Cinque Terre Ristorante
italian
Antipasto
Chef's daily selection
$ 24
Ceci Con Verdure
Garbanzo beans, braised kale, smoked paprika
$ 21
Speck E Burrata
Cured and aged Italian pork belly, burrata bocconcini
$ 21
Romana
Chopped Caesar salad, house made anchovy-garlic dressing
$ 14
Premium Local Fresh Oysters
Pasta
$ 23
Trecce Al Pesto
House made pesto, fresh casarecce noodles, parmigiana, ricotta
$ 23
Bucatini Al Cinghiale
Braised wild boar sago bucatini
$ 26
Spaghetti All'Ortolana
House made pasta, aglio-olio, chili flakes, seasonal vegetables
$ 25
Lasagna
House made beef and pork lasagna
$ 26
Margherita
Mozzarella, San Marzano, basil
$ 20
Bianca Ai Tre Formaggi E Salsiccia
Three cheeses and sausage
$ 24
Melanzane
San Marzano, eggplant, ricotta salata, basil
$ 21
Pollo Al Pesto
Chicken, basil pesto, parmigiano, ricotta salata
$ 22
Prosciutto
San Marzano, mozzarella, prosciutto, arugula, shaved parmigiano
$ 24
Frutti Di Mare
Local fresh clams and mussels
$ 24
Trota Salmonata
Fresh steelhead rainbow trout
$ 29
Polpo Mario
Grilled octopus, mashed potatoes, pesto, asparagus
$ 35
Chicken cutlet parmigiana
$ 28
Antipasto
Chef's daily selection
$ 26
Frutti Di Mare
Local fresh clams and mussels
$ 25
Formaggi
Selection of cheeses and olives
$ 20
Ceci Con Verdure
Garbanzo beans, braised kale, smoked paprika
$ 23
Speck E Burrata
Cured and aged Italian pork belly, burrata bocconcini
$ 23
Zuppa Di Lenticchie
Lentil puree soup, spinach, cardamom
$ 15
Romana
Chopped Caesar salad, house made anchovy-garlic dressing
$ 15
barbabietole lesse
$ 16
Beet salad, gorgonzola, fennel, evoo, sea salt
Premium Local Fresh Oysters
Pasta
$ 26
Casarecce Al Pesto
House made pesto, fresh casarecce noodles, parmigiana, ricotta
$ 26
Bucatini Al Cinghiale
Braised wild boar sago bucatini
$ 30
Spaghetti All'Ortolana
House made pasta, aglio-olio, chili flakes, seasonal vegetables
$ 28
Lasagna
House made beef and pork lasagna
$ 29
Fettuccine Ai Gamberi
House made fettuccine, gulf prawns, lemon zest, crema
$ 34
Spaghetti Con Polpettine
House made pasta, natural beef and pork spicy meatballs
$ 28
Margherita
Mozzarella, San Marzano, basil
$ 20
Bianca Ai Tre Formaggi E Salsiccia
Three cheeses and sausage
$ 24
Melanzane
San Marzano, eggplant, ricotta salata, basil
$ 21
Pollo Al Pesto
Chicken, basil pesto, parmigiano, ricotta salata
$ 23
Prosciutto
San Marzano, mozzarella, prosciutto, arugula, shaved parmigiano
$ 24
Calabreses
San Marzano, spicy pickled peppers, ricotta, mozzarella, parmigiano
$ 23
Trota Salmonata
Fresh steelhead rainbow trout
$ 36
Polpo Mario
Grilled octopus, mashed potatoes, pesto, asparagus
$ 38
Chicken cutlet parmigiana
$ 31
Brasato Di Manzo
Painted Hills Farms braised short ribs, polenta, red wine demi
$ 39
Lavazza espresso
$ 13
Lavender Citrus Panna Cotta
Fresh citrus and seasonal berries
$ 13
Profiteroles
$ 13
Salted caramel gelato, bittersweet chocolate sauce
Cannoli
$ 11
Puff pastry stuffed with ricotta cream
Affogato
$ 11
Vanilla gelato, Lavazza espresso
Mango or raspberry
$ 19
Formaggi
$ 19
Cheese board, seasonal selection
Menu as captured Sep 1, 2026 · source ↗
We hold 252 venues in Seattle, WA and could score 61 of them. Positions are counted against those 61.
v1.7.4 27.7/100 = sourcing 11.4/50 (named-farm 1 distinct [taylor-shellfish-farms (producer/exemplary) x1.00], named-region 0 distinct, attribute 3 distinct of 4 [class=breed-marketing x0.00, class=certification-word x1.00, class=unclassified x0.30], buzzword 0 distinct) + farm partners 15.8/20 (best: taylor-shellfish-farms at 78.8, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 0.5/18.
farm
Taylor Shelfish Farms
Named farm“each PREMIUM LOCAL FRESH OYSTERS rotating selection, Taylor Shelfish Farms”
on the menu · source ↗
protein
American wagyu
Attribute“CARPACCIO AL PROFUMO DI RAFANO American wagyu 'Snake River Farms' beef carpaccio, parmigiana, horseradish, rucola”
on the menu · source ↗
wagyu
Attribute“CARPACCIO AL PROFUMO DI RAFANO American wagyu 'Snake River Farms' beef carpaccio, parmigiana, horseradish, rucola”
on the menu · source ↗
sourcing
Alaskan pollock
Attribute“CALAMARATA AL PESCE House made calamarata pasta, wild Alaskan pollock 'Defender Series', Pacific calamari, mussels, white puttanesca, aromatic breadcrumbs”
on the menu · source ↗
Organic
Attribute“MISTA Organic green salad, mixed vegetables, red wine vinaigrette, bleu”
on the menu · source ↗
See the week▾
| Sunday | 3pm – 10pm |
|---|---|
| Monday | 11am – 10pm |
| Tuesday | 11am – 10pm |
| Wednesday | 11am – 10pm |
| Thursday | 11am – 10pm |
| Friday | 11am – 10pm |
| Saturday | 3pm – 10pm |
Hours checked Aug 27, 2026 · source ↗ · checked 37 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 27, 2026
Coverage
- Held-candidate address resolution ↗
address-resolve-search
Press