Jinja Bar & Bistro
Imperial Lettuce Wraps (GF) (V)
Crisp lettuce cups filled with chicken, smoked ham, vegetables, mushrooms, bean threads, water chestnuts, green onions and a side of our Sweet Thai Chili sauce.
Pot Stickers
Seared pork and vegetable dumplings with green onions and a side of our Tangy Shanghai dipping sauce.
Pad Thai (F)sourcing signal
Our classic Pad Thai with chicken, shrimp and egg, tossed in our Tamarind Lime Chili sauce topped with peanuts, bean sprouts, cilantro, fried shallots, green onions and fresh lime. Also available w/ marinated organic tofu.
Kung Pao Chicken (GF) (F)
Tender slices of chicken, red & green bell peppers, Thai basil, Makrut lime leaf and cashews in our Spicy Kung Pao sauce. Served with a side of our sweet cucumbers.
Yin Yang Shrimp (F)
Crispy shrimp served with green onions, and two distinct dipping sauces; our Sweet Plum Ginger & our Spicy Vietnamese.
Spicy Sriracha Shrimp
Crispy shrimp, dipped in sriracha tempura batter, flash fried until crispy, and served with our Sriracha Aioli.
Rice Paper Salmon (GF)
Salmon wrapped in rice paper and fresh cilantro leaves. Served with a side of our sweet cucumbers, mango pineapple salsa and Tangy Shanghai dipping sauce.
Hoisin Glazed Barbecue Rib Entree
Braised chili and hoisin glazed pork ribs topped with sesame seeds & green onion. Served with tempura onion rings and a side of our sweet cucumbers.
Grilled Sashimi Tuna (F)sourcing signal
Sashimi grade tuna steak grilled medium rare, on a bed of spinach, topped with sesame seeds and our house made Tuna Sauce. Served with mango pineapple salsa, pickled ginger & candied ginger.
Jungle Green Curry (GF) (F)
Wok-seared shrimp, red & green bell peppers, carrots, green beans and snap peas in our Thai style green curry sauce.
Kung Pao Shrimp (GF) (F)
Wok-seared shrimp, red and green bell peppers, Thai basil, Makrut lime leaf and cashews in our Spicy Kung Pao sauce. Served with a side of our sweet cucumbers.
Grilled Sashimi Tunasourcing signal
Sashimi grade tuna steak grilled medium rare, on a bed of spinach, topped with sesame seeds and our house made Tuna Sauce. Served with mango pineapple salsa, pickled ginger & candied ginger.
Jungle Green Curry (GF) (F)
Wok-seared shrimp, red & green bell peppers, carrots, green beans and snap peas in our Thai style green curry sauce.
Rice Paper Halibut (GF)
Halibut wrapped in rice paper and fresh tarragon leaves. Served with a side of our sweet cucumbers, mango pineapple salsa and Tangy Shanghai dipping sauce.
Kung Pao Shrimp (GF) (F)
Wok-seared shrimp, red & green bell peppers, Thai basil, Market lime leaf and cashews in our Spicy Kung Pao sauce. Served with a side of our sweet cucumbers.
Tiger Shrimp (GF)
Skewered and grilled lemongrass Tiger shrimp. Served with a side of our sweet cucumbers, mango pineapple salsa and Mint Cilantro dipping sauce.
Land and Sea (GF)
A skewer of Heavenly Beef and a skewer of Tiger Shrimp. Served with our mango pineapple salsa and sides of our Onion Garlic and Mint Cilantro dipping sauces.
Thai Red Shrimp (F)
Wok-seared shrimp with red & green bell peppers in our Thai style Red Curry. Served with a side of our sweet cucumbers.
Jinja Bowl (GF) (V)sourcing signal
Sashimi grade tuna, served over your choice of rice. With fresh avocado, red bell peppers, shelled edamame and brussel sprouts. Also available with organic tofu, grilled chicken or grilled Tiger shrimp.
Sriracha Fish & Chips (F)
Flaky cod fillets fried in our spicy sriracha tempura batter. Served with french fries, bell peppers, cilantro and sides of our Sriracha Aioli and Tartar dipping sauces.
Kung Pao Chicken (GF, F)
Tender slices of chicken, red & green bell peppers, Thai basil, Market lime leaf and cashews in our Spicy Kung Pao sauce. Served with a side of our sweet cucumbers.
Shaking Beef (GF, F)
Savory wok-seared beef tenderloin and caramelized onions in a tangy lime chili sauce served over fresh spinach. Served with a side of our sweet cucumbers.
Orange Peel Chicken
Fried chicken tenders, fresh orange, spinach and dried chilis in our Spicy Orange sauce. Served with a side of our sweet cucumbers.
Hoisin Glazed Barbecue Ribs
Braised chili and hoisin glazed pork ribs topped with sesame seeds and green onions. Served with tempura onion rings and a side of our sweet cucumbers.
Teriyaki Chicken
Grilled teriyaki chicken tenders, red & green bell peppers, red onion, carrots, broccoli, and pineapple with a side of our Teriyaki sauce.
Mongolian Beef (V)
Fried beef tenderloin, red & green bell peppers and green onion stalks in our rich Garlic Ginger Hoisin sauce.
Steak Frites
Char grilled beef tenderloin, thinly sliced over your choice of rice. Served with French fries, a side of our sweet cucumbers and two delicious dipping sauces; our Onion Garlic and our Creamy Blue Cheese.
MuShu Chicken, Pork or Tofu (V)sourcing signal
Chicken, pork or organic tofu with green onions, cabbage, lily buds, shiitake mushrooms, water chestnuts and egg. Served in a traditional manner with thin pancakes, hoisin sauce, sambal chili and soy sauce.
Thai Red Curry Beef (GF, F)
Savory wok-seared beef tenderloin with red & green bell peppers in our Spicy Red Curry. Served with a side of our sweet cucumbers.
Heavenly Beef
Skewer(s) of grilled beef tenderloin, red onion and red & green bell peppers. Served with a side of our sweet cucumbers, mango pineapple salsa and Onion Garlic dipping sauce.
Sweet and Sour Chicken or Pork (V)
Your choice of chicken tenders or pork tenderloin with broccoli, red onion, red & green bell peppers and pineapple in our classic Sweet & Sour sauce.
Teriyaki Beef
Skewered and grilled teriyaki beef tenderloin with red onion, red & green bell pepper and pineapple.
Orange Peel Beef (V)
Fried beef tenderloin, fresh orange, spinach and dried chilis in our Spicy Orange sauce. Served with a side of our sweet cucumbers.
Sesame Chicken
Crisp fried chicken tenders, green onion stalks, dried chilis and broccoli in our Spicy Sesame Sauce, topped with sesame seeds.
Malay Coconut Soup (GF)
House made coconut milk Tom Yum, with shrimp, udon noodles, carrots, bean sprouts, fried shallots, and green onions. Served with a side of crispy won tons.
Chicken Soup
Homemade chicken broth with chicken, udon noodles, carrots, bean sprouts, and green onions. Served with a side of crispy won tons.
Miso Soup (GF, V)sourcing signal
House made blend of low sodium and white miso, with organic tofu and seaweed.
Chinese Chicken Salad (GF, V)
Pulled chicken breast, crisp romaine, mandarin oranges, cashews, cilantro, and green onions tossed in our Sesame Vinaigrette.
Caesar Salad with Black Tiger Shrimp (GF, V)
Lemongrass marinated, grilled Tiger shrimp with crisp romaine, pickled ginger, won tons and parmesan cheese tossed in our creamy ginger dressing.
Tropical Cobb Salad (GF, V)
Grilled Tiger Shrimp, avocado, hard-boiled egg, bacon, blue cheese crumbles, and mango pineapple salsa served with a side of our citrus vinaigrette and creamy blue cheese dressing.
Pad Thai (F)sourcing signal
A classic Pad Thai with chicken, shrimp and egg tossed in tamarind lime chile sauce topped with peanuts, bean sprouts, cilantro, fried shallots, green onions and fresh lime. Also available w/ marinated organic tofu.
Singapore Noodles (V)sourcing signal
Spicy Char Sui BBQ pork tenderloin, thin rice noodles, chopped with red & green bell peppers, bean sprouts, egg, and green onions in our Spicy Yellow Curry garnished with chopped peanuts, cilantro and fried shallots. Also available w/ marinated organic tofu.
Home-style Chicken Udonsourcing signal
Tender slices of chicken, udon noodles, cabbage, cashews, and green & yellow onions in our Chicken Soy sauce garnished with carrot strings. Also available w' marinated organic tofu.
Chow Fun Chili Noodles (V)sourcing signal
Marinated organic tofu, wide rice noodles, red & green bell peppers, spinach and onions in our spicy Chow Fun Chili sauce. Also available with chicken.
Ages 12 & Under
All meals include a drink and a scoop of gelato
Chicken Tenders
Three golden chicken tenders served with rice and a side of our sweet & sour sauce.
Sweet & Sour Pork or Chicken
Lightly fried pork or chicken in our sweet & sour sauce,served with vegetables and rice.
Kid's Tempura
One tempura shrimp and tempura vegetables served with a side of Japanese sauce.
Chicken Udon
Chicken with udon noodles, cabbage, onions and cashews in our mild Udon sauce.
Yin Yang Shrimp
Crispy shrimp served with rice and a side ofsweet plum ginger sauce.
Kid's Orange Chicken
Crisp fried chicken in our orange sauce served with spinach and rice.
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Menu as captured Aug 30, 2026 · source ↗
Tied with 4 other venues on equal evidence.
We hold 111 venues in Santa Fe, NM and could score 26 of them. Positions are counted against those 26.
v1.7.4 1.7/100 = sourcing 1.2/50 (named-farm 0 distinct, named-region 0 distinct, attribute 3 distinct [class=certification-word x1.00, class=graded-spec x0.00, class=greenwash-tell x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.4/18 (capped at 35% of the 1.2-point evidence base).
sourcing
a5
Attributeon the menu · source ↗
organic
Attribute“Lime Chili sauce topped with peanuts, bean sprouts, cilantro, fried shallots, green onions and fresh lime. Also available w/ marinated organic tofu. Kung Pao Chicken (GF) (F) Tender slices of chicken, red & green bell peppers, Thai basil, Makrut lime leaf and cashews in”
on the menu · source ↗
Sashimi grade
Attribute“ribs topped with sesame seeds & green onion. Served with tempura onion rings and a side of our sweet cucumbers. Grilled Sashimi Tuna (F) Sashimi grade tuna steak grilled medium rare, on a bed of spinach, topped with sesame seeds and our house made Tuna Sauce. Served with”
on the menu · source ↗
See the week▾
| Sunday | 11am – 9pm |
|---|---|
| Monday | 11am – 9pm |
| Tuesday | 11am – 9pm |
| Wednesday | 11am – 9pm |
| Thursday | 11am – 9pm |
| Friday | 11am – 9pm |
| Saturday | 11am – 9pm |
Page states hours vary / are seasonal
Hours checked Aug 30, 2026 · source ↗ · this venue's hours vary, so we're not calling it open or closed · Always worth confirming with the restaurant.
Call (505) 982-4321No online booking — reservations by phone.
Coverage
- Santa Fe Reporter (Best of Santa Fe 2026 Food & Drink) restaurant guide entry: Jinja Bar & Bistro ↗
Santa Fe Reporter (Best of Santa Fe 2026 Food & Drink)
Press