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Broadway 10 Bar & Chophouse

Sourcing evidence found

969 Commerce St.

b10chophouse.com ↗

Chain

Strong evidence#3 of 18 scored in Fort Worth, TXScored as of Sep 7, 2026

We hold 137 venues in Fort Worth, TX and could score 18 of them. Positions are counted against those 18.

Sourcing5.6/50
Farm partners6.3/20
Registry0/12
Press0.5/18

v1.7.4 12.4/100 = sourcing 5.6/50 (named-farm 1 distinct [mishima-reserve (brand-program/solid) x0.38], named-region 0 distinct, attribute 4 distinct of 5 [class=breed-marketing x0.00, class=breed-word x0.50, class=graded-spec x0.00, class=wild-capture x0.60], buzzword 0 distinct) + farm partners 6.3/20 (best: mishima-reserve at 31.6, linked by a named-farm claim) + registry 0.0/12 (none listed) + press 0.5/18.

sourcing

  • Mishima Reserve

    Named farm
    “Strip 64 14oz Ribeye 68 16oz Bone-In Cuts  Porterhouse 90 32oz  T-Bone 75 25oz  N.Y. Strip 69 20oz Mishima Reserve Wagyu  Filet 96 7oz In-House Dry-Aged Prime Ribeye M|P 14oz New Zealand  Rack of Lamb 56 16oz Beeler's”

    Mishima Reserve ↗

    on the menu · source ↗

  • Diver Scallops

    Attribute
    “Zealand  Rack of Lamb 48 12oz Beeler's Farm  Pork Chop 41 14oz Add-Ons  Bone Marrow 16  Lobster Oscar 24  Diver Scallops 16 Bleu Cheese Butter 6 Bone-In Cuts Porterhouse 32oz 98 T-Bone 25oz 75 N.Y. Strip 20oz 65 Sauces Peppercorn,”

    on the menu · source ↗

protein

  • prime

    Attribute
    “cheese, jalapeño; on: shrimp, sweet chili eel, chives  Surf & Turf 21 in: piquillo peppers, goat cheese, tempura shrimp; on: seared prime filet, crispy fried shallots, leeks, garlic aioli, sriracha Rainbow 21 in: asparagus, tempura shrimp, crab salad; on: ahi tuna,”

    on the menu · source ↗

  • Wagyu

    Attribute
    “Strip 64 14oz Ribeye 68 16oz Bone-In Cuts  Porterhouse 90 32oz  T-Bone 75 25oz  N.Y. Strip 69 20oz Mishima Reserve Wagyu  Filet 96 7oz In-House Dry-Aged Prime Ribeye M|P 14oz New Zealand  Rack of Lamb 56 16oz Beeler's Farm  Pork”

    on the menu · source ↗

  • Angus

    Attribute
    “baguette OKC Hot Chicken Sandwich 22 OKC hot breaded breast, sambal mayo, b&b pickles & house slaw  Butcher Burger 26 chuck, Angus Wagyu, Cooper white American, signature sauce, lettuce, tomato, pickles, red onion. Add bacon +3 Vegan  Red Pepper”

    on the menu · source ↗

  • Duroc

    Attribute
    “chipotle Hollandaise, crispy pepper mix & pico with fresh fruit & hashbrown tumblers  Traditional Benedict 17 English muffin, Duroc ham, Hollandaise & chives served with fresh fruit & hashbrown tumblers  Creamy Chicken Crépes 15 crêpes filled with pulled”

    on the menu · source ↗