Indaco
italian
Warm Marinated Olives Coquillo, Gordal, Arbequina, citrus, olive oil
10
Caesar Salad* romaine, parmesan, garlic breadcrumbs
15
Prosciuitto Di Parma
22
parmesan, honey, toasted bread, seasonal condimenti
Melon Salad
15
watermelon, ricotta salata, mint vinaigrette, pine nuts, balsamic, arugala
Pizza Margherita San Marzano DOP
19
tomato, mozzarella, basil, parmesan
Spicy Soppressata San Marzano DOP
21
tomato, mozzarella, basil, honey
Peach
20
garlic, mortadella, fontina, gorgonzola dulce, pistachio gremolata
Bianca
19
garlic, mozzarella, fontina, ricotta, arugula, balsamic
Gluten Free Crust
4
gluten-sensitive pizza dough available upon request +
Family Style Chef
65
curated family-style three-course meal
guest Pasta Tagliatelle* pork tesa, black pepper, Storey Farm egg, chive, parmesan
28
Agnolottisourcing signal
29
corn, ricotta, heirloom tomato, wood fired corn, chili oil, parmesan, chive
Spaghetti Cap & Petal mushroom ragu, pancetta, soppressata, tomato, parmesan
28
Rigatoni
30
beef bolognese, basil, tomato, parmesan add ricotta – 4
Triangoli
30
braised beef, farm carrot, charred onion, herb oil
Lasagna Bianco
32
chicken ragu, spinach, mozzarella, parmesan fonduta
8 oz Flat Iron Steak Certified Angus Beef, broccoli, olive vinaigrette, crispy potatoessourcing signal
50
Providence Farms Pork Chop
34
parmesan polenta, greens, peach glaze, pickled mustard seeds
Crispy Potatoes Calabrian
11
aioli, parmesan
Roasted Okra
11
spicy tomato
Polenta
11
parmesan, chives
Caesar Salad* caesar, parmesan, garlic breadcrumbs,
15
Cannoli Zeppole
13
cinnamon sugar, ricotta cream, chocolate chips
Pancakes
16
lemon ricotta pancake, spiced hazelnut whip, maple syrup
Pizza Margherita San Marzano DOP
19
tomato, mozzarella, basil, parmesan
Spicy Soppressata San Marzano DOP
21
tomato, mozzarella, basil, honey
Breakfast Pie* San Marzano DOP tomato, mozzarella, bacon, sausage, two sunny eggs
21
Potato Pie
20
asiago, fontina, onion jam, crispy potato, thyme
Eggs
16
in Purgatory* two baked eggs, spicy tomato, basil, parmesan, toast
Steak
28
and Eggs* 5 oz. hanger steak, two eggs, olive vinaigrette
Frittata* roasted red pepper, Italian sausage, basil, mozzarella
16
Eggs Benedict* English muffin, poached eggs, Italian sausage patties, hollandaise, sage
20
Gluten Free Toast
2
gluten-sensitive toast available upon request
Piatti Tagliatelle* pork tesa, black pepper, egg, chive, parmesan
28
Radiatori
28
beef bolognese, basil, tomato, parmesan add ricotta / 4
Extras Crispy Potatoes
4
Side Caesar Salad
7
Bacon
6
Sausage
6
Bagel
6
English Muffin
5
Dessert Tiramisu
15
lady fingers, mascarpone mousse, coffee sauce
Zeppole
13
cinnamon sugar, honey marshmallow fluff, graham cracker crumble, chocolate sauce
Fig Cheesecake
13
vanilla bean cheesecake, fig orange sauce, hazelnut crumble
Affogato
9
vanilla soft serve, espresso
Birthday Cake Soft Serve
10
rainbow sprinkles
Sorbet
7
seasonal flavor
Cocktails Affogato Martini
18
vodka, espresso, vanilla soft serve
Watermelon Crawl Bombay Sapphire Gin, Fresh Watermelon, Basil, Lemon
16
Miele Piccante Lunazul Reposado, Jalapeño Hot Honey, Cointreau, Lime
17
Train To Georgia Elijah Craig Bourbon, Local Peaches, Fresh Mint, Lemon
18
Bottle On The Night Stand Ardbeg Scotch, St. Germaine, Lemon, Ginger Beer
16
Yellow Submarine Grey Goose Vodka, Galliano, Lemon
18
Cool Summer Watermelon, Mint, Lime, Soda
10
Closing Thyme Cinnamon, Thyme, Lime, Soda
10
Draft Dssolvr Brewing, Cold Caprese Pizza, Italian Pilsner
10
Highland Brewing, Gaelic Ale
10
Creature Comforts, Automatic IPA
10
Grand Strand Brewing, Airbrush, Hazy IPA
10
Bottles + Cans Miller Lite
7
Coors Lite
7
Michelob Ultra
7
Noble, Rotating Cider
8
Angry Orchard Cider
7
New Belgium, Fat Tire
7
Liability Brewing, Mortal Wombat
9
Allagash Brewing, White Ale
7
Olde Hickory Brewery Ruby Lager
7
Pisgah Brewing Turtleback
8
brown ale
Liability Secret Ultra Enigma Lager
9
Creature Comforts, Paradiso, Watermelon Tart Ale
8
Old Hickory
8
brewing, HopHydration, Seltzer N/A
Athletic Brewing, Freewave, IPA N/A
8
Frizzrati “pork rinds,” sicilian spice
5
Caesar Salad* caesar, parmesan, garlic breadcrumbs
8
Margherita San Marzano DOP Tomato, Mozzarella, Basil, Parmesan
12
Spicy Soppressata San Marzanosourcing signal
13
tomato DOP, mozzarella, basil, honey
Bianca Verde
13
garlic, mozzarella, ricotta, lemon breadcrumb, black pepper
Pizza
17
of the Week Chef's Choice
Drink Specials Spritz
2
off Beer (can, beer)
2
off *excludes domestics Wine (by the glass)
8
Bellini
10
Negroni
10
Monday Wine Special Enjoy
100
half-off all bottles of wine.* *Valued up to
Receive
50
off bottles over
100
Menu as captured Sep 1, 2026 · source ↗
We hold 104 venues in Greenville, SC and could score 25 of them. Positions are counted against those 25.
v1.7.4 5.0/100 = sourcing 4.6/50 (named-farm 0 distinct, named-region 3 distinct, attribute 2 distinct of 4 [class=graded-spec x0.00, class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.
sourcing
Prosciutto di Parma
Named region“Prosciutto di Parma fig jam, pickled vegetables, parmesan, honey, olive oil, focaccia”
on the menu · source ↗
heirloom
Attribute“Burrata heirloom tomatoes, SC peaches, arugula, lemon vinaigrette, balsamic, basil, focaccia crumbs”
on the menu · source ↗
heirloom
Attribute“ricotta, heirloom tomato, wood fired corn, chili oil, parmesan, chive”
on the menu · source ↗
produce
San Marzano tomato
Named region“Pizza Margherita San Marzano tomato DOP, mozzarella, basil, parmesan”
on the menu · source ↗
Carolina Gold rice
Named region“egg yolk -- 17 PROSCIUTTO DI PARMA* /: stuffed cherry peppers, honey, parmesan, flatbread -- 32 ## PIATTI MARKET FISH /: marsh hen mill carolina gold rice middlins, sweet corn, heirloom tomatoes, tarragon ENJOY CHOICE OF ANTIPASTI OR PIZZA, PASTA OR PIATTI AND DESSERT FOR”
on the menu · source ↗
protein
See the week▾
| Sunday | brunch 11am – 2:30pm · dinner 5pm – 11pm |
|---|---|
| Monday | lunch 8am – 2:30pm · dinner 4pm – 10pm |
| Tuesday | lunch 8am – 2:30pm · dinner 4pm – 10pm |
| Wednesday | lunch 8am – 2:30pm · dinner 4pm – 10pm |
| Thursday | lunch 8am – 2:30pm · dinner 4pm – 10pm |
| Friday | lunch 8am – 2:30pm · dinner 4pm – 10pm |
| Saturday | brunch 11am – 2:30pm · dinner 5pm – 11pm |
Hours checked Aug 31, 2026 · source ↗ · checked 33 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Coverage
- towncarolina_dining_guide restaurant guide entry: Indaco ↗
towncarolina_dining_guide
Press