Angie’s Pizza
pizza
Small Plates
Marinated Olives
$7
Mixed Green Salad, Lemon Honey Dressing
$8
Wood Roasted Meatballs, Vodka Sauce, Parmesan
$15
Chopped Romaine, Sour Cream & Onion Dressing, House-Made Salt-and-Vinegar Chips, Sweet Onion and Fresh Herbs
$14
Marinated Cucumbers, Shaved Onion, Garlic-Citrus Yogurt, Sweet & Spicy Peanuts
$16
Pizzas
Margherita
$17
Tomato Sauce, Fresh Mozzarella, Basil, Parm
Pepperoni
$21
Tomato Sauce, Fresh Mozzarella, Garlic Chili Honey, Basil
Date
$23
Mozzarella, Goat Cheese, Bacon, Radicchio, Chili
12 Hour Brisket
$24
Garlic Confit, Mozzarella, Smoked Mozzarella, Jalapeños, Cabbage Slaw
Roasted Eggplant
$22
tomato sauce, charred onion, Labneh, Za'atar
Corn & Poblano
$22
Mozzarella, lime pickled onion, Cotija, Avocado habanero crema
House-Made Sundaes
Sundae
$10
Vanilla ice cream, peaches two ways, salty shortcake crumble, whipped cream
Cheesecake Ice Cream, Blueberry Compote, Lemon Curd, Graham Cracker Crumble, Whipped Cream
$10
Menu as captured Sep 1, 2026 · source ↗
We hold 230 venues in San Francisco, CA and could score 133 of them. Positions are counted against those 133.
v1.7.4 2.4/100 = sourcing 1.8/50 (named-farm 0 distinct, named-region 0 distinct, attribute 2 distinct [class=certification-word x1.00, class=provenance-adjective x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.6/18 (capped at 35% of the 1.8-point evidence base).
sourcing
heirloom
Attribute“ADDS ON FOR 3DLLRS: SAUSAGE-ANCHOVY-PEPPERONI-ARUGULA PIZZAS For our pizza we use a sourdough starter and 40% fresh milled, heirloom whole grain flour, grown in the Bay Area by our friends at Capay Mills. Our dough is 100% organic MARGHERITA Tomato Sauce, Fresh”
on the menu · source ↗
organic
Attribute“starter and 40% fresh milled, heirloom whole grain flour, grown in the Bay Area by our friends at Capay Mills. Our dough is 100% organic MARGHERITA Tomato Sauce, Fresh Mozzarella, Basil, Parm”
on the menu · source ↗
produce
Capay Mills
Signal“40% fresh milled, heirloom whole grain flour, grown in the Bay Area by our friends at Capay Mills”
on the menu · source ↗
See the week▾
| Sunday | 5pm – 9pm |
|---|---|
| Monday | 5pm – 9pm |
| Tuesday | 5pm – 9pm |
| Wednesday | 5pm – 9pm |
| Thursday | 5pm – 9pm |
| Friday | 5pm – 10pm |
| Saturday | 5pm – 10pm |
Hours checked Aug 24, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on Resy ↗link checked Aug 24, 2026
Local authority
- The 17 Best Pizzerias in San Francisco ↗
Eater SF
Local authorityDianne de Guzman
“**Open for:** Dinner **Price range:** $$ Angie’s Pizza is the Mission pizza spot from Pizza Hacker and Pizzetta 211 alum John McCloskey. It’s a tight pizza menu of six options, but even standards like pepperoni get an upgrade with a dousing of garlic chile honey and some basil. **Must-try dish**: Don’t skip out on the rotating sides or the ice cream, which is made in-house. * [Book a table](https://reservations.safegraph.com/reserve/6021?utm_source=safegraph&utm_campaign=poi) * [3228 16th St, San Francisco, CA 94103, USA](https://www.google.com/maps/search/?api=1&query=Angie%E2%80%99s%20Pizza%2C%203228%2016th%20St%2C%20San%20Francisco%2C%20CA%2094103%2C%20USA) * [(415) 829-2040](tel:41582920”