Blue Water Seafood Market and Grill
baja
Jarritos
3.00
Pineapple
4.50
or Mandarin *MH Location Only* Mexican Coca-Cola
Medio Litro Bottled Water
1.75
Arizona
3.25
*MH Location Only* Iced Tea
2.50
Lemonade
2.50
Topo Chico
4.50
Negra Modelo
7.00
Pacifico
7.00
24oz Corona
6.50
24oz Sapporo
9.00
glass 32.00
bottle Brutocao Chardonnay
11.50
glass 40.00
bottle Saveé Sea Sauvignon Blanc
10.75
glass 38.00
bottle Brutocao Pinot Noir
15.00
glass 52.00
bottle Brutocao Cabernet Suavignon
15.00
glass 52.00
bottle Quadriga Red Blend
13.00
glass 45.00; pint 22.00
pitcher 4.9% ABV Pizza Port California Honey Blonde Ale
7.50
pint 22.00
pitcher 4.8% ABV Coronado Brewing Co. Weekend Vibes IPA
7.50
pint 22.00
pitcher 6.8% ABV California Wild Ales 3rd Block from the Sun Hazy IPA
8.00
pint 24.00
pitcher 6.7% ABV Pacifico Mexican Pilsner-Style Lager
6.00
pint 20.00
pitcher 4.5% ABV Ogopogo Harmonia Mango Wheat Ale
7.50
pint 22.00
pitcher 5% ABV Alesmith .394 San Diego Pale Ale
7.50
pint 22.00
pitcher 6% ABV Hard Kombucha
8.50
Wine Glass/Bottle Joel Gott
10.00
glass 35.00
bottle Chardonnay, Central Coast Oynos
8.00
glass 28.00
bottle Pinot Grigio, Italy Savee Sea
10.00
glass 30.00
bottle Sauvignon Blanc, New Zealand Waterbrook
10.00
glass 28.00
bottle Cabernet Sauvignon, Walla Walla, Washington Ruffino
9.00
Bottle Specialty Cocktails Skyrockets in Flight
14.00
Strawberry-Infused Aperol, Sparkling Water, Brut Cava BW Bloody
14.00
Tito's Vodka, Signature Blend of Spices, Bacon Salt, Tomato & Citrus Juice Sand Shark
14.00
Blanco Tequila, Fresh Blackberries, Fresh Lime Juice, Agave Nectar Mezcal Penicillin
14.00
Mezcal Espadín, Ginger Syrup, Fresh Lemon Juice, Agave Nectar BW Painkiller
15.00
Appleton Rum, Cream of Coconut, Fresh Orange & Pineapple Juice Azure Seas
14.00
Blended Jamaican Rum, Cream of Coconut, Fresh Lime Juice, Spirulina Prickly Pear Mojito
15.00
Menu as captured Sep 1, 2026 · source ↗
We hold 267 venues in San Diego, CA and could score 41 of them. Positions are counted against those 41.
v1.7.4 3.2/100 = sourcing 2.7/50 (named-farm 0 distinct, named-region 1 distinct, attribute 1 distinct [class=certification-word x1.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.5/18.
seafood
Scottish salmon
Named region“Scottish Salmon”
on the menu · source ↗
sourcing
organic
Attribute“per taco. Fish is at least a 4-ounce portion. On the Grill Our Fish is wild, organic and local whenever possible. Seafood is seasonal and may not be available during certain times of the year. Red”
on the menu · source ↗
See the week▾
| Sunday | 11:30am – 9pm |
|---|---|
| Monday | 11:30am – 8pm |
| Tuesday | 11:30am – 8pm |
| Wednesday | 11:30am – 8pm |
| Thursday | Not listed |
| Friday | 11:30am – 9pm |
| Saturday | 11:30am – 9pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Overlapping time blocks on the page were rejected rather than merged (likely happy-hour/bar hours): sunday 11:30-20:00 (overlaps 11:30-21:00)
Hours checked Aug 29, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Coverage
- Eater San Diego coverage of Blue Water Seafood Market and Grill ↗
Eater San Diego
Press