Doro

Chilled Watermelon and Tomato Soup

with boiled egg, cheddar cheese, caper vinaigrette, and bread crumbs

with fresh herbs and creamy ginger dressing

with bleu cheese, almonds, and cornichon

with peach, tomato jam, balsamic, and everything crisp

with avocado, truffle, aji amarillo, and smoked roe

with summer vegetables, romesco, and yogurt

with shaved vegetables and spicy sweet dressing

with cucumber, crispy ham, and citrus vinaigrette

with fava beans, pecorino, and pan jus

with tomato vierge, olives, and wilted frissee

with carrots, farro, arugula, and sauce provençale

with spiced eggplant, spinach, hazelnut crunch, and hoisin

with carrot purée, pickled napa slaw, and tamari bbq

with kale "pesto", tomatoes, guanciale, and natural juices

with roasted garlic and sautéed seasonal vegetable

served with nut granola, and berry jus

served with chocolate sauce, whipped cream, and candied peanuts