Emily
pizza
Strong evidenceTied #44 of 353 scored in New York, NYScored as of Sep 7, 2026
Tied with 1 other venue on equal evidence.
We hold 623 venues in New York, NY and could score 353 of them. Positions are counted against those 353.
Sourcing3.9/50
Farm partners7.3/20
Registry0/12
Press3.9/18
v1.7.4 15.0/100 = sourcing 3.9/50 (named-farm 1 distinct [pat-lafrieda (processor/solid) x0.42], named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct; +15% corroboration lift from sourcing press) + farm partners 7.3/20 (best: pat-lafrieda at 36.3, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 3.9/18 (capped at 35% of the 11.1-point evidence base).
protein
Dry-aged Pat LaFrieda beef used in Emily's signature burger.
Named farm“Made with dry-aged Pat LaFrieda beef, caramelized onions, molten cheddar, and Zapp’s chips all on a pretzel bun, the signature burger is almost good enough to upstage pies.”
found online · source ↗
Local authority
- NYC Pizza Delivery and Coronavirus: Restaurants Still Open With Slices and Pies | Eater NY ↗
Eater NY
Local authority“Emily Opened by Matt and Emily Hyland, this neighborhood joint excels at lightly charred pizzas. Made with dry-aged Pat LaFrieda beef, caramelized onions, molten cheddar, and Zapp’s chips all on a pretzel bun, the signature burger is almost good enough to upstage pies. At the moment, the restaurant’s West Village location is closed, but the Clinton Hill outpost is offering a li”
mentions sourcing
Lifestyle coverage
- 22 Best Pizza Delivery in NYC for Pies and Slices ↗
Time Out New York
National lifestyle“Emily Pizza Clinton Hill price 2 of 4 Photograph: Courtesy Jill Futter Sorry, purists—eclectic pizza shops are booming, and while good pizza is plentiful, great pizza is something to look out for. Seek and ye shall find when you order from Clinton Hill spot Emily. The pizza, categorized by sauce color, is the star of the show, like the Camp Randall (tomato sauce, sausage, mushr”
- Greasy, Bad, Nasty Nonsense: NYC Pizza Kings on the Humble Dollar Slice ↗
Thrillist
National lifestyle“Emily Emily “I wanted to start a restaurant that serves pizza, not a pizza place -- there’s a difference,” says chef Matt Hyland, who started Emily with his wife, also named Emily. “My goal was pizza that I thought tasted good. I’m not trying to reinvent the wheel here.” Emily in Clinton Hill is a restaurant, cloth napkins”