Davio's Northern Italian Steakhouse
Davio’s Meatballs, Provolone 21
Crispy Calamari, Cherry Peppers, Aioli
22
Oysters Rockefeller
29
Torre Di Pesce
Piccolo
95
Medio
170
Grande
245
Insalate
Arugula, Parmigiano, Lemon Olive Oil
16
Caesar, Parmigiano Crisp, Croutons
20
Farinacei
Lemon, Ricotta Tortelloni, Cacio e Pepe
29
Pesce
Lump Crab Cakes
58
Grilled Prawns
46
Swordfish
45
East Coast Cod
43
Contorni
Green Beans
15
Asparagus, Olive Oil
17
Crispy Brussels Sprouts, Sherry Citrus
16
Creamy Spinach, Pernod
17
Organic Mushrooms, Aged Balsamicsourcing signal
19
Creamy Potatoes
15
Truffle Creamy Potatoes
20
Sweet Pea Risotto
15
Yukon Baby Potatoes
16
Butternut-Fontina Arancini
15
Mac & Cheese
15
Parmigiano Fries, Truffle Aioli
15
Menu as captured Sep 1, 2026 · source ↗
We hold 196 venues in Boston, MA and could score 48 of them. Positions are counted against those 48.
v1.7.4 25.3/100 = sourcing 15.4/50 (named-farm 2 distinct [niman-ranch (brand-program/solid) x0.38, unresolved (data error — see venue flags)], named-region 4 distinct, attribute 4 distinct of 7 [class=breed-marketing x0.00, class=certification-word x1.00, class=feed-or-husbandry x0.30, class=graded-spec x0.00], buzzword 0 distinct) + farm partners 9.5/20 (best: niman-ranch at 47.3, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 0.5/18. DATA ERROR: PARTIALLY UNLINKED: 1 named-farm signal(s) with no venue_farms.signal_id citation — scored at the neutral 0.6 weight: La Quercia
farm
Niman Ranch
Named farm“Filet Mignon, Grilled Prawn, Creamy Potatoes, Asparagus, Béarnaise 70 * Veal Tenderloin, Mushroom Risotto, Broccolini, Truffle Au Jus 55 * Niman Ranch Pork Chop, Butternut-Fontina Arancini, Apple Cider Jam, Aged Balsamic 59 Acorn Squash, Sweet Pea Risotto, Crispy Leeks 32 Carni”
on the menu · source ↗
sourcing
La Quercia
Named farm“Ricotta, San Marzano Tomatoes 19 Davio’s Pork Sausage, Sweet Peppers, Charred Red Onions, Ricotta, Mozzarella, Spicy Hot Honey 20 La Quercia Americano Prosciutto Pizza, Fig Jam, Arugula, Caramelized Onions, Shaved Parmigiano 21 ‡ Available Pressed All Pizzas Available”
on the menu · source ↗
Vermont cheddar
Named region“Tomatoes, Bibb, Aioli, Harvest Bread 18 Italian Cotto Ham, Gruyere Melt, Fig Jam, Creamy Bechamel, Tuscan White 19 * Steakhouse Burger, Vermont Cheddar, Bacon, Herb Aioli, Brioche Roll 26 * Beef Tenderloin Sandwich, Bibb, Tomatoes, Bacon, Horseradish Aioli 29 Fresh Maine”
on the menu · source ↗
A5
Attribute“oz. 55 Day Prime Aged Strip Steak 78 * 16 oz. 55 Day Prime Aged Ribeye 85 * 20 oz. 55 Day Prime Aged Bone-in Cowboy 96 * 3 oz Japanese A5 Wagyu 80 We are proud to serve Brandt Beef — The True Natural. Pesce * Atlantic Miso Salmon 40 Lump Crab Cakes 58 Grilled Prawns”
on the menu · source ↗
Free Range
Attribute“Bolognese, Braised Veal, Beef, Pork, San Marzano Tomatoes 31 ~ Maine Lobster Risotto, Asparagus, Fresh Herbs, Lobster Cream 49 Caserecci Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter 39 * Atlantic Miso Salmon, Farro, Sugar Snap Peas, Citrus Butter 45”
on the menu · source ↗
Free Range
Attribute“Salami, Capicola, Provolone, Roasted Red Peppers, Italian Roll 14 ‡ Davio’s Roast Beef, Cheddar, Steakhouse Aioli, Potato Roll 15 Free Range Natural Chicken Salad, Scallions, Lettuce, Mayonnaise, Italian White 14 ‡ Fresh Mozzarella, Tomato, Basil Pesto, Focaccia 13 ‡”
on the menu · source ↗
Organic
Attribute“Pecorino, Black Pepper, Cream 28 ~ Penne, Applewood Smoked Chicken, Sundried Tomatoes, Walnuts, Cream 31 Hand-Rolled Potato Gnocchi, Organic Mushrooms, Basil, Truffle Butter 30 ~ Tagliatelle Bolognese, Braised Veal, Beef, Pork, San Marzano Tomatoes 31 Free Range”
on the menu · source ↗
Free Range
Attribute“Potato Gnocchi, Organic Mushrooms, Basil, Truffle Butter 30 ~ Tagliatelle Bolognese, Braised Veal, Beef, Pork, San Marzano Tomatoes 31 Free Range Chicken, Creamy Potatoes, Brussels Sprouts, Lemon Butter 39 * Atlantic Miso Salmon, Farro, Sugar Snap Peas, Citrus Butter 45 *”
on the menu · source ↗
Organic
Attribute“Organic Mushrooms, Aged Balsamic”
on the menu · source ↗
organic
Attribute“Delicious pressed panini sandwiches, made to your order. Made-from-scratch soups fresh from the Davio’s kitchen stove top. Fine teas and organic juices. The best cup of coffee, espresso or cappuccino you’ll ever have. Come in, away from the hustle and bustle of the city”
on the menu · quarantined-not-a-signal · source ↗
seafood
Maine lobster
Named region“Twitter) Instagram Instagram Bar Menu Served Monday – Friday Beginning at 11:30 AM Saturday & Sunday Beginning at 3:00 PM Raw Bar Maine Lobster, Lump Crab, Prawns, Oysters, Tuna, Salmon Piccolo 95 Medio 170 Grande 245 Marchi Philly Cheese Steak Spring Rolls®, Spicy”
on the menu · source ↗
protein
Kobe beef
Named region“Spring Rolls®, Blue Cheese 18 Sampler of Spring Rolls — One of Each Above Roll 26 Sliders Crispy Chicken, Pickles, Caper Aioli 26 * Kobe Beef, Cheddar Cheese, Aioli 26 Davio’s Meatball, San Marzano Tomatoes, Parmigiano, Romano 26 * Slider Trio, Kobe Beef Slider, Crispy”
on the menu · source ↗
Wagyu
Attribute“Eggplant, Panko, Mozzarella, San Marzano Tomatoes 18 Davio’s Meatballs, Provolone 21 Crispy Calamari, Cherry Peppers, Aioli 22 Wagyu Beef Carpaccio, Crispy Capers-Shallots, Arugula, Parmigiano, Lemon Olive Oil 23 * Tuna Tartare, Avocado, Citrus Ponzu, Davio’s Herb”
on the menu · source ↗
produce
San Marzano tomato
Named region“– Wednesday 3:00 PM – 10:00 PM Thursday – Saturday 3:00 PM – 11:00 PM ~ These items designate our Classic Davio’s dishes. Antipasti ~ San Marzano Tomato Soup, Goat Cheese Chive Crostini 14 Davio’s Clam Chowder, Little Neck Clams, Pancetta 19 ~ Lobster Bisque, Lobster”
on the menu · source ↗
Book on OpenTable ↗link checked Aug 29, 2026