Goodtime Bar
benton’s bacon, smokey mayo, mustard green (moules frites)
salt spring mussels, nduja butter, shoestring fries
head-on prawns, miso butter, chilis, lime (pork belly)
tamarind, fish sauce caramel, brown butter peanuts
brentwood corn, pancetta, chives (bucatini)
tom yum butter, makrut lime, fried garlic, thai basil
curry butter, green mango, herbs (fillet-o-fish)
vermillion rockfish, ramp tartar sauce, american cheese
corkage for onsite consumption +15 (Shinomine "Chokara" Muroka Nama Genshu)
refreshing, herbaceous, and spritzy with a long and dry finish
Kujira 80 Muroka Nama Genshu
aromas of mint and stone fruit, round and mouth coating with bright acidity and layered structure
Chiyo Kodama Chogetsu "Clear Moon" Junmai Ginjo
white spring flowers, grapefruit, and mango compliments the soft round, creamy mouthfeel
Chikumanishiki Kizan Sanban
balanced by bright, acidity, while refreshing flavors of tart green apple, aniseed and a slippery texture coat your palate
Menu as captured Sep 1, 2026 · source ↗
We hold 146 venues in San Jose, CA and could score 18 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 1 distinct [class=graded-spec x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
protein
prime
Attribute“rockfish, ramp tartar sauce, american cheese heritage pork katsu guajillo, pecorino mayo, koji butter steak frites 8oz prime ribeye, red peppercorn, yuzu SWEETS creme brulee — 13 red miso, madagascar vanilla panna cotta — 14 heirloom corn cream, cereal”
on the menu · source ↗
See the week▾
| Sunday | 2pm – 10pm |
|---|---|
| Monday | 4pm – 11pm |
| Tuesday | 4pm – 11pm |
| Wednesday | 4pm – 11pm |
| Thursday | 4pm – 11pm |
| Friday | 4pm – 12am |
| Saturday | 2pm – 12am |
Hours checked Sep 1, 2026 · source ↗ · checked 33 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Coverage
- Metro Silicon Valley restaurant guide entry: Goodtime Bar ↗
Metro Silicon Valley
Press