Corridor
mediterranean
Persian Olives
8
walnut, mint, pomegranate
Blistered Shishitos
10
black garlic tahini, za’atar crumbs
Watermelon Gazpacho
8
cucumber, tomato
Peaches + Curry Leaf labna
9
Mussels
10
white wine, lemon, ‘nduja crumbs
Cucumber Cantaloupe Salad
9
lime, nigella, rose
Pita + Spreads basil zhoug, matbucha, carrot + beet slaw
14
Falafel Sandwich
16
beet slaw, arugula, sumac onions, lemon tahini
BLT
16
apple tomato chutney, bacon, lettuce, avocado
Ful Medames
17
gigantes, harissa cherry tomatoes, Fresno salsa, feta, poached egg
Norwegian Brown Trout
21
sweet corn polenta, green bean salad
Fatteh
18
roasted eggplant, fried lavash, tahini yogurt, tomato sauce
Paccheri Calabrian
17
carrot sauce, basil zhoug, ricotta
Caramelle
17
brie + sweet corn stuffed pasta, basil, tomatoes, prosciutto
Spaghettini Aglio
14
e Olio
Pasta + Marinara choose your pasta
10
Buttered Noodles
6
Grilled Gem
14
zucchini, tahini sbagliato, dukkah, crispy shallots
large
4
small Mixed Green Salad
8
large
4
(187ml bottle only) Tutela Prosecco
10
(187ml bottle only) Italy
35
(bottle only) La Cantina Pizzolato Prosecco
35
(bottle only) Italy white
10
Jasci Pecorino (organic)
10
Italy
9
Cantina
9
del Garda Pinot Grigio
Italy
12
Bierzo Godello Polvorete
12
Spain
12
Hommage Riesling
12
Germany
8
rosé
Cora Cerasuolo
8
d'Abruzzo
Italy
11
Pullus Halozan Orange
11
Slovenia
9
red
Tenuta
9
il Nespolo "Vino da Sete"
Italy
12
Dolcetto
12
d'Alba
Italy
9
Lisa Bona Red Blend
9
Portugal
10
Pullus Pinot Noir
10
Slovenia
8
Finca Bacara Monastrell
8
Spain
9
Cantina
9
del Garda Valpolicella Ripasso
Italy
10
Matsu El Recio Tempranillo
10
Espresso
5
Double Shot
6
Americano
5
Cappuccino
6
Affogato
6
espresso + ice creanm
tea
3
Hot Tea
3
Sweet 2 or Unsweet Tea
Menu as captured Sep 1, 2026 · source ↗
We hold 106 venues in Indianapolis, IN and could score 28 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
See the week▾
| Sunday | Not listed |
|---|---|
| Monday | Not listed |
| Tuesday | 10am – 6pm |
| Wednesday | 10am – 6pm |
| Thursday | 10am – 6pm |
| Friday | 10am – 6pm |
| Saturday | 10am – 4pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 30, 2026 · source ↗ · checked 34 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Coverage
- eater-indy-38 restaurant guide entry: Corridor ↗
eater-indy-38
Press - IM Best Restaurants 2025 entry: Corridor ↗
indymonthly-2025
Press