Diego’s
TO SHARE
TACOS
All tacos are served on 6" corn tortillas.
COSTRA TACOS
Mexico City-style tacos with a signature grilled cheese shell
ENCHILADAS
PLATES & SIDES
DESSERTS
OUR COMMITMENT
Drink Menu
MARGARITASsourcing signal
Crafted with fresh squeezed citrus and raw organic agave nectar
FROZEN DRINKS
Strawberry Margarita
Watermelon Margarita
Mango Margarita
Prickly Pear Margarita
Piña Colada
CRAFT COCKTAILS
Ranch Water: Patrón Silver, lime, Topo Chico
Angelina: Codigo Rosa, St Germain, lime
TEQUILA SELECTION
Código 1530: Blanco, Rosa, Reposado, Añejo
Komos: Rosa, Extra Añejo, Añejo Cristalino
Cincoro: Blanco, Añejo
Clase Azul: Reposado, Gold
MEZCAL & SOTOL
Montelobos
Ilegal Añejo
Los Nahuales Reposado
Código Ancestral
Picadores Silver Sotol
MOCKTAILS & NON-ALCOHOLIC
Virgin Margaritas: House, Hibiscus
THC INFUSED
Mighty Kind Pineapple (5mg)
Four Hands Raspberry (10mg)
Get Started
Menu as captured Sep 1, 2026 · source ↗
We hold 27 venues in University City, MO and could score 2 of them. Positions are counted against those 2.
v1.7.4 1.7/100 = sourcing 1.2/50 (named-farm 0 distinct, named-region 0 distinct, attribute 1 distinct of 2 [class=certification-word x1.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.4/18 (capped at 35% of the 1.2-point evidence base).
sourcing
organic
Attribute“(gf, vg): Roasted poblanos, Mexican rice, black beans, cheese, corn, jalapeño, onion, tomato, cilantro Huevos Divorciados (gf, vg): Two organic eggs, red & green sauces, pinto beans, rice, avocado, smoked crema, tomato, cilantro, onion, radish, jalapeno Deviled Shrimp (gf):”
on the menu · source ↗
non-GMO
Attribute“(gf, vg): Strawberry, caramel, cinnamon, cayenne Baked Mini Churros (gf, vg): Cinnamon, sugar, caramel OUR COMMITMENT Oils: We only use non-GMO rice bran and extra virgin olive oils. Sweeteners: 100% free from high-fructose corn syrup. Safety: Our fryer is dedicated”
on the menu · source ↗
Coverage
- St. Louis Magazine — Diego’s ↗
St. Louis Magazine
Press