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Cadillac Mexican Kitchen and Tequila Bar

Only marketing language found
Only marketing language foundNot ranked — sourcing language, nothing specific enough to scoreScored as of Sep 7, 2026

We hold 243 venues in Houston, TX and could score 52 of them. This one is not among them, so it has no position — not a low one.

There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.

v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 1 distinct of 2 [class=graded-spec x0.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).

Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.

protein

  • Angus

    Attribute
    “Fajitas served with pico de gallo, house made guacamole, sour cream, rice, charro or refried beans, corn or flour tortillas Premium Black Angus Beef Half lb.”

    on the menu · source ↗

  • Black Angus

    Attribute
    “with pico de gallo, house made guacamole, sour cream, rice, charro or refried beans, corn or flour tortillas Premium Black Angus Beef Half lb.”

    on the menu · source ↗