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Cafe Juanita

Sourcing evidence found
Notable evidence#17 of 61 scored in Seattle, WAScored as of Sep 7, 2026

We hold 252 venues in Seattle, WA and could score 61 of them. Positions are counted against those 61.

Sourcing4.2/50
Farm partners0/20
Registry0/12
Press0.9/18

v1.7.4 5.0/100 = sourcing 4.1/50 (named-farm 0 distinct, named-region 1 distinct, attribute 4 distinct of 5 [class=graded-spec x0.00, class=provenance-adjective x0.50, class=species-name x0.00, class=wild-capture x0.60], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.9/18.

sourcing

  • Prosciutto di Parma

    Named region
    “to daily changes) 1oz caviar, crème fraîche, Bonilla a la Vista Patatas Fritas Idaho white sturgeon 120 or Belgian Osetra sturgeon 215 Prosciutto di Parma, Fratelli Galloni, 30 months, Langhirano 30 Tajarin 40 tuorli , crème fraîche, chive, caviar Idaho white sturgeon (.25”

    on the menu · source ↗

  • heirloom

    Attribute
    “garlic potato loaf, rye baguette, rosemary fennel pollen cracker, Parmigiano Reggiano crisp ~ Parmigiano Reggiano caramelle, roasted heirloom cherry tomatoes, guanciale, Genovese basil ~ Sweet corn sformato, Parmigiano Reggiano brodo, squash blossom, chanterelles,”

    on the menu · source ↗

  • Dayboat

    Attribute
    “~ Sweet corn sformato, Parmigiano Reggiano brodo, squash blossom, chanterelles, huckleberries ~ Intermezzo: fresh herb granita ~ choice of Dayboat sea scallops, local Mediterranean mussels, sweet corn crema, aji amarillo, papalo herb or Venison chop, Romano bean, chanterelles,”

    on the menu · source ↗

  • Osetra

    Attribute
    “Enhancements ( subject to daily changes) 1oz caviar, crème fraîche, Bonilla a la Vista Patatas Fritas Idaho white sturgeon 120 or Belgian Osetra sturgeon 215 Prosciutto di Parma, Fratelli Galloni, 30 months, Langhirano 30 Tajarin 40 tuorli , crème fraîche, chive, caviar Idaho”

    on the menu · source ↗

  • A5

    Attribute
    “- Pescatarian Rosemary sea salt focaccia ~ Bocconcini: White sturgeon caviar crostata; pappa al pomodoro ~ choice of Wagyu A5 Miyazaki cruda, rye crostino, egg yolk crema or Yellowtail crudo, Lucques olives, caper, peperoncino di Controne, brown butter”

    on the menu · source ↗

  • foraged

    Attribute
    “months 22 Seared foie gras, cacao nibs, candied ginger, nectarine, huckleberry, brioche 48 Wagyu A5 Miyazaki New York, potato ripieno, foraged mushrooms, torpedo onion 2.5oz supplemental 95, or substitution 50 5oz supplemental 190, or substitution 145 Vanilla bean panna”

    on the menu · source ↗