Decade
Truffled Arrancini, Fontina, Aioli
17.00
Carrots, Whipped Feta, Zhug, Herb Salad
16.00
Baby Beets, Smoked Eggplant, Pickled Blueberries, Sesame, Ricotta Salata
15.00
Marble Potatoes, Roasted Pepper Labna, Pickled Pepper, Cashew, Paprika
14.00
Cheese Plate, Preserves, Toast
18.00
Tuna Crudo, Heirloom Tomato, Calabrian Chili, Basil Oil & Leavessourcing signal
12.00
Stone Fruit, Corn Butter, Stracciatella, Basil, Black Pepper Medium Decade
17.00
Lettuces + Herb Salad, Green Goddess, Radish, Pecorino Romano, Pistachio
22.00
Broccoli, Black Bean Puree, Guajillo Chili Crisp, Pepita
19.00
Caulini, Minted Green Chickpea, Almond, Calabrian Chili, Nasturtium
16.00
Sugar Snap Peas, Egg Yolk Jam, Pangrattato, Leek Ash
26.00
Radiatori, Sunflower Seed Pesto, Basil, Ricotta, Breadcrumbs
29.00
Spaghetti, Rock Shrimp, Sungold Tomatoes, Shiso, Parmigiano Reggiano
23.00
Tortellini, Minted Green Chickpea, Leeks, Preserved Lemon, Fontina Fonduta Large Decade
39.00
Groce Farms Half Chicken Al Matone, Kale, Black Lentils, Parmesan, Pan Jus
21.00
Double Decade Cheeseburger | *3 D Valley Beef or Impossible
64.00
USDA Prime Ribeye, Confit Garlic Scapes, Herb Salad, Horseradish, Ramp Buttersourcing signal
39.00
3D Valley Farms Pork Chop, Summertime Panzanella, Focaccia, Vincotto
28.00
Pappardelle, Mushrooms, Lacinato Kale, Black Garlic Butter, Walnut, Parmigiana
39.00
Flounder, Summer Squash, Red Chermoula, Dill Crema Snacks
10.00
Cast Iron Focaccia
6.00
Seasonal Spread
9.00
Marinated Olives
9.00
Honeysuckle Ice Cream, Blueberry Compote, Honey Tuille
13.00
Menu as captured Sep 1, 2026 · source ↗
Tied with 2 other venues on equal evidence.
We hold 113 venues in Louisville, KY and could score 15 of them. Positions are counted against those 15.
v1.7.4 0.9/100 = sourcing 0.6/50 (named-farm 0 distinct, named-region 0 distinct, attribute 2 distinct of 3 [class=graded-spec x0.00, class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.2/18 (capped at 35% of the 0.6-point evidence base).
sourcing
Heirloom
Attribute“Tuna Crudo, Heirloom Tomato, Calabrian Chili, Basil Oil & Leaves”
on the menu · source ↗
protein
See the week▾
| Sunday | Not listed |
|---|---|
| Monday | 5pm – 10pm |
| Tuesday | 5pm – 10pm |
| Wednesday | 5pm – 10pm |
| Thursday | 5pm – 10pm |
| Friday | 5pm – 10pm |
| Saturday | 5pm – 10pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 30, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on Tock ↗link checked Aug 30, 2026
Coverage
- Eater (eater.com Louisville map) restaurant guide entry: Decade ↗
Eater (eater.com Louisville map)
Press