Terroir
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Il Fornaio

fast-casual

Sourcing evidence found

3790 S Las Vegas BLVD

View menu ↗newyorknewyork.mgmresorts.com ↗+17026506500Facebook ↗

Independence unverified

Strong evidenceTied #119 of 547 scored in Las Vegas, NVScored as of Sep 7, 2026

Tied with 1 other venue on equal evidence.

We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.

Sourcing7.4/50
Farm partners0/20
Registry0/12
Press2.6/18

v1.7.4 10.0/100 = sourcing 7.4/50 (named-farm 0 distinct, named-region 3 distinct of 4, attribute 4 distinct [class=breed-word x0.50, class=certification-word x1.00, class=feed-or-husbandry x0.30, class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 2.6/18 (capped at 35% of the 7.4-point evidence base).

sourcing

  • Grana Padano

    Named region
    “CON PROSCIUTTO burrata \| prosciutto di parma \| arugula \| grilled ciabatta \| basil olive oil CARPACCIO\* piedmontese beef \| grana padano \| capers \| wild arugula \| lemon olive oil POLPETTINE beef meatballs \| tomato sauce \| ricotta \| grilled ciabatta FIORI”

    on the menu · source ↗

  • Parmigiano Reggiano

    Named region
    “oil POLPETTINE beef meatballs \| tomato sauce \| ricotta \| grilled ciabatta FIORI DI ZUCCA fried zucchini blossoms \| mozzarella \| parmigiano reggiano \| spicy marinara CAVOLFIORI \| VEGAN roasted cauliflower \| roasted garlic \| rosemary olive oil TARTARA DI”

    on the menu · source ↗

  • Prosciutto di Parma

    Named region
    “BURRATA CON PROSCIUTTO burrata \| prosciutto di parma \| arugula \| grilled ciabatta \| basil olive oil”

    on the menu · source ↗

  • heirloom

    Attribute
    “CAPRESE fior di latte mozzarella \| heirloom tomatoes \| basil olive oil”

    on the menu · source ↗

seafood

  • Norwegian salmon

    Named region
    “SALMONE ALLA GRIGLIA\* norwegian salmon \| lemon \| extra-virgin olive oil \| sautéed spinach \| roasted yukon gold potatoes”

    on the menu · source ↗

  • free-range

    Attribute
    “NE ALLA GRIGLIA* norwegian salmon | lemon | extra-virgin olive oil | sautéed spinach | roasted yukon gold potatoes POLLO TOSCANO free-range rotisserie chicken | rosemary sauce | broccolini | baby carrots | mashed potatoes POLLO AI FUNGHI chicken breast | mixed mushroom”

    on the menu · source ↗

dairy

  • organic

    Attribute
    “RE | VEGAN seasonal vegetable soup INSALATA CESARINA grana padano | croutons | romaine lettuce | caesar dressing INSALATA BIETOLE organic red & gold beets | goat cheese | toasted walnuts | wild arugula | red wine vinaigrette CAPRESE fior di latte mozzarella | heirloo”

    on the menu · source ↗

protein

  • piedmontese

    Attribute
    “…for calamari only BURRATA CON PROSCIUTTO burrata | prosciutto di parma | arugula | grilled ciabatta | basil olive oil CARPACCIO* piedmontese beef | grana padano | capers | wild arugula | lemon olive oil POLPETTINE beef meatballs | tomato sauce | ricotta | grilled ciabat”

    on the menu · source ↗