Coriander Kitchen and Farm
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DID YOU KNOW CORIANDER IS OPEN IN THE FALL AND WINTER?
Our outside seating is open until the end of October!
The covered Greenhouse Patio becomes enclosed and heated and is open throughout the year.
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Welcome
Menu
food
drink
Calendar
Experiences
Equinox & Solstice Dinners
Friendsgiving Dinner
Paddle-to-Table Dinners
Flower & Herb CSA
Private Events
Gift Card
Book a Table
Open Menu Close Menu
Welcome
Menu
food
drink
Calendar
Experiences
Equinox & Solstice Dinners
Friendsgiving Dinner
Paddle-to-Table Dinners
Flower & Herb CSA
Private Events
Gift Card
Book a Table
Open Menu Close Menu
Welcome
Folder:Menu
Calendar
Folder:Experiences
Private Events
Gift Card
Book a Table
Back
food
drink
Back
Equinox & Solstice Dinners
Friendsgiving Dinner
Paddle-to-Table Dinners
Flower & Herb CSA
EAT
DRINK
WE WILL BE CLOSED EVERY SATURDAY IN SEPTEMBER AND OCTOBER FOR WEDDINGS
VISIT
Summer Hours
Monday:11AM-3PM & 5-9PM
Tuesday: Closed
Wednesday: Closed
Thursday: 11AM-3PM & 5-9PM
Friday: 11AM-3PM & 5-9PM
Saturday: 11AM-3PM & 5-9PM
Sunday: 11AM-3PM & 5-8PM
We are closed on Saturdays for weddings in September and October.
_Kitchen is closed from 3-5PM, but our outdoor Canal Bar is open and serving snacks & bevvies.P_
CONTACT
Tel: 313-338-9466 (not monitored)
Email: hello@corianderkitchenandfarm.com
LOCATION
14601 Riverside Blvd.
Detroit, Michigan 48215
PARKING
We have free on-site and on-street parking. If it looks full, drive over the bridge and park along the loop.
Living that
Detroit Canal Life
Coriander Kitchen & Farm is a woman-owned restaurant and bar located inside a former marinasituated in Detroit’s canal district, a hidden gem on the city’s far-east side. We have a low-key, casual vibe – we like to call it “drunk grandma” – that gives you the sense of a waterside hideaway right in the city.
Join us for lunch or dinner and dine al frescoalong the canal or on our covered (heated and enclosed in the winter!) Greenhouse patio and watch the boats, kayakers, waterfowl, otters and even a beaver float past on their way to the Detroit River. You might even spot a wild turkey and deer nearby. We are practically Disney princesses here with all of our animal friends.
For those of you who prefer to enjoy nature from behind glass, we have indoor dining with a colorful retro barfeaturing roll-up garage doors that open up to let the canal breezes waft in.
We are also one of the city’s only restaurants that has its own farm. Co-owner and Farmer Gwen Meyer grows much of the produce and herbs that co-owner and Chef Alison Heeres uses to create delicious, approachable meals that are a Great Lakes twist on seaside classics.
Our menus are always changing with the season and the harvest, but you can expect fish and chips, burgers and grilled fish as wellvegetable-forward dishesthat you won’t forget. Trust us when we say you’ll never look at cabbage, cauliflower and other veg the same way after you eat Chef Ali’s menu.
We are good food. For everybody.
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2026 Summer Hours
Monday:11AM-3PM & 5-9PM
Tuesday: Closed
Wednesday: Closed
Thursday: 11AM-3PM & 5-9PM
Friday: 11AM-3PM & 5-9PM
Saturday: 11AM-3PM & 5-9PM
Sunday: 11AM-3PM & 5-8PM
_Kitchen is closed between services, but bar is open_
CONTACT
14601 Riverside Blvd.
Detroit, MI 48215
hello@corianderkitchenandfarm.com
313-338-9466 (not monitored)
Make a reservation
Made with Squarespace
Menu as captured Aug 29, 2026 · source ↗
We hold 140 venues in Detroit, MI and could score 21 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
See the week▾
| Sunday | brunch 11am – 3pm · dinner 5pm – 8pm |
|---|---|
| Monday | lunch 11am – 3pm · dinner 5pm – 9pm |
| Tuesday | Not listed |
| Wednesday | Not listed |
| Thursday | lunch 11am – 3pm · dinner 5pm – 9pm |
| Friday | lunch 11am – 3pm · dinner 5pm – 9pm |
| Saturday | brunch 11am – 3pm · dinner 5pm – 9pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 29, 2026 · source ↗ · checked 35 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on Tock ↗link checked Aug 29, 2026
Coverage
- Eater Detroit — The 38 Best Restaurants in Detroit ↗
Eater Detroit
Press