El Fish Marisqueria
mexican
Peel & Eat Shrimp
EL PEQUEÑO PLATTER
$65
6 oysters, 6 clams, tuna taquitos, peel & eat shrimp
Hand Cut Fries
JALAPEÑO LATKES
$12
With House Made Gravalax 17
Peel & Eat Shrimp
EL PEQUEÑO PLATTER
$65
6 oysters, 6 clams, tuna taquitos, peel & eat shrimp
Bacalao
FAJITAS NORTEÑASsourcing signal
$54
dry aged prime NY Strip, fajita peppers, Sea urchin butter, tortillas for tacos
Pollo A La Plancha
SAUTÉED MEXICAN GREENS
$11
Verdolagas, spinach, pepitas, dried figs
Bloody Mary
PIÑA COLADA
$18
Bacardí Superior, Giffard coconut, fresh pineapple juice
Ebbs
BELL‘S TWO HEARTED
$10
Menu as captured Sep 1, 2026 · source ↗
We hold 623 venues in New York, NY and could score 353 of them. Positions are counted against those 353.
v1.7.4 28.7/100 = sourcing 10.7/50 (named-farm 2 distinct [niman-ranch (brand-program/solid) x0.38, oyster-harbor-farms (producer/solid) x0.85], named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 9.2/20 (best: niman-ranch at 47.3, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 8.8/18.
farm
Niman Ranch
Named farm“Niman ranch, Chipotle maple glazed thick cut bacon, fresno chiles Dinner Raw Bar WEST COAST OYSTERS M/P EAST COAST OYSTERS M/P 1⁄2 DOZEN”
on the menu · source ↗
seafood
Matthew Parent's oyster farm (Oyster Harbor Farms, Wellfleet MA)
Named farm“"Chef Medina and Skibar partnered with Matthew Parent, a renowned oyster farmer with more than 20 years of commercial sea scalloping experience, to source fresh ingredients for the raw bar, some of which come from Parent's 5 acres of oyster farms in Massachusetts." -- FSR Magazine, opening coverage. Entity independently verified as Oyster Harbor Farms, Wellfleet MA (Wellfleet select-board record + LinkedIn).”
in the press · source ↗
sourcing
protein
Prime
Signal“Prime beef burger, Chihuahua cheese fundido, truffle salsa macha, seared tomato, avocado-mayo Add Chipotle maple glazed bacon 7 Add farm”
on the menu · source ↗
See the week▾
| Sunday | 11:30am – 3pm |
|---|---|
| Monday | 4:30pm – 10pm |
| Tuesday | 4:30pm – 10:30pm |
| Wednesday | 4:30pm – 10:30pm |
| Thursday | 4:30pm – 10:30pm |
| Friday | 4:30pm – 11pm |
| Saturday | 11:30am – 3pm |
Hours checked Aug 24, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on the restaurant's own site ↗link checked Aug 24, 2026
Authority & awards
- MICHELIN Guide 2026: Selected ↗
MICHELIN Guide
Award