Anelya
eastern-european
KIRÁLYUDVAR "PEZGÖ HENYE" (Sparkling) Furmint Tokaj, Hungary
20
ČRNKO "JARENINČAN" (White) Welschriesling, Savuignon Blanc, others Štajerska, Slovenia
13
BODROG BORMÜHELY (White) Hárslevelü, Furmint Tokaj, Hungary
15
MAUER "CRAZY LUD" (White) Field Blend Subotica, Serbia
16
PAPRAS BIO (Rosé) Black Muscat Tyrnavos, Greece
15
HEAPS GOOD WINE (Orange) Pinot Gris, Furmint Podravje, Slovenia
14
EDGAR BUTLER "SEFU" (Red) Pinot Noir Crișana, Romania
15
Štajerska, Slovenia KOBAL "ROOTS" (Red) Blaufränkisch Štajerska, Slovenia 14
15
TUSHPA "TAPERAKAN" (Red) Haghtanak Ararat Valley, Armenia
15
DOMAINE CIRINGA "SLADKO VINO" (Sweet) Sauvignon Blanc Stajerska, Slovenia
16
RED
84
NABOSO "Zore" André Bratislava, Slovakia
84
MILAN NESTEREC "NACH" Blaüfrankisch, portugieser, pinot noir Moravia, Czechia
80
DO-RE-MI Khidistauri Imereti, Georgia
64
STREKOV 1075 "FRED #10" Dunaj, Alibernet Strekov, Slovakia
80
KRISTINUS "SILLER" Rotburger Balatonboglar, Hungary
56
KORENIKA & MOŠKON Refošk Istria, Croatia
64
DLUHE GREFTY "RUBRA MIXTURA" St. Laurent blend Moravia, Czechia
61
OSZKAR MAUER "ROCK & ROLL" Kadarka Subotica, Serbia
105
TARLLC "061" Sev Areni Vayots Dzor, Armenia
93
JEDINY SUD "BLUE DWARF" Blauer Poruguiser, St. Laurent Morevske, Czechia
88
WHITE
55
KOBAL Sauvignon Blanc Štajerska, Slovenia
55
ROHKSTER Tsolikouri Imereti, Georgia
64
PIKASI Zelen BRJE, Vipava Valley, Slovenia
52
ISTVÁN BENCZE Keknyelü Balaton, Hungary
105
TOMCSÁNYI Hárslevelü Somló, Hungary
95
KOLONIA 52 Furmint Balaton, Hungary
116
MARTIN VAJČNER "GRANITOVA SKÁLA" Riesling, Müller Thurgau Moravia, Czechia
88
PETER WETZER "SAG" Field Blend Sopron, Hungary
88
SPARKLING
81
NABOSO "OPERA" Moravian Muscat, Müller Thurgau, Pinot Gris Bratislava, Slovakia
81
ARTWINE WHITE BRUT Chardonnay, Riesling, Aligoté Bakhmut, Ukraine
133
MILAN NESTAREC "DANGER 380V" Neuburger, Muscat Moravia, Czechia
95
VINA HERZÁNOVI Sauvignon Blanc, Müller Thurgau Moravia Czechia
76
PIVNICA BRHLOVCE "BONKA ROSÉ" Indigenous Field Blend Nitra, Slovakia
93
RODICA "COL FONDO SAIGNÉE" Refošk Truške, Istria, Slovenia
64
ARTWINE RUBY DEMI SEC Cabernet Sauvignon, Merlot, Saperavi Bakhmut, Ukraine
130
ARTWINE RUBY BRUT Cabernet Sauvignon, Merlot, Saperavi Bakhmut, Ukraine
140
ORANGE / ROSÉ
78
TILISMA WINERY "QUEVRI" Rkatsiteli Kakheti, Georgia
78
PIQUENTUM Malvasia Istria, Croatia
76
SUMENJAK Renski Riseling Littoral, Slovenia
84
BOTT FRIGYES Olaszrizling Južnoslovenská, Slovakia
88
LAVINA Tavkveri Kartli, Georgia
72
BLIND BEAUTY
16
horseradish vodka, birch juice, vermouth
VIOLET DRESS
16
slivovitz, cassis, sparkling wine, lemon
THOUGHTS OF MINE
16
aquavit, misoo bitter, aronia, sweet vermouth
THE MUSE
16
gin, beet kvass, lime cordial
A REFLECTION
16
odessa brandy, rhine hall fernet, dark rum, chamomile, lemon, kefir
DROWSY THE WAVES
16
mezcal, tequila, syta, lime, ginger beer
HAIDAMAKI
16
rye whiskey, nalyvka, r. jelinek amaro, bitters
GOLDEN UZVAR (N/A) smoked pear, apple, hazelnut (Served hot)
8
I DON'T PARTY ON SUNDAYS
16
fennel vodka, cold brew, r.jelinek amaro, fernet
INFUSIONS
7
HORSERADISH
7
ellis farms honey, vodka
WILD
7
crabapple, mint, vodka
HERBAL
7
fennel, khor vodka
PIANA VISHNYA
9
sour cherry, brandy
METRIC COFFEE
6
drip, espresso
METRIC COFFEE
8
latte, cappucino
Menu as captured Sep 1, 2026 · source ↗
Tied with 3 other venues on equal evidence.
We hold 129 venues in Chicago, IL and could score 64 of them. Positions are counted against those 64.
v1.7.4 10.5/100 = sourcing 1.2/50 (named-farm 0 distinct, named-region 0 distinct, attribute 1 distinct [class=certification-word x1.00], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 9.3/18 (capped at 35% of the 1.2-point evidence base).
sourcing
organic
Attribute“mayonnaise, anchovy Salo cured pork fat, garlic, mustard HOKKAIDO HERRING marinated herring, tropea onion, lemon PASHTET organic chicken livers, seasonal jam, spices TROUT ROE TART scallion cream cheese, fresh wasabi KOREAN CARROTS spicy marinated”
on the menu · source ↗
See the week▾
| Sunday | 5pm – 9pm |
|---|---|
| Monday | Not listed |
| Tuesday | Not listed |
| Wednesday | 5pm – 9pm |
| Thursday | 5pm – 9pm |
| Friday | 5pm – 10pm |
| Saturday | 5pm – 10pm |
“Not listed” means the day was absent from the schedule we read — usually closed, but we never saw it stated, so we don’t claim it.
Hours checked Aug 27, 2026 · source ↗ · these hours were read from the page text rather than published schedule data, so we show the week instead of calling it open or closed · Always worth confirming with the restaurant.
Book on OpenTable ↗link checked Aug 27, 2026
Authority & awards
- MICHELIN Guide 2026: Selected ↗
MICHELIN Guide
Award
Coverage
- Chicago's 50 Best Restaurants 2026 ↗
Chicago Magazine
Press - Top 25: The Best Restaurants In Chicago ↗
The Infatuation
Press