS WITH CHIPOTLE PRICKLY PEAR BARBECUE SAUCE: SERVED WITH HAND-CUT SHOESTRINGS & SLAW • GLUTEN, DAIRY, ALLIUMS, SOY, PORK • NO SPLIT PLATES ON WHOLE RACK -- 29 / 49

NEWBERG SHRIMP, SCALLOPS, HOKI, MUSSELS, CLAMS, DEEP SEA RED CRAB, GARLIC, ONIONS, CARROTS, POTATOES & ASPARAGUS IN A SAFFRON-INFUSED COGNAC: CREAM SAUCE TOPPED WITH A PUFF PASTRY CRISP SHELLFISH, GLUTEN, DAIRY, ALLIUMS, ALCOHOL -- 49

ENTRÉES

FISH & CHIPS BEER-BATTERED & FRIED HOKI FILLET: SERVED WITH HAND-CUT CHIPS (FRIES) & SLAW • ACCOUTREMENTS: MALT VINEGAR, TARTAR • GLUTEN, DAIRY, ALLIUMS, EGGS, ALCOHOL -- 19

BURGER GRILLED HALF-POUND ANGUS BEEF PATTY ON A TOASTED EGG BUN: SERVED WITH LETTUCE, TOMATO, RED ONION, PICKLE SPEAR, HAND-CUT SHOESTRINGS & SLAW • TOPPING OPTIONS: BACON, WHITE CHEDDAR, GORGONZOLA, POBLANOS, RED PEPPERS, CARAMELIZED ONIONS • GLUTEN, DAIRY, ALLIUMS, EGGS, MAY CONTAIN PORK (IF BACON ADDED) • << ADD A DOUBLE PATTY* + 9 • ADDITIONAL TOPPINGS OR SAUCES EXTRA, ASK YOUR SERVER >> -- 19sourcing signal

VEGAN MEDLEY POBLANO-BUTTERNUT SQUASH SUCCOTASH, SAUTÉED SPINACH & GRILLED ASPARAGUS, TOPPED WITH CRISPY SHALLOTS: VEGAN, GLUTEN, ALLIUMS • << ADD PROTEINS: SIX SHRIMP, CHICKEN BREAST, SALMON FILLET, SEA BASS FILLET, OR HAWAIIAN FISH FILLET* + 15 • PROTEINS AVAILABLE GRILLED, PAN-SEARED, OR BLACKENED • ADDITIONAL TOPPINGS OR SAUCES EXTRA, ASK YOUR SERVER • ADDED PROTEINS MAY CONTAIN SHELLFISH >> -- 27

HAWAIIAN FISH BAKED MACADAMIA NUT CRUSTED HAWAIIAN FISH FILLET TOPPED WITH LEMONGRASS BEURRE BLANC & SWEET POTATO CRISPS: SERVED WITH RICE & SAUTÉED SPINACH • ASK YOUR SERVER FOR TODAY'S FISH SELECTION • GLUTEN, DAIRY, ALLIUMS, NUTS / SEEDS, ALCOHOL << PREPARED NUT / SEED FREE, GLUTEN FREE, AND/OR DAIRY FREE UPON REQUEST >> -- 27 / 37

SALMON GRILLED SALMON FILLET GLAZED WITH FIG-MUSTARD SAUCE, TOPPED WITH LOCALLY GROWN PEA SHOOTS: SERVED WITH GARLIC-HERB MASHED POTATOES & GRILLED ASPARAGUS • DAIRY, ALLIUMS -- 27 / 37

OCTOPUS GRILLED OCTOPUS TENTACLES WITH BROWN SUGAR BOURBON CHILTEPIN BUTTER, TOPPED WITH TOASTED CHEDDAR & POBLANO HEIRLOOM BLUE: CORNBREAD CRUMBLES & LOCALLY GROWN MICRO CILANTRO SERVED WITH SMOKED TOMATO SOFT POLENTA & POBLANO-BUTTERNUT SQUASH SUCCOTASH • SHELLFISH, GLUTEN, DAIRY, ALLIUMS, EGGS, ALCOHOL • NO SPLIT PLATES -- 29sourcing signal

SIDES

HAND-CUT CHIPS (FRIES): VEGAN, IN A GLUTEN-FREE FRYER -- 5

HAND-CUT SHOESTRINGS: VEGAN, IN A GLUTEN-FREE FRYER -- 5

RICE WITH BUTTER, GARLIC & ONION: DAIRY, ALLIUMS -- 5

GARLIC-HERB MASHED POTATOES: DAIRY, ALLIUMS -- 5

SMOKED TOMATO SOFT POLENTA WITH WHITE CHEDDAR: DAIRY, ALLIUMS -- 5

SLAW: DAIRY -- 5

SAUTÉED SPINACH: VEGAN -- 5

POBLANO-BUTTERNUT SQUASH SUCCOTASH: VEGAN -- 5

GRILLED ASPARAGUS: VEGAN *THESE ITEMS MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. ARIZONA LAW REQUIRES US TO INFORM YOU THAT CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, SHELLFISH, POULTRY, OR EGGS MAY INCREASE YOUR RISK OF PITS, SHELLS, BONES, OR OTHER PARTICLES MAY BE PRESENT. PLEASE BE AWARE OUR ITEMS ARE MADE IN AN ENVIRONMENT WHERE GLUTEN, DAIRY, ALLIUMS, NUTS, SOY, AND OTHER ALLERGENS ARE PREVALENTLY USED, AND ALTHOUGH WE TAKE PRECAUTIONS, WE CANNOT GUARANTEE THAT THESE ALLERGENS HAVE NOT COME IN CONTACT WITH OTHER ITEMS. ADDITIONALLY, SOME INGREDIENTS ARE NOT LISTED. PLEASE DISCUSS YOUR DIETARY RESTRICTIONS WITH YOUR SERVER OR A MANAGER. PARTIES OF 6 OR MORE ARE SUBJECT TO A 22% AUTOMATIC GRATUITY. A SPLIT PLATE FEE OF $1 PER SPLIT WILL BE ASSESSED. WE REQUEST NO SPLIT CHECKS — A SPLIT CHECK FEE OF $1.50 PER SPLIT WILL BE ASSESSED AFTER ONE SPLIT. MAXIMUM AMOUNT OF SPLIT CHECKS IS 4 PER PARTY. IF PAYING ENTIRE CHECK IN CASH, A 3.5% CASH DISCOUNT WILL BE APPLIED, PRE-TAX AND PRE-GRATUITY. -- 7