Guelaguetza
mexican
Location and Hours
0
Only accepting scheduled orders
Regional
Regional
$14.00
Opciones de pollo desmenuzado o cerdo.
Cuatro taquitos de picadillo de pollo.
$14.00
Cubiertos con guacamole o mole, y queso. or Coloradito mole, queso, cebolla y perejil.
Caldo de Pollo
$16.00
Whole fish of the day, deep fried or pan fried in a garlic sauce, salad, rice or beans. Pescado entero del día, frito o al mojo de ajo, ensalada, arroz o frijoles.
Kids Quesadillas Meal
Flan De Cafe
$8.00
An assortment of delicious water based prepared gelatins that remind us of our childhood and mercados in Oaxaca.
Bar
Pasion De Oaxaca
$16.00
Mezcal, Tequila, Passion fruit, Grape fruit juice, Tajin
Garra De Tigre
$16.00
Mezcal, House Syrup, Freshly squeezed lime, Oaxaca salt.
Flor De Piña
$16.00
Mezcal, pineapple, coconut juice, honey
Margarita Guelaguetza
$16.00
Mezcal, Midori, Limoncello, Triple sec, Cucumber, Tajin
Oaxaca Old Fashion
$16.00
Mezcal, el Tesoro reposado, Nixta liquor, piloncillo syrup, mole betters.
La Cañada
$16.00
Tequila Blanco, Pineapple Juice, Lime, House syrup, Cucumber, Tajin
Flaca Y Picosa
$16.00
A bold and spicy cocktail made with blanco tequila, agave syrup, fresh lime juice, muddled serrano chiles
La Flaquita
$16.00
A crisp and refreshing cocktail made with blanco tequila, fresh lime juice, and organic agave nectar
Buzzie Horchata
$7.00
A creamy and aromatic cocktail made with Mexican gin, horchata, and garnished with melon, prickly pear, and grated lime peel
Mitla
$15.50
A vibrant and refreshing cocktail made with mezcal, pomegranate juice, lime juice, and grenadine syrup.
Carajillo
$15.50
A cocktail made with espresso coffee and Licor 43, served over ice and Oaxaca Chocolate powder on top.
Mezcalini
$16.00
A bold and refreshing cocktail made with mezcal, concentrated hibiscus (jamaica), agave syrup, and fresh lime juice
La Humada de Tamarindo
$15.50
A smoky and tangy cocktail made with mezcal, tamarind concentrate, fresh lime juice, and agave syrup.
Beso del Valle
$15.50
A vibrant cocktail made with mezcal, dragon fruit syrup, yellow lime juice, muddled lime, and fresh mint.
16oz Pacifico
$8.50
16oz Modelo Especial
$8.50
16oz Negra modelo
$8.50
Out Of Stock
20oz Pacifico
$13.50
20oz Modelo Especial
$13.50
20oz negra modelo
$13.50
N/A Drinks
Horchata
$7.00+
Rice milk, cantaloupe, walnuts, prickly pear.
chilacayota
$7.00
Chilacayota squash, piloncillo, pineapple.
Agua De Jamaica
$6.00+
hibiscus flower agua fresca.
Agua de limon con Nieve
$9.50
Out Of Stock
Apple Juice
$3.50
Orange Juice
$4.50
Coke BTL
$5.00
Cidral
$5.00
Out Of Stock
Jarrito Piña
$5.00
Jarrito Tamarindo
$5.00
Jarrito Naranja
$5.00
Jarrito de Toronja
$5.00
Jarritos de frut ponch
$5.00
Jarritos guayava
$5.00
Agua de Piedra H2O
$5.00
Agua de Piedra Mineral
$5.00
Lemonade
$5.00
Fountain Drinks
$5.00
Tea
$4.00
pan Yema
$3.00
Lemon or Strawberry.
$7.00
Sparklin Lime
$7.00
Sparklin Strawberry
$7.00
Sparklin Passion Fruit
$7.00
Breakfast Menu
Huevos 3 salsa
$16.00
Scrambled eggs with our signature 3 salsas - Red, Green and Pasilla. Served with a black bean paste.
Party Trays / Catering
Festival De Moles Tray
$250.00
Serves 15-20 / Half of tray of each Black Mole, Red Mole, Coloradito and Estofado with shredded chicken. Served with rice and 20 hand-made corn tortillas
Taquitos Dorados Tray
$55.00
Serves 8 / 35 crispy taquitos stuffed with chicken picadillo. Served with salsa roja, queso fresco and your choice of guacamole or coloradito mole
Molotes Tray
$60.50
Serves 8- 10 / 30 Crispy corn dough rolls filled with potato and chorizo. Served with salsa roja, queso fresco and your choice of guacamole or refried beans
Mole Enchiladas Tray
$85.50
Serves 8-10 / 24 hand-made corn tortillas stuffed with your choice of chicken or cheese, covered in red mole. Topped with onions, queso fresco and Italian parsley. You can substitute red mole for coloradito or black mole.
Chile Relleno Tray
$82.50
Serves 8-10 / 8 chiles rellenos, stuffed with either chicken or cheese. Served with a spicy tomato sauce, rice, beans and 20 handmade corn tortillas
Empanadas Tray
$82.50
30 Empanaditas w/ Corn Truffles, Squash Blossom, or Mushrooms; All served with Oaxaca cheese.
Fried Quesadilla Tray
$51.50
Serves 10-12 / 30 crispy quesadillas. Served with refried beans or guacamole
Taco De Barbacoa Tray
$75.50
Handmade corn tortillas rolled around young goat (tender) cooked in broth flavored with dried chiles, avocado leaves and herbs. 24 tacos, served with cilantro, onions and lemon. Serves about 8-10.
Alambres Tray
$82.50
Tasajo (beef), sauteed with onions, bell peppers and melted Oaxaca cheese served with 20 handmade tortillas. Serves about 8-10 guests.
Tamal Oaxaquenos Tray
$65.50
6 Black Mole Tamales, cut in half. Served with Rice, beans and 16oz black mole.
Guacamole And Chips Tray
$70.00
Serves 10-15. Half Tray of Guacamole
Ensalada de Nopalitos Tray
$55.50
Tossed cactus salad with cherry tomatoes, red onions, cilantro and roasted guajillo peppers. Vegan option available. Serves about 8-10
Chocolate 96oz
$60.00
Traditional Mexican hot chocolate drink made with water and whole milk base.
Cafe De olla 96oz
$45.00
"Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Unswetted option available.
Options: Melon, Pina, Pepino y Sandia.
$18.00+
Horchata: Sweetened rice-based drink. Topped with fresh cantaloupe, chopped walnuts and a pink cactus fruit syrup. Dairy free.
Taco Tray
$75.50
Retail
Mole + Pantry Esssentials
$45.00
OAXACA Cookbook - Signed Copy
ASADA Cookbook - Signed
$40.00
Mole Coloradito Starter (12oz)
Out Of Stock
Small Chocolate (100) Retail
$20.00
Medium Chocolate (500gr) Retail
$32.00
Large Chocolate (1kilo) Retail
$55.00
Masa Harina (2lbs)Maiz Blanco
1 cup of flour makes 6 (6 inch) tortillas
$12.00
Heirloom Oaxacan Black Beans (16oz)
Out Of Stock
Mole 32oz
$20.00
Tlayuda Quebrada
$5.00
Out Of Stock
Micheladas bottles
$9.00
Retail Brown Michelada 32oz
Retail Red Michelada 32oz
$9.00
ILM- Mini Chamoy Single
$1.75
Out Of Stock
Chile Relleno Lunch Plate
$14.95
Traditional Oaxacan chile relleno (cheese or chicken picadillo) served over rice. Accompanied by beans, rustic Oaxacan tomato sauce, and two handmade tortillas.
Milanesa Lunch Plate
$14.95
Rice, beans, chicken milanesa, guacamole, potatoes, grilled serrano, two handmade tortillas.
Beef Tasajo Lunch Plate
$14.95
Rice, beans, beef tasajo, guacamole, nopalitos salad, grilled onion, two handmade tortillas.
Pork Cecina Lunch Plate
$14.95
Rice, beans, pork cecina, guacamole, nopalitos salad, grilled onion, two handmade tortillas.
Pork Chorizo Lunch Plate
$14.95
Rice, beans, pork chorizo, guacamole, nopalitos salad, grilled onion, two handmade tortillas.
Coctelito De Camaron
$16.95
Mexican-style shrimp cocktail with cilantro, onion, and avocado. Served with saladitas and Tapatío.
Break Fast Menu
Huevos 3 salsa
$16.00
Scrambled eggs with our signature 3 salsas - Red, Green and Pasilla. Served with a black bean paste.
Regional
Regional
$14.00
Cuatro taquitos de picadillo de pollo. Cubiertos con guacamole o mole, y queso. or Coloradito mole, queso, cebolla y perejil.
Opciones de pollo desmenuzado o cerdo.
$14.00
Aguas Frescas
Horchata
$7.00+
Rice milk, cantaloupe, walnuts, prickly pear.
chilacayota
$7.00
Chilacayota squash, piloncillo, pineapple.
Agua De Jamaica
$6.00+
hibiscus flower agua fresca.
Kids Quesadillitas Meal
Festival De Moles Tray
$250.00
Serves 15-20 / Half of tray of each Black Mole, Red Mole, Coloradito and Estofado with shredded chicken. Served with rice and 20 hand-made corn tortillas
Taquitos Dorados Tray
$55.00
Serves 8 / 35 crispy taquitos stuffed with chicken picadillo. Served with salsa roja, queso fresco and your choice of guacamole or coloradito mole
Molotes Tray
$60.50
Serves 8- 10 / 30 Crispy corn dough rolls filled with potato and chorizo. Served with salsa roja, queso fresco and your choice of guacamole or refried beans
Mole Enchiladas Tray
$85.50
Serves 8-10 / 24 hand-made corn tortillas stuffed with your choice of chicken or cheese, covered in red mole. Topped with onions, queso fresco and Italian parsley. You can substitute red mole for coloradito or black mole.
Chile Relleno Tray
$82.50
Serves 8-10 / 8 chiles rellenos, stuffed with either chicken or cheese. Served with a spicy tomato sauce, rice, beans and 20 handmade corn tortillas
Empanadas Tray
$82.50
30 Empanaditas w/ Corn Truffles, Squash Blossom, or Mushrooms; All served with Oaxaca cheese.
Fried Quesadilla Tray
$51.50
Serves 10-12 / 30 crispy quesadillas. Served with refried beans or guacamole
Taco De Barbacoa Tray
$75.50
Handmade corn tortillas rolled around young goat (tender) cooked in broth flavored with dried chiles, avocado leaves and herbs. 24 tacos, served with cilantro, onions and lemon. Serves about 8-10.
Alambres Tray
$82.50
Tasajo (beef), sauteed with onions, bell peppers and melted Oaxaca cheese served with 20 handmade tortillas. Serves about 8-10 guests.
Tamal Oaxaquenos Tray
$65.50
6 Black Mole Tamales, cut in half. Served with Rice, beans and 16oz black mole.
Guacamole And Chips Tray
$70.00
Serves 10-15. Half Tray of Guacamole
Ensalada de Nopalitos Tray
$55.50
Tossed cactus salad with cherry tomatoes, red onions, cilantro and roasted guajillo peppers. Vegan option available. Serves about 8-10
Chocolate 96oz
$60.00
Traditional Mexican hot chocolate drink made with water and whole milk base.
Cafe De olla 96oz
$45.00
"Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Black coffee, infused with cinnamon and piloncillo (dark brown sugar). Unswetted option available.
Options: Melon, Pina, Pepino y Sandia.
$18.00+
Horchata: Sweetened rice-based drink. Topped with fresh cantaloupe, chopped walnuts and a pink cactus fruit syrup. Dairy free.
Taco Tray
$75.50
Menu as captured Sep 3, 2026 · source ↗
Tied with 6 other venues on equal evidence.
We hold 301 venues in Los Angeles, CA and could score 189 of them. Positions are counted against those 189.
v1.7.4 9.7/100 = sourcing 0.6/50 (named-farm 0 distinct, named-region 0 distinct, attribute 2 distinct [class=nixtamalized x0.00, class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 9.1/18 (capped at 35% of the 0.6-point evidence base).
sourcing
nixtamalized
Attribute“(2lbs)Maiz Blanco Making homemade corn tortillas has never been easier! Our Masa harina is made from heirloom Oaxaca corn. It has been nixtamalized, dried and ground for your use at home. All you need to add is water. We promise, it is easier than making pancakes. 1 cup of”
on the menu · source ↗
Heirloom
Attribute“Heirloom Oaxaca Black Beans - 16 oz Buy now Price:”
their website · source ↗
See the week▾
| Sunday | 9am – 2pm |
|---|---|
| Monday | Closed |
| Tuesday | 11am – 2pm |
| Wednesday | 11am – 2pm |
| Thursday | 11am – 2pm |
| Friday | 9am – 2pm |
| Saturday | 9am – 2pm |
Page carried 2 separate day/time blocks; the highest-scoring one was used. Days not named in it are 'unknown', not 'closed'.
Hours checked Aug 24, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 24, 2026
Authority & awards
- MICHELIN Guide 2026: Selected ↗
MICHELIN Guide
Award
Local authority
- Where to Eat the Best Oaxacan Food in Los Angeles ↗
Eater LA
Local authority“Guide entry (address-anchored, 3014 W Olympic Blvd) calling it 'the standard-bearer of Oaxacan cuisine in America' and a James Beard American Classic; a nearby map entry for a DIFFERENT, separately-run sibling restaurant ('Sabores Oaxaqueños', explicitly the former original Guelaguetza space) was excluded from this venue's claims.”
Lifestyle coverage
- Guelaguetza - Review - Koreatown - Los Angeles ↗
The Infatuation
National lifestyleMay 20, 2024
“Review; no sourcing content in the cached extract.”
- Interview with Chef Bricia Lopez of Guelaguetza ↗
Spiceology
Local lifestyle“Co-owner Bricia Lopez interview; discussion of meat-cutting technique for home cooks, no farm/purveyor named as a restaurant sourcing relationship.”