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Jame Enoteca

italian

Sourcing evidence found

241 Main St, El Segundo, CA 90245

eatjame.com ↗(310) 648-8554

unverified

Notable evidence#158 of 189 scored in Los Angeles, CAScored as of Sep 7, 2026

We hold 301 venues in Los Angeles, CA and could score 189 of them. Positions are counted against those 189.

Sourcing5.6/50
Farm partners0/20
Registry0/12
Press0/18

v1.7.4 5.6/100 = sourcing 5.6/50 (named-farm 1 distinct [wanderer-farms (producer (unevidenced -> unknown)/None) x0.36], named-region 0 distinct, attribute 2 distinct of 4 [class=certification-word x0.80, class=feed-or-husbandry x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.

farm

  • Wanderer Farms

    Named farm
    “pollen AlmondS 7 rosemary-scented Chips & Onion Fondut a Dip 12 caramelized onion, chive chicken parm 36 vodka sauce ...add capellini +12 Wanderer Farms Ribeye 45 potato puree, salmoriglio, port agrodolce COOP’S PORK SHANK 42 lambrusco-mustard glaze, aromatic jus, potato”

    Wanderer Farms ↗

    on the menu · source ↗

sourcing

  • biodynamic

    Attribute
    “shrimp ragu, serrano, stracciatella, pangrattato CHEF’S FEA TURED PAST A aq Our pastas are made from scratch daily using domestic, biodynamic & sustainable wheat with up to three different types of flour and local, pasture-raised hen eggs. jame to-go housemade Vodka”

    on the menu · source ↗

  • pasture-raised

    Attribute
    “pastas are made from scratch daily using domestic, biodynamic & sustainable wheat with up to three different types of flour and local, pasture-raised hen eggs. jame to-go housemade Vodka Sauce 22/jar housemade Pomodoro Sauce 22/jar Fresh Egg Past a 4/order Fresh Semolina”

    on the menu · source ↗

  • biodynamic

    Attribute
    “maitake, & pioppino mushroom, parm, besciamella CHEF’S FEA TURED PAST A aq Our pastas are made from scratch daily using domestic, biodynamic & sustainable wheat with up to three different types of flour and local, pasture-raised hen eggs. ADD AVOCADO +2 ADD CHICKEN”

    on the menu · source ↗

  • pasture-raised

    Attribute
    “pastas are made from scratch daily using domestic, biodynamic & sustainable wheat with up to three different types of flour and local, pasture-raised hen eggs. ADD AVOCADO +2 ADD CHICKEN +6 SALADS KALE 19 avocado, parm, cilantro, sweet & spicy almond vinaigrette spicy”

    on the menu · source ↗