Terroir
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888 Korean BBQ

korean

Sourcing evidence found
Notable evidenceTied #166 of 547 scored in Las Vegas, NVScored as of Sep 7, 2026

Tied with 2 other venues on equal evidence.

We hold 7,900 venues in Las Vegas, NV and could score 547 of them. Positions are counted against those 547.

Sourcing4.6/50
Farm partners0/20
Registry0/12
Press0/18

v1.7.4 4.6/100 = sourcing 4.6/50 (named-farm 0 distinct, named-region 1 distinct, attribute 2 distinct of 4 [class=breed-word x0.50, class=seimaibuai x0.50], buzzword 0 distinct) + farm partners 0.0/20 (none scored) + registry 0.0/12 (none listed) + press 0.0/18. ACCURACY FLAG: 1 claim(s) not listed on a closed registry — reported, never deducted.

Registry check

  • This venue's menu advertises Kobe beef. It is not listed in the Kobe Beef Association's registry of authorized restaurants (checked 2026-08-19).

    “"C. Kobe Style" — $43.95: "At the peak of opulence, unparalleled dining experience featuring premium Kobe beef cuts". Items: Kobe Carpaccio; Kobe Beef ("Renowned for its exquisite marbling and unparalleled tenderness. Sourced from the finest Kobe cattle"); Kobe Beef Brisket; Kobe Beef Belly; Kobe Fatty Rib” source ↗

    The Kobe Beef Marketing & Distribution Promotion Association designates and registers every farm, trader, wholesaler, retailer and restaurant permitted to deal in Kobe beef, and publishes the list at kobe-niku.jp. We checked this venue against that list by business name and street address on 2026-08-19. No entry was found. Absence from the registry is not by itself proof that a venue is misrepresenting what it serves: a listing can lag a new authorization, a venue may be registered under a parent company, an ownership entity, or the hotel or casino property that houses it rather than under its own trading name, and our check is only as good as the name and address we hold. In the United States "Kobe" is also widely used on menus as a general descriptor for wagyu or wagyu-style beef rather than as a claim about beef from Hyogo, Japan. If this venue holds an authorization we missed, or wants to clarify what it serves, we will correct this entry.

    Checked Aug 19, 2026 · the registry ↗

4 signals are withheld while we re-check the source. They cite a menu capture that failed our plausibility review — a page that didn’t look like a real menu when we re-read it. The claims may well be accurate; we don’t publish evidence we can’t stand behind, and the ranking above was scored before this check, so it still counts them.

protein

  • Kobe beef

    Named region
    “Kobe Style At the peak of opulence, unparalleled dining experience featuring premium Kobe beef cuts”

    on the menu · source ↗

  • Kurobuta

    Attribute
    “A B C Premium cuts from the prized Kurobuta pork belly with 8 unique flavor profiles”

    on the menu · source ↗

  • Jidori Chicken

    Attribute
    “A B C Made with premium Jidori chicken, each tender bite packs a punch with our signature spicy marinade”

    on the menu · source ↗

sourcing

  • Toro

    Attribute
    “of soy sauce, garlic, and spices Kurobuta Pork Belly A B C A premium cut known for its rich marbling and unparalleled flavor Pork Toro A B C Renowned for its exceptional marbling and tenderness Spicy Pork A B C Thinly sliced and marinated in a blend of spicy”

    on the menu · quarantined-not-a-signal · source ↗

  • daiginjo

    Attribute
    “| Apple | Peach | Green Grape | Yogurt Sake House Sake 8 8 oz Junmai Pure 18 300 ml Hana Junmai 16 300 ml daiginjo 40 500 ml homare 250 Junmai Daiginjo Black Label (750ml) kizakura nigori 15 Original | Matcha | Coconut | Sakura”

    on the menu · source ↗

  • Junmai Daiginjo

    Attribute
    “| Yogurt Sake House Sake 8 8 oz Junmai Pure 18 300 ml Hana Junmai 16 300 ml daiginjo 40 500 ml homare 250 Junmai Daiginjo Black Label (750ml) kizakura nigori 15 Original | Matcha | Coconut | Sakura (300ml) Nigorita 15 Coconut |”

    on the menu · source ↗