Terroir
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Delicia

Sourcing evidence found
Emerging evidenceTied #9 of 28 scored in Indianapolis, INScored as of Sep 7, 2026

Tied with 1 other venue on equal evidence.

We hold 106 venues in Indianapolis, IN and could score 28 of them. Positions are counted against those 28.

Sourcing2.2/50
Farm partners0/20
Registry0/12
Press0.5/18

v1.7.4 2.6/100 = sourcing 2.2/50 (named-farm 0 distinct, named-region 2 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.

seafood

  • Gulf shrimp

    Named region
    “roja, tomatillo verde (gf) (vegan) 14 GUACAMOLE avocado, serrano, garlic, tomato, onion, cilantro, lime, pistachio (gf) (vegan) 13 CEVICHE gulf shrimp, leche de tigre, pineapple pico, avocado mash, serrano, tortilla chips (gf) 17 CACHAPA JOHNNY CAKES venezuelan corn cakes,”

    on the menu · source ↗

protein

  • Amish chicken

    Named region
    “tuna, aji amarillo & citrus aguachile salsa, avocado, chili crisp, puffed rice (gf) 19 ENTRADAS PERUVIAN POLLO slightly spiced miller's amish chicken breast, cilantro rice, aji verde salsa, cherry tomato & avocado salad, cotija cheese 29 (gf) HIBISCUS GLAZED SALMON pan”

    on the menu · source ↗