Terroir
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Casa Santo Stefano

Sourcing evidence found
Emerging evidence#14 of 25 scored in Tampa, FLScored as of Sep 7, 2026

We hold 115 venues in Tampa, FL and could score 25 of them. Positions are counted against those 25.

Sourcing1.3/50
Farm partners0/20
Registry0/12
Press0.5/18

v1.7.4 1.8/100 = sourcing 1.3/50 (named-farm 0 distinct, named-region 0 distinct, attribute 3 distinct of 5 [class=breed-word x0.50, class=graded-spec x0.00, class=wild-capture x0.60], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.

protein

  • Duroc

    Attribute
    “Pork Chop Grigliato 8 oz. Compart Duroc pork chop chargrilled and glazed with fruit mostarda, vincotto balsamic reduction, served with sautéed baby potatoes, broccolini Two”

    on the menu · source ↗

  • Duroc

    Attribute
    “Chop Grigliato 8 oz. Compart Duroc pork chop chargrilled and glazed with fruit mostarda, vincotto balsamic reduction, sautéed baby”

    on the menu · source ↗

sourcing

  • USDA choice

    Attribute
    “N.Y. Strip alla Griglia 14 oz. USDA choice boneless New York strip steak brushed with garlic butter and served with sautéed baby potatoes, broccolini”

    on the menu · source ↗

  • Wild-caught

    Attribute
    “al Pesto Siciliano Wild-caught merluzzo, a mild and slightly sweet fish with tender, meaty white flakes, seared on the flat-top grill and topped with our”

    on the menu · source ↗

  • Wild-caught

    Attribute
    “al Pesto Siciliano Wild-caught merluzzo, a mild and slightly sweet fish with tender, meaty white flakes, seared on the flat-top grill and topped with our”

    on the menu · source ↗