Bilao
filipino
We hold 623 venues in New York, NY and could score 353 of them. This one is not among them, so it has no position — not a low one.
There is no score breakdown to show: nothing we read about this venue earned points in any of the four categories, so a bar chart of zeroes would look like a verdict on the kitchen rather than on what it publishes. What we did read is below.
v1.7.4 0.0/100 = sourcing 0.0/50 (named-farm 0 distinct, named-region 0 distinct, attribute 0 distinct, buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18 (capped at 35% of the 0.0-point evidence base).
Buzzwords only. This venue uses sourcing language ("farm-fresh", "locally sourced") but names no farms, regions, or verifiable attributes.
Local authority
- The Best Filipino Food in NYC and Jersey City | Eater NY ↗
Eater NY
Local authority“Bilao Bilao, referring to the basket for drying rice in Tagalog, was one of those restaurants that was born in the midst of the pandemic. The menu consists of greatest hits of the cuisine with breakfast, lunch, and dinner offered. Favorites included a fish congee called goto, kare-kare (an oxtail stew thickened with peanut butter and bobbing with green beans), and a sizzling si”