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El Gaucho Portland

Steakhouse

Sourcing evidence found
Strong evidence#4 of 46 scored in Portland, ORScored as of Sep 7, 2026

We hold 296 venues in Portland, OR and could score 46 of them. Positions are counted against those 46.

Sourcing5.9/50
Farm partners9.5/20
Registry0/12
Press2.1/18

v1.7.4 17.4/100 = sourcing 5.9/50 (named-farm 1 distinct [niman-ranch (brand-program/solid) x0.38], named-region 2 distinct, attribute 3 distinct of 5 [class=breed-marketing x0.00, class=graded-spec x0.00, class=provenance-adjective x0.50], buzzword 1 distinct) + farm partners 9.5/20 (best: niman-ranch at 47.3, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 2.1/18.

farm

  • Niman Ranch

    Named farm
    “Bank Tower Garage (enter on Broadway). Street parking available. Menus Our menu features fresh seafood selections and 28-day dry-aged Niman Ranch Prime Certified Angus Beef® prepared on our one-of-a-kind charcoal grill in an open exhibition-style kitchen. We proudly source”

    Niman Ranch ↗

    on the menu · source ↗

seafood

  • Maine lobster

    Named region
    “medallions of beef tenderloin for two, mushrooms, brandy, veal demi-glace, dijon [GF] ~140 Steak El Gaucho* 8 oz custom-aged filet mignon, maine lobster medallions, asparagus, béarnaise sauce [GF] ~93 Filet Medallions Oscar* two 4oz filet mignons, fresh dungeness crab,”

    on the menu · source ↗

  • Alaskan halibut

    Named region
    “, drawn butter, lemon ~125 Grilled Scallops [GF] three scallops [GF] ~32 Grilled Prawns [GF] three prawns ~16 Seafood & Specialties Wild Alaskan Halibut* fire-roasted corn relish, avocado lime puree, toasted pepitas [GF] ~76 Grilled Prawn Linguine* fresh herbs, preserved”

    on the menu · source ↗

protein

  • Prime

    Attribute
    “Garage (enter on Broadway). Street parking available. Menus Our menu features fresh seafood selections and 28-day dry-aged Niman Ranch Prime Certified Angus Beef® prepared on our one-of-a-kind charcoal grill in an open exhibition-style kitchen. We proudly source the best”

    on the menu · source ↗

  • Angus

    Attribute
    “on Broadway). Street parking available. Menus Our menu features fresh seafood selections and 28-day dry-aged Niman Ranch Prime Certified Angus Beef® prepared on our one-of-a-kind charcoal grill in an open exhibition-style kitchen. We proudly source the best products in the”

    on the menu · source ↗

  • Wagyu

    Attribute
    “mignons, fresh dungeness crab, asparagus, bearnaise [GF] ~91 Australian Rack of Lamb* 14 oz, mustard, mint chimichurri ~82 A5 Miyazaki Wagyu New York* 4 oz sea salt, pickled mushrooms [GF] ~92 Add-ons Béarnaise* [GF] ~7 Roquefort [GF] ~7 Peppercorn* [GF] ~7 Bordelaise [GF]”

    on the menu · source ↗

sourcing

  • A5

    Attribute
    “two 4oz filet mignons, fresh dungeness crab, asparagus, bearnaise [GF] ~91 Australian Rack of Lamb* 14 oz, mustard, mint chimichurri ~82 A5 Miyazaki Wagyu New York* 4 oz sea salt, pickled mushrooms [GF] ~92 Add-ons Béarnaise* [GF] ~7 Roquefort [GF] ~7 Peppercorn* [GF] ~7”

    on the menu · source ↗

  • heirloom

    Attribute
    “bacon, tomato, kalamata olives, egg, roquefort, roquefort dressing [GF] ~17 Summer Gem Salad butter lettuce, watermelon radish, heirloom cherry tomatoes, grilled peaches, goat cheese, honey-mint vinaigrette, candied pecans ~17 Steaks & Chops We proudly serve 28-day”

    on the menu · source ↗

  • All-Natural

    Buzzword
    “grilled peaches, goat cheese, honey-mint vinaigrette, candied pecans ~17 Steaks & Chops We proudly serve 28-day dry-aged Niman Ranch All-Natural Prime Certified Angus Beef® and custom-aged Certified Angus Beef® Tenderloin Filets. Steaks and chops are prepared on our”

    on the menu · source ↗