Dilly Diner

breakfast-brunch

Only marketing language found

dillydiner.com ↗

Independent

THE JED

toast or biscuit & gravy.
12.00

BREAKFAST SANDWICH*

candied pecans.
10.50

CHICKEN & WAFFLES

English muffin
11.50

HUEVOS RANCHEROS*

butter and Sriracha honey
14.50

BELGIAN WAFFLE

gallo, and ranchero sauce.
12.25
With butter and maple syrup. |; Add Nutella buttercream | 2

BREAKFAST BURRITO*

Add chocolate chips
2
Add bourbon caramel sauce & banana
2

GRIDDLE CAKES

crema and avocado.
11.75
Short Stack (4)
6.00
Tall Stack (7)
8.50

BREAKFAST TACOS*

Add Nutella buttercream
2
Add chocolate chips
2
cotija, and chipotle aioli.
11.50
Add bourbon caramel sauce & banana | 2; Add choice of meat. | 2

THE MEG*

brown.
10.25
and Cheddar on croissant.
11.25
Add Nutella buttercream | 2; Add avocado | 1; Add chocolate chips | 2

FRITTATA

Add bourbon caramel sauce & banana
2
Pick one
12.50
1. Bacon, onion, bell pepper, and Cheddar 2. Fassler Hall breakfast sausage, mushroom, and Swiss 3. Veggie

OATMEAL

accompaniments of your choice
8.50

CHICKEN FRIED STEAK & EGGS

and fresh berries.
8.50
with two eggs any style | *Chicken fried chicken available upon request

À LA CARTE

Bacon
4.50
Fassler Hall Breakfast Sausage
4.50

WE SERVE PRAIRIE CREEK EGGS.

Farm Egg
3.50
Breakfast Potatoes
3.50

BAKERY

Toast, Butter & Jam
2.50
Biscuit & Gravy
4.25
Enjoy with your choice of side.

DILLY BURGER*

Arugula Salad
9.95
Arugula, dried cranberries, candied pecans.
on a potato bun.
12.50
Add grilled chicken | 3

IMPOSSIBLE BURGER

Chef
11.50
Spring mix, tomato, onion, bacon, diced egg, Cheddar, chopped ham, and turkey.
a potato bun.
12.50
Add grilled chicken | 3

SPICY BACON CHEESEBURGER*

Caesar
9.50
Romaine, Caesar dressing, croutons, and shaved Parmesan.; Add grilled chicken | 3

PULLED PORK NACHOS

House
7.50
Spring mix, tomato, onion, and Cheddar.
aioli, and bbq sauce
15.50
Add grilled chicken | 3

CHICKEN FRIED STEAK

vegetables, black pepper gravy.
15.95

SOUPS

baguette, served with au jus.
12.50
Cup
5.00
Bowl
7.50

HALF & HALF

and mayo on sourdough.
11.50
Choose 1/2 sandwich, with
$1$2

TURKEY & AVOCADO

salad, or a cup of soup.
11.95
*excludes burgers

SEASONAL FRUIT

Cup
3.50
Bowl
4.25

FRENCH FRIES

on honey wheat.
13.50

CHIPS & DIP

horseradish
3.50

CRISPY BEETS

tomato on brioche.
9.75
Roasted then fried until crisp
3.50

CATERING

vinaigrette.
10.50

EGG SALAD SANDWICH

EGG SALAD SANDWICH
10.50
With arugula on honey wheat|

Menu as captured Aug 31, 2026 · source ↗

Only marketing language foundNot ranked — sourcing language, nothing specific enough to scoreScored as of Sep 7, 2026

We hold 87 venues in Tulsa, OK and could score 20 of them. This one is not among them, so it has no position — not a low one.

There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.

v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).

Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.

Opening hours

See the week▾

Sunday	8am – 9pm
Monday	7am – 9pm
Tuesday	7am – 9pm
Wednesday	7am – 9pm
Thursday	7am – 9pm
Friday	7am – 9pm
Saturday	8am – 9pm

Hours checked Aug 31, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.

Book on OpenTable ↗link checked Aug 31, 2026