Cafe Juanita
Omnivore - Pescatarian
Classico wine pairings
145
Riserva wine pairings MP
Non alcoholic pairing
120
~
Vegetarian - Vegan
Classico wine pairings
145
Riserva wine pairings MP
Non alcoholic pairing
120
~
Menu as captured Sep 1, 2026 · source ↗
We hold 252 venues in Seattle, WA and could score 61 of them. Positions are counted against those 61.
v1.7.4 5.0/100 = sourcing 4.1/50 (named-farm 0 distinct, named-region 1 distinct, attribute 4 distinct of 5 [class=graded-spec x0.00, class=provenance-adjective x0.50, class=species-name x0.00, class=wild-capture x0.60], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.9/18.
sourcing
Prosciutto di Parma
Named region“to daily changes) 1oz caviar, crème fraîche, Bonilla a la Vista Patatas Fritas Idaho white sturgeon 120 or Belgian Osetra sturgeon 215 Prosciutto di Parma, Fratelli Galloni, 30 months, Langhirano 30 Tajarin 40 tuorli , crème fraîche, chive, caviar Idaho white sturgeon (.25”
on the menu · source ↗
heirloom
Attribute“garlic potato loaf, rye baguette, rosemary fennel pollen cracker, Parmigiano Reggiano crisp ~ Parmigiano Reggiano caramelle, roasted heirloom cherry tomatoes, guanciale, Genovese basil ~ Sweet corn sformato, Parmigiano Reggiano brodo, squash blossom, chanterelles,”
on the menu · source ↗
Dayboat
Attribute“~ Sweet corn sformato, Parmigiano Reggiano brodo, squash blossom, chanterelles, huckleberries ~ Intermezzo: fresh herb granita ~ choice of Dayboat sea scallops, local Mediterranean mussels, sweet corn crema, aji amarillo, papalo herb or Venison chop, Romano bean, chanterelles,”
on the menu · source ↗
Osetra
Attribute“Enhancements ( subject to daily changes) 1oz caviar, crème fraîche, Bonilla a la Vista Patatas Fritas Idaho white sturgeon 120 or Belgian Osetra sturgeon 215 Prosciutto di Parma, Fratelli Galloni, 30 months, Langhirano 30 Tajarin 40 tuorli , crème fraîche, chive, caviar Idaho”
on the menu · source ↗
A5
Attribute“- Pescatarian Rosemary sea salt focaccia ~ Bocconcini: White sturgeon caviar crostata; pappa al pomodoro ~ choice of Wagyu A5 Miyazaki cruda, rye crostino, egg yolk crema or Yellowtail crudo, Lucques olives, caper, peperoncino di Controne, brown butter”
on the menu · source ↗
foraged
Attribute“months 22 Seared foie gras, cacao nibs, candied ginger, nectarine, huckleberry, brioche 48 Wagyu A5 Miyazaki New York, potato ripieno, foraged mushrooms, torpedo onion 2.5oz supplemental 95, or substitution 50 5oz supplemental 190, or substitution 145 Vanilla bean panna”
on the menu · source ↗
See the week▾
| Sunday | Not listed |
|---|---|
| Monday | Not listed |
| Tuesday | 1pm – 9pm |
| Wednesday | 1pm – 9pm |
| Thursday | 1pm – 9pm |
| Friday | 1pm – 9pm |
| Saturday | 1pm – 9pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Overlapping time blocks on the page were rejected rather than merged (likely happy-hour/bar hours): tuesday 17:00-21:00 (overlaps 13:00-21:00); wednesday 17:00-21:00 (overlaps 13:00-21:00)
Hours checked Aug 27, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 27, 2026
Coverage
- Eater Seattle: cuisine guide mention ↗
Eater Seattle
Press - Website discovery: Cafe Juanita ↗
website-discovery-search
Press