Terroir
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Driftlight

steakhouse

Sourcing evidence found

driftlighttampa.com ↗

Independent

Strong evidence#4 of 25 scored in Tampa, FLScored as of Sep 7, 2026

We hold 115 venues in Tampa, FL and could score 25 of them. Positions are counted against those 25.

Sourcing5.9/50
Farm partners4.3/20
Registry0/12
Press0.5/18

v1.7.4 10.7/100 = sourcing 5.9/50 (named-farm 1 distinct [nueskes (processor/commodity) x0.25], named-region 1 distinct, attribute 3 distinct of 4 [class=breed-marketing x0.00, class=feed-or-husbandry x0.40, class=graded-spec x0.00], buzzword 0 distinct) + farm partners 4.3/20 (best: nueskes at 21.7, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 0.5/18.

sourcing

  • Nueske's

    Named farm
    “leches | candied hazelnut | fresh berries Sides Seasonal Fruit Breakfast Potatoes pepper | onions Single Cage Free Egg Applewood-Smoked or Nueske's Canadian Bacon Chicken or Pork Sausage Toast or Pastry Choice of: bran muffin | chocolate muffin | blueberry muffin | croissant |”

    Nueske's Applewood Smoked Meats ↗

    on the menu · source ↗

  • Cage Free

    Attribute
    “Ricotta Pancakes Vanilla Belgian Waffles Bananas Foster Waffle Tres Leche French Toast Seasonal Fruit Breakfast Potatoes Single Cage Free Egg Applewood-Smoked or Nueske's Canadian Bacon Chicken or Pork Sausage Toast or Pastry Smoothies 12 oz Antioxidant”

    on the menu · source ↗

  • cage-free

    Attribute
    “[GF, V] add hemp seeds +3 | golden flax seeds +2 | chia seeds +2 Bakery Basket croissant | muffin | danish Classics Tampa Two two cage-free eggs any style | breakfast potatoes | choice of toast & choice of applewood-smoked bacon | chicken mango or pork sausage Eggs”

    on the menu · source ↗

seafood

  • Faroe Island salmon

    Named region
    “Entrees Korean Fried Chicken gochujang sauce | peanuts | sesame seeds | pickled daikon | creme fraiche | wild american paddlefish caviar Faroe Island Salmon celeriac puree | edamame | carrot | baby shitake | white miso sabayon Hokkaido U10 Scallops parsnip puree | fennel &”

    on the menu · source ↗

protein

  • Prime

    Attribute
    “oysters (5) | west coast oysters (5) | whole lobster tail | snow crab claw (8) | shrimp (6) Signature Cuts Filet 8oz Porterhouse 40oz Prime New York Strip 16oz Buffalo Ribeye 18oz Delmonico 16oz Tomahawk Ribeye 32oz Japanese Wagyu Prime Bone-In Ribeye 18oz 45 Days Dry Aged”

    on the menu · source ↗

  • Wagyu

    Attribute
    “(6) Signature Cuts Filet 8oz Porterhouse 40oz Prime New York Strip 16oz Buffalo Ribeye 18oz Delmonico 16oz Tomahawk Ribeye 32oz Japanese Wagyu Prime Bone-In Ribeye 18oz 45 Days Dry Aged Colorado Rack of Lamb Entrees Korean Fried Chicken gochujang sauce | peanuts | sesame”

    on the menu · source ↗