Beijing Noodle #9 Noodle
southern
All charges are subject to 8.375% sales tax and 24% service fee.
Consuming raw or undercooked meat, poultry, seafood or eggs may
increase your risk of foodborne illness, especially in cases of certain
medical conditions or pregnancies.
PRE-FIXED 1
$75++ per guest
(Served Family Style)
APPETIZER
VEGETABLE SPRING ROLLS
CHILLED CUCUMBER SALAD
SOUP
CHICKEN CORN SOUP
ENTRÉE
BRAISED PORK RIBS
KUNG PAO CHICKEN
MA PO TOFU
AMERICAN BROCCOLI WITH BEEF
STIR FRIED SEASONAL GREENS WITH GARLIC
COMBINATION FRIED RICE
DESSERT
MOCHI ICE CREAM
BEIJING NOODLE
NO. 9
All charges are subject to 8.375% sales tax and 24% service fee.
Consuming raw or undercooked meat, poultry, seafood or eggs may
increase your risk of foodborne illness, especially in cases of certain
medical conditions or pregnancies.
PRE-FIXED 2
$85++ per guest
(Served Family Style)
APPETIZER
VEGETABLE SPRING ROLLS
GREEN ONION PAN CAKE
SOUP
CHICKEN CORN SOUP
ENTRÉE
BLACK PEPPER BEEF TENDERLOIN WITH ASPARAGUS
GENERAL TSO’S CHICKEN
WALNUT PRAWNS
STIR FRIED SEASONAL GREENS WITH GARLIC
STEAMED SOLE FILLET
SAUTÉED DUNGENESS CRAB WITH GINGER & SCALLIONS
YANGZHOU FRIED RICE
COMBINATION CHOW MEIN
DESSERT
MOCHI ICE CREAM
BEIJING NOODLE
NO. 9
All charges are subject to 8.375% sales tax and 24% service fee.
Consuming raw or undercooked meat, poultry, seafood or eggs may
increase your risk of foodborne illness, especially in cases of certain
medical conditions or pregnancies.
PRE-FIXED 3
$95++ per guest
(Served Family Style)
APPETIZER
VEGETABLE SPRING ROLLS
CHILLED CUCUMBER SALAD
PORK & CABBAGE DUMPLING
SOUP
SEAFOOD HOT AND SOUR SOUP
ENTRÉE
BLACK PEPPER BEEF TENDERLOIN
WITH ASPARAGUS
GENERAL TSO’S CHICKEN
SALT & PEPPER PRAWN
MA PO TOFU
B.B.Q. PLATTER
SAUTÉED MAINE LOBSTER
WITH GINGER & SCALLIONS
STEAMED SOLE FILLET
AMERICAN BROCCOLI WITH BEEF
SINGAPORE VERMICELLI NOODLE
DESSERT
MOCHI ICE CREAM
BEIJING NOODLE
NO. 9
Menu as captured Aug 20, 2026 · source ↗
We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.
v1.7.4 0.1/100 = sourcing 0.1/50 (named-farm 0 distinct, named-region 1 distinct, attribute 1 distinct [class=breed-marketing x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18.
seafood
Maine lobster
Named region“SOUR SOUP ENTRÉE BLACK PEPPER BEEF TENDERLOIN WITH ASPARAGUS GENERAL TSO’S CHICKEN SALT & PEPPER PRAWN MA PO TOFU B.B.Q. PLATTER SAUTÉED MAINE LOBSTER WITH GINGER & SCALLIONS STEAMED SOLE FILLET AMERICAN BROCCOLI WITH BEEF SINGAPORE VERMICELLI NOODLE DESSERT MOCHI ICE”
found online · source ↗
protein
Wagyu
Attribute“selections of soup, dim sum, noodles, rice dishes, and many other delectable chefs’ specialties. Highlights of the menu include Handmade Wagyu Scallion Dumplings, Sichuan Fish with Numbing Spicy Sauce, and Pepper Beef Tenderloin with Asparagus. An inviting, warm atmosphere,”
found online · source ↗
graded-spec
Wagyu Noodle made with Japanese A5 beef
Signal“The Wagyu Beef Noodle is made with Japanese A5 beef, egg white noodles, and choy sum”
found online · source ↗