Duchess at The Nobleman

Toasted coconut, seasonal fruit compote

Acai, almond milk, dates, cocoa nibs, house granola

Fresh morning pastry, boiled egg, fruit yogurt, house granola, juice, coffee, or iced tea

Fresh Berries, Whip Cream, 2pc Thick Cut Bacon

Three-egg omelet with your choice of one protein, one cheese, two veggies, seasoned potatoes, seasonal fruit, and tiny corn muffins. Additional toppings $1

Spinach, kale, cucumber, apple, pineapple, ginger

Almond milk, peanut butter, oats, banana, cinnamon

Two poached eggs, wilted greens, whipped feta yogurt, Aleppo butter, toast

Two eggs, fresh tortilla, avocado crema, cheese, bacon, spicy salsa, seasoned potatoes

Two eggs, bacon, seasoned potatoes, buttered toast

Pickled Onion, Tomato, Radish, Fresh Avocado, Everything Bagel

Buffalo Trace bourbon, demerara syrup, Angostura Bitters, cherry bitters

Tito’s Texas handmade vodka or Patron Blanco tequila, mango puree, fresh lime juice, Topo Chico mineral water

Aperol, piña purée, Mionetto Prosecco, Fever-Tree club soda

Bulleit Rye, Sweet Vermouth, Borghetti Espresso Liquor, Cointreau, Chocolate Bitters

Patron tequila, Rothman & Winter Orchard apricot liqueur, Cointreau, prickly pear syrup, fresh lime juice

Bombay Sapphire gin, Darjeeling strawberry hibiscus tea, Happy Dad Texas lemon lime seltzer

Askur Gin, Luxardo Cherry Liquor, Lavender Infused Honey, Fresh Lime Juice, Club Soda, Ginger Beer, Mint

Earl Grey Infused Helix Vodka, Blueberry Simple, Fresh Lemon Juice Rosemary

TX Whiskey, Grapefruit, Lime, Jalapeno Agave Nectar, Club Soda

Lavender Infused Honey, Fresh Lemon Juice, Fever Tree Club Soda

Ritual gin alternative, Fee Brothers Lemon Bitters, Fever-Tree Elderflower tonic, b’lure flower extract

Coconut Water, Pineapple, Chipotle Syrup, Lime, Ginger Beer, Tajin

Benziger Sauvignon Blanc California

Argyle Pinot Noir Willamette Valley

Sean Minor Sauvignon Blanc California

Harvey & Harriet Bordeaux Blend Paso Robles

The Hilt Estate Pinot Noir Sta. Rita Hills

Gomez Cruzado Rioja Crianza, Spain

Jean Louis "Mon Coeur" Cotes Du Rhone, France

Hatch chile salt, fermented Fresno hot sauce

Whipped ricotta, herb salad, tomato butter sauce

Basil-Tomato Sauce, Crispy Basil, Green Olive Relish

Southside sauce, white American cheese melt, jalapeño relish, fries

Caesar salad, house fries, two martinis

Vegetables, chips, chili crisp

44 Farms Short Rib, Smokey Shinerbock Cheddar Cheese, Potato

Avocado, Serrano, Lime Leaf, House Made Tortillas, Salsa Macha

Basil-Tomato Sauce, Crispy Basil, Green Olive Relish

Whipped Feta, Cucamelons, Mint, Tajin, Hibiscus Vinaigrette

GFO | Baby iceberg, fried shallots, micro chives, tomato, savory buttermilk ranch

Chopped Kale, Romaine, Charred Broccoli, Brown Butter Breadcrumb, Parm, Egg Yolk

Peas, Asparagus, Lemon, Gran Padano

Vodka Sauce, Italian Sausage, Gran Padano

Southside sauce, white American cheese melt, jalapeño relish, fries

Blue Corn Tortillas, Pickles, Pepitas, Lime Crema

Whipped Feta Cheese, Golden Raisins, Crispy Shallots, Chili Crisp, Pomegranite Molasses

Roasted Airline Chicken, Potato Fondant, Chicken Gravy