Casanova
italian
STARTERS
Grilled Pita Bread
22.00
Olives & Cheese
15.00
Marinated Olices | Greek Fetta Cheese
15.00
Beef Carpaccio
15.00
Shrimp Cocktail
14.00
Wild Arugula | Capers | Shaved Parmigiano
15.00
Cooked Shrimp | Casanova Cocktail Sauce
14.00
Reggiano, Citronette Dressing
19.00
Fried Calamari | Shrimp | Asparagus | Artichoke
18.00
SALAD & SOUP
Caesar Salad
18.00
Caprese
14.00
Chopped Romaine Hearts | Shaved Parmigiano
18.00
Fresh Mozzarella | Roasted Peppers | Tomatoes
14.00
Reggiano | Ciabatta Croutons | Caesar Dressing
18.00
Balsamic Reduction | Basil
14.00
Greek Salad
16.00
Grilled Octopus Salad
17.00
Mix Greens|Cucumber | Pitted Kalamata Olives
16.00
Mediterranean Octopus | Potato | Celery
17.00
Red Onions | Tomatoes | Feta Cheese
16.00
Kalamata Olives|Frisee |Cherry Tomato
17.00
Lemon Vinaigrette
16.00
Arugula Salad | Lemon Dressing
17.00
PIZZA
Pepperoni
16.00
Meatballs
19.00
Tomato Sauce | Spicy Pepperoni
16.00
Tomato Sauce | Basil
19.00
Mozzarella Cheese
16.00
Mozzarella Cheese
19.00
Prosciuto
23.00
Greek
20.00
Tomato Sauce | Mozzarella | Prosciutto
23.00
Tomato Sauce |Mozzarella | Kalamata Olives
20.00
Arugula|Shaved Parmigiano Reggianosourcing signal
23.00
Onions | Bell Peppers | Eggplant
20.00
Feta Cheese | Artichokesourcing signal
20.00
Lobster Ravioli Ricotta | Maine Lobster | Cream Tomato Sauce
Tomato Sauce | Imported Fresh Mozzarella | Basil
23.00
Penne Vodka Pink Vodka Sauce | Garlic | shallots
PASTA
Add Chicken 7.00 | Add Shrimp
8.00
Fettuccine Casanova Shitake Mushrooms | Crispy Bacon | Chicken Cherry Tomatoes | Arugula | Light Cream Sauce
Penne Greek Style
29.00
Roasted Garlic | Mushroom | Spinach | Tomatoes
29.00
Caramelized Onions | Feta Cheese | Calamata
29.00
Olives | Marinara Sauce | Pine Nuts
29.00
Gnocchi Sorrentina
27.00
Rigatoni Alla Bolognese
21.00
Homemade Potato Dumpling |Fresh Tomatoes
27.00
Roasted Garlic | Fresh Mozzarella | Basil
27.00
Angus Beef Bolognese Sauce | Roasted garlicsourcing signal
21.00
Spaghetti & Angus Beef Polpettesourcing signal
24.00
Spaghetti Carbonara
25.00
Marinara Sauce | Homemade Beef Meatballs
24.00
Pancetta |Shallots | Parmesan Cream Sauce
25.00
S E A FOOD ENTREES
Mediterranean Branzino
25.00
Atlantic Salmon
24.00
Butterflied Sea Bass | Cherry Tomatoes
25.00
Grilled Salmon | Onions | Roasted Peppers
24.00
Capers | Olives | Red Onion | Roasted Potatoes
25.00
Capers Dip Sauce | Sautéed Veggies
24.00
Lobster Supreme
41.00
Cioppino
31.00
Lobster Tail | Linguine Pasta | Shrimp
41.00
Lobster Tail | Scallops | Shrimp | Mussels|Clams
31.00
Green Onions|Cherry Tomato|Spicy Garlic Sauce
41.00
Calamari | Branzino | Garlic | Crostino Bread
31.00
Surf & Turf
46.00
Grilled Cajun Shrimp Skewered
47.00
8 oz. Filet | Butter Poached Lobster Tail
46.00
Over Fettuccine Alfredo | Arugula
47.00
Peppercorn Sauce | Asparagus | Roasted Potatoes
39.00
ENTREES
Chicken Parmigiana
62.00
Chicken Shish Kabobs
47.00
Chicken Breast | Roasted Garlic | Marinara Sauce
62.00
Chicken Breast & Bell Peppers Skewer | Rice Pilaf
47.00
Mozzarella | Spaghetti Marinara
62.00
Hummus | Yogurt Cucumber Sauce
47.00
Veal Scaloppine
30.00
Grilled Rib Eye Steak
30.00
Choice of
12 oz Steak | Sautéed Vegetables
30.00
Marsela : Mushroom | marsala sauce | Sautéed Vegetables
30.00
Red Wine Blue Cheese Sauce
30.00
Piccata : Lemon & Capers Sauce | Sautéed Vegetables
30.00
Grilled : Balsamic | Arugula salad | Shaved Parmigian
30.00
Beef Filet Au Poivre
50.00
Lamb Chops Scottadito
36.00
8 oz Tenderloin Filet | Green Peppercorn sauce
50.00
New Zealand Lamb Chops | Pilaf Rice |Veggiessourcing signal
36.00
Sautéed Vegetables
50.00
Garlic & Thyme Flavored Butter
45.00
SIDES
Steamed Vegetable Mix of the Day
8.00
Roasted Asparagus with Parmesan Sprinkle
French Fries
8.00
Rosemary Roasted Potatoes with Garlic
Menu as captured Sep 4, 2026 · source ↗
Tied with 2 other venues on equal evidence.
We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.
v1.7.4 3.8/100 = sourcing 3.8/50 (named-farm 0 distinct, named-region 3 distinct, attribute 1 distinct [class=graded-spec x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.
sourcing
Parmigiano Reggiano
Named region“-- 23.00 Greek -- 20.00 Tomato Sauce | Mozzarella | Prosciutto -- 23.00 Tomato Sauce |Mozzarella | Kalamata Olives -- 20.00 Arugula|Shaved Parmigiano Reggiano -- 23.00 Onions | Bell Peppers | Eggplant -- 20.00 Feta Cheese | Artichoke: Lobster Ravioli Ricotta | Maine Lobster |”
on the menu · source ↗
seafood
Maine lobster
Named region“Parmigiano Reggiano -- 23.00 Onions | Bell Peppers | Eggplant -- 20.00 Feta Cheese | Artichoke: Lobster Ravioli Ricotta | Maine Lobster | Cream Tomato Sauce -- 20.00 Tomato Sauce | Imported Fresh Mozzarella | Basil: Penne Vodka Pink Vodka Sauce | Garlic |”
on the menu · source ↗
protein
New Zealand lamb
Named region“Parmigian -- 30.00 Beef Filet Au Poivre -- 50.00 Lamb Chops Scottadito -- 36.00 8 oz Tenderloin Filet | Green Peppercorn sauce -- 50.00 New Zealand Lamb Chops | Pilaf Rice |Veggies -- 36.00 Sautéed Vegetables -- 50.00 Garlic & Thyme Flavored Butter -- 45.00 ## SIDES Steamed”
on the menu · source ↗
Angus
Attribute“Alla Bolognese -- 21.00 Homemade Potato Dumpling |Fresh Tomatoes -- 27.00 Roasted Garlic | Fresh Mozzarella | Basil -- 27.00 Angus Beef Bolognese Sauce | Roasted garlic -- 21.00 Spaghetti & Angus Beef Polpette -- 24.00 Spaghetti Carbonara -- 25.00 Marinara Sauce |”
on the menu · source ↗
See the week▾
| Sunday | 11am – 10pm |
|---|---|
| Monday | 11am – 10pm |
| Tuesday | 11am – 10pm |
| Wednesday | 11am – 10pm |
| Thursday | 11am – 10pm |
| Friday | 11am – 12am |
| Saturday | 11am – 12am |
We don’t know when these hours were last checked · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.