Casa La Luna
italian
Antipasti
Antipasto Misti
40
Chef’s Selections of Cheeses · Chef’s Selection of Dry Cured Meats · Olives · Artichoke Hearts · Homemade Roasted Red Peppers
Calamari
CARPACCIO DI SALMONE**
15
Thinly Sliced Raw Salmon · Red Onion · Capers · Lemon · Olive Oil · Grappa
Melanzane Ripiene
CARPACCIO DI MANZO**sourcing signal
17
Kobe Beef · Porcini Mushrooms · Shaved Pecorino Romano · White Truffle Oil
Al Speck
Carciofo All'Aragosta
18
Breaded Artichoke • Lobster • Mascarpone • Tomato Sauce
Piatto Di Mare
43
Shrimp • Mussels • Calamari • Clams • Tomato Sauce • Pinot Grigio • Red Pepper Flake
Tartare Manzo**sourcing signal
21
Filet Mignon • Capers • Red Onion • Parsley • Organic Egg Yolk • Whole Grain Crostini
Cozza Mare Azzurro
15
Fresh Sautéed Blue Mussels • White Wine • Roasted Garlic
Sacchetti Al Tartufo Bianco
20
White Truffle • Ricotta Stuffed Sacchetti • Tartufata Cream Sauce • Aged Fig Balsamic
Dolce
Tiramisu di Casasourcing signal
14
Lady Fingers • Espresso • Baileys Frangelico • Whipped Cream • Mascarpone Cheese • Organic Egg Yolks
Torta di Formaggio di Stagione
14
Cheesecake
Mousse al Cioccolato
14
DARK BELGIAN CHOCOLATE · ESPRESSO · FRANGELICO
Crème Brülée
14
VANILLA BEAN CUSTARD · TORCHED RAW SUGAR
Cannoli
14
RICOTTA · CHOCOLATE CHIPS · CITRUS ZEST
Formaggio/Fruit di Bosco
30
CHEF’S SELECTION OF CHEESES · TRUFFLE HONEY · FRESH BERRIES · FIG VINCOTTO
Piatto di Dolce
35
THREE DESSERTS OF YOUR CHOICE · FRESH BERRIES
Gelato Di Stagione
14
Fruti di Bosco
14
Vino Dolce
Inniskillin
24
OKANAGAN VALLEY · BRITISH COLUMBIA · VT19
Royal Tokaji
28
5 PUTTONYOS ASUZU * FURMINT · TOKAJI · VT17
Sauterne
20
CHATEAU ROUMIE · LACOSTE · SEMILLION · BORDEAUX · FRANCE · VT19
Vin Santo Del Chianti
20
CLEMENTE VII · TOSCANA · ITALY · VT15
Insalate E Zuppe
Insalata Di Casa
13
Mixed Greens • Cherry Tomato • Shaved Parmigiano Reggiano • Balsamic Vinaigrette
Spinaci Con Pancetta
15
Baby Spinach • Crisp Pancetta • Baby Bella Mushrooms • Strawberries • Pecorino Romano • Pancetta Vinaigrette
Caprese
15
Seasonal Tomatoes • Fresh Mozzarella • Basil • EVOO • Aged Balsamic Vinaigrette
Rucola Al Grumato
15
Arugula • Parmigiana Reggiano • Roasted Tomato • Red Onion • Olive Oil • Fresh Lemon
Lattuga Di Bib Tritare
15
Bibb Lettuce • Endive • Raspberries • Dolce Gorgonzola • Aged Truffle Balsamic
Ribollita
13
Tuscan White Bean Soup • Fresh Mushrooms • Vegetables • Vegetable Broth
Ossobucco Di Vitello
50
Slow Roasted Veal Shank • Soffritto • Chianti Classico
Costolleta Di Agnello**
46
Grilled Lamb Chop • Shallot • Port Glace • Sweet Pea Risotto
Vitello Alla Milanese**
58
Breaded Veal Chop • Marinated Grilled Radicchio • Goat Cheese • Aged Balsamic
Maiale Al Funghi**sourcing signal
46
Grilled Berkshire Pork Chop • Wild Mushroom • Dolce Gorgonzola Sauce
Ossobucco Di Cinghiale
50
Slow Roasted Wild Boar Shank • Julienne Vegetables • Dolcetto Wine • Linguini Pasta
Piccata di Pollo
33
Marinated Semi-Boneless Half Chicken • Pinot Grigio • Lemon • Caper Sauce
Branzino Fritto
47
Pan Seared Branzino • Champagne • Garlic • Lemon • Caper Sauce • Filleted Tableside
Saltimbocca Di Vitello
46
Pounded Veal Medallions • Prosciutto • Sage • White Wine • Citrus Zest
Filetto Di Manzo**
52
Filet Mignon • Porcini Mushroom • Rosemary Demi Glaze
Anatra Arrosto
43
Slow Roasted Duck • Orange • Peach • Grand Marnier Sauce
Espresso
5
Cappuccino
6
Coffee
4
Numi Organic Teasourcing signal
4
Port & Recioto
Taylor Fladgate 10
12
Taylor Fladgate 20
22
Warre's Otima Tawny 10
12
Warre's Ruby
10
DOW’S LBV PORT
16
Vitello Tortellini
36
Veal Tortellini • Cream • Prosciutto • Peas
Cavatelli Al Forno
35
Ricotta Cavatelli • Tomato Sauce • Pancetta • Barolo • Fontinella Cheese
Sacchetti Al Tartufo Bianco
38
White Truffle • Ricotta Stuffed Sacchetti • Tartufata Cream Sauce • Aged Fig Balsamic
Orrechiette Con Rapini
30
Handmade Orrechiette • Rapini • Italian Fennel Sausage • Chardonnay • Extra Virgin Olive Oil • Parmigiano Reggiano
Gnocchi Di Patate
28
Traditional Potato Gnocchi • Tomato Sauce • Crushed Red Pepper • Fresh Mozzarella Cheese
Cannelloni Di Vitello
35
Veal Cannelloni • Black Truffle Puree • Wild Mushrooms
Pappardelle Alla Bolognese
36
Handmade Pappardelle • Tomato • Veal • Duck • Wild Boar • Filet Tips
Ravioli Di Aragosta
Tagliatelle Al Mare
33
Handmade Tagliatelle • Agli Olio • Little Neck Clams • Shrimp
Risotto Del Giorno
80
After Dinner Drinks
CAFÉ BEVANDE
12
B-52 Coffee • Bailey’s • Kahlua • Grand Marnier• Whipped Cream
Café di Luca
12
Amaretto • Bailey’s • Dark Crème de Cacao • Whipped Cream• Cinnamon Sugar
Irish Coffee
12
Jameson Whiskey • Hint of Sugar • Whipped Cream
Keoke Coffee
12
Brandy • Kahlua • Dark Crème de Cacao • Whipped Cream
Spanish Coffee
12
Kahlua • Brandy • Cointreau • Whipped Cream• Flamed Sugar Rim
Cognac
Courvoisier VS
12
Hennessy VS
14
Martell Cordon Bleu
28
Louis XIII Remy Martin 1 oz.
450
Louis XIII Remy Martin 1-1/2 oz.
575
Remy Martin VSOP
14
Remy Martin XO
60
B&B
Campari
12
Caravella Limoncell
10
Cointreau
10
Fernet Branca
12
Frangelico
12
Kahlua
10
Sambuca
10
Menu as captured Sep 1, 2026 · source ↗
We hold 105 venues in Cleveland, OH and could score 17 of them. Positions are counted against those 17.
v1.7.4 5.6/100 = sourcing 5.2/50 (named-farm 0 distinct, named-region 1 distinct, attribute 2 distinct [class=breed-word x0.50, class=certification-word x1.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.
protein
Kobe beef
Named region“· Lemon · Olive Oil · Grappa MELANZANE RIPIENE 16 Eggplant · Ricotta · Parmigiano Reggiano · Arrabiata Sauce CARPACCIO DI MANZO** 17 Kobe Beef · Porcini Mushrooms · Shaved Pecorino Romano · White Truffle Oil MOZZARELLA DI BUFALA AL SPECK 17 Fresh Buffalo Mozzarella · Alto”
on the menu · source ↗
Berkshire
Attribute“Vitello Alla Milanese** 58 Breaded Veal Chop • Marinated Grilled Radicchio • Goat Cheese • Aged Balsamic Maiale Al Funghi** 46 Grilled Berkshire Pork Chop • Wild Mushroom • Dolce Gorgonzola Sauce Ossobucco Di Cinghiale 50 Slow Roasted Wild Boar Shank • Julienne Vegetables •”
on the menu · source ↗
sourcing
Organic
Attribute“Manzo** Filet Mignon • Capers • Red Onion • Parsley • Organic Egg Yolk • Whole Grain Crostini”
on the menu · source ↗
See the week▾
| Sunday | 5am – 9am |
|---|---|
| Monday | 5am – 10am |
| Tuesday | 5am – 10am |
| Wednesday | 5am – 10am |
| Thursday | 5am – 10am |
| Friday | 5am – 11am |
| Saturday | 5am – 11am |
Hours checked Aug 30, 2026 · source ↗ · checked 34 days ago, so we're not calling it open or closed — anything over 14 days can have changed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 30, 2026
Coverage
- Cleveland Magazine (Downtown Cleveland's 31 Best Restaurants) restaurant guide entry: Casa La Luna ↗
Cleveland Magazine (Downtown Cleveland's 31 Best Restaurants)
Press