Josephine's
seafood
House Cocktails
red leather jacket
$14
bourbon, ginger, chocolate, big ice
watermelon man
$16
tequila, watermelon, lime, black pepper
Storm Surge
$15
vodka, lychee, ginger, mint, peychaud's
Little Wing
$14
overproof bourbon, aperol, curacao, peychauds, angostura
Meet me in the city
$15
au coin
$16
bourbon, cognac, amaro nonino, tiki & angostura bitters
Mocktails
The Hot Stepper
$8
peach, black tea, ginger beer
what's the dill?
$8
Freezer Martini
$14
vodka, gin, st. germain, orange & grapefruit bitters
Spanish style G+t
$14
hawthorn’s gin, tonic, orange, tarragon, rosemary
Frozens
Frozen Margarita
$14
reposado tequila, lime, agave, curacao
sidecar
$14
Menu as captured Sep 1, 2026 · source ↗
We hold 243 venues in Houston, TX and could score 52 of them. Positions are counted against those 52.
v1.7.4 3.2/100 = sourcing 2.4/50 (named-farm 0 distinct, named-region 1 distinct, attribute 1 distinct [class=feed-or-husbandry x1.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.8/18 (capped at 35% of the 2.4-point evidence base).
produce
Carolina Gold rice
Named region“carolina gold rice, gulf blue crab, crab fat aioli, scallions Shrimp”
on the menu · source ↗
farm
farm-raised
Attribute“farm-raised redfish, lemon remoulade, ranch saltines tuna”
on the menu · source ↗
See the week▾
| Sunday | 11am – 10pm |
|---|---|
| Monday | 11am – 3pm |
| Tuesday | 11am – 3pm |
| Wednesday | 11am – 3pm |
| Thursday | 11am – 3pm |
| Friday | 11am – 3pm |
| Saturday | 11am – 11pm |
Page carried 2 separate day/time blocks; the highest-scoring one was used. Days not named in it are 'unknown', not 'closed'.
Hours checked Aug 29, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on Resy ↗link checked Aug 29, 2026
Coverage
- Houston's Top 100 Restaurants ↗
Houston Chronicle
PressNov 1, 2025
“The Gulf Coastal food at this Midtown restaurant feels personal and a bit old school, like your Sout”
- Presscoverage of Josephine's ↗
- Eater Houston coverage of Josephine's ↗
Eater Houston
Press