DiPasquale's Italian Market
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Best Sandwich in Baltimore!
A good Italian sub should be hefty, something that takes two hands to eat—and even then, there’s no way to contain all the capicola, mortadella, salami, peppered ham, and provolone, plus hot peppers and oregano inside the roll. Of course, we have opinions on that, too.
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## Forno Event Space Available for Any Occasion!
Host your holiday party with us! Looking for a fun spot to celebrate? We’ve got you covered! Enjoy our fresh pizza, homemade pasta and good vibes all around. Bring friends, family or coworkers – We’ll handle the rest! Contact Us to Book
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Brewers Hill
3700 Toone Street
Baltimore, MD 21224
Monday-Saturday 9am-6pm
Sunday Closed
Get Directions
410-276-6787
Contact Us
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Harborview
500 Harborview Drive
Baltimore, MD 21230
Monday & Tuesday CLOSED
Wednesday-Saturday 10:00am-6:00pm
Sunday 10:00am – 5:00am
Get Directions
443-963-1872
Contact Us
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Mastellone Deli & Wine Shop
7212 Harford Road
Baltimore, MD 21234
Tuesday-Saturday 9:00am-5:00pm
Sunday & Monday CLOSED
Get Directions
410-444-5433
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Forno
3700 Gough Street
Baltimore, MD 21224
Wednesday & Thursday 4-9
Friday & Saturday: 4pm-11pm
Get Directions
410-617-0455
Contact Us
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Menu as captured Aug 30, 2026 · source ↗
We hold 131 venues in Baltimore, MD and could score 13 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
Coverage
- Baltimore Magazine restaurant guide entry: DiPasquale's Italian Market ↗
Baltimore Magazine
Press